Tomovic Milica,Grahovac Jovana A,Dodic Jelena,Radojkovic Marija M,Elezovic Natasa M,Pantic Krstimir (2024) Assessment of the concentration of toxic metals (aluminum, cadmium and manganese) in the soil and evergreen plant species at the Sastavci surface mine and its vicinity, JOURNAL OF THE SERBIAN CHEMICAL SOCIETY, vol. 89, br. 12, str. 1629-1645 (Article) 

Bajac Jelena D,Zengin Gokhan,Mitrovic Ivana Z,Antic Igor S,Radojkovic Marija M,Nikolovski Branislava G,Terzic Milena (2023) Juniper berry essential oils as natural resources of biological and pharmacological high-valuable molecules, INDUSTRIAL CROPS AND PRODUCTS, vol. 204, br. , str. - (Article) 

Nebrigic Vladislava,Terzic Milena,Djurovic Sasa D,Micic Darko M,Zengin Gokhan,Cvetanovic-Kljakic Aleksandra D,Radojkovic Marija M (2023) Influence of drying process on chemical composition, antioxidant and enzyme-inhibitory activity of Helichrysum italicum essential oils, JOURNAL OF HERBAL MEDICINE, vol. 40, br. , str. - (Article) 

Nebrigic Vladislava,Cvetanovic-Kljakic Aleksandra D,Zengin Gokhan,Terzic Milena,Maskovic Pavle Z,Radojkovic Marija M (2023) Effects of extraction and drying techniques on the chemical composition and biological activities of Helichrysum italicum, PROCESS BIOCHEMISTRY, vol. 130, br. , str. 96-104 (Article) 

Terzic Milena,Majkic Tatjana M,Zengin Gokhan,Beara Ivana N,Cespedes-Acuna Carlos L,Cavic Dejan,Radojkovic Marija M (2023) Could elderberry fruits processed by modern and conventional drying and extraction technology be considered a valuable source of health-promoting compounds?, FOOD CHEMISTRY, vol. 405, br. , str. - (Article) 

Terzic Milena,Majkic Tatjana M,Beara Ivana N,Zengin Gokhan,Miljic Uros D,Djurovic Sasa D,Mollica Adriano,Radojkovic Marija M (2022) Elderberry (Sambucus nigra L.) wine as a novel potential functional food product, FOOD BIOSCIENCE, vol. 50, br. , str. - (Article) 

Radojkovic Marija M,Vujanovic Milena,Majkic Tatjana M,Zengin Gokhan,Beara Ivana N,Catauro Michelina,Montesano Domenico (2021) Evaluation of Sambucus nigra L. Biopotential as an Unused Natural Resource, APPLIED SCIENCES-BASEL, vol. 11, br. 23, str. - (Article) 

Cavic Dejan,Radojkovic Marija M,Vujanovic Milena (2020) Innovative Food Products as a Basis for the Development of Rural Tourism in Vojvodina, EKONOMIKA POLJOPRIVREDA-ECONOMICS OF AGRICULTURE, vol. 67, br. 4, str. 1283-1295 (Article) 

Vujanovic Milena,Majkic Tatjana M,Zengin Gokhan,Beara Ivana N,Tomovic Vladimir M,Sojic Branislav V,Djurovic Sasa D,Radojkovic Marija M (2020) Elderberry (Sambucus nigra L.) juice as a novel functional product rich in health-promoting compounds, RSC ADVANCES, vol. 10, br. 73, str. 44805-44814 (Article) 

Djurovic Sasa D,Vujanovic Milena,Radojkovic Marija M,Filipovic Jelena S,Filipovic Vladimir S,Gasic Uros M,Tesic Zivoslav Lj,Maskovic Pavle Z,Zekovic Zoran P (2020) The functional food production: Application of stinging nettle leaves and its extracts in the baking of a bread, FOOD CHEMISTRY, vol. 312, br. , str. - (Article) 

Vujanovic Milena,Majkic Tatjana M,Zengin Gokhan,Beara Ivana N,Cvetanovic Aleksandra D,Mahomoodally Mohamad Fawzi,Radojkovic Marija M (2019) Advantages of contemporary extraction techniques for the extraction of bioactive constituents from black elderberry (Sambucus nigra L.) flowers, INDUSTRIAL CROPS AND PRODUCTS, vol. 136, br. , str. 93-101 (Article) 

Vujanovic Milena,Zengin Gokhan,Djurovic Sasa D,Maskovic Pavle Z,Cvetanovic Aleksandra D,Radojkovic Marija M (2019) Biological activity of extracts of traditional wild medicinal plants from the Balkan Peninsula, SOUTH AFRICAN JOURNAL OF BOTANY, vol. 120, br. , str. 213-218 (Article) 

Cvetanovic Aleksandra D,Zekovic Zoran P,Zengin Gokhan,Maskovic Pavle Z,Petronijevic Mirjana Z,Radojkovic Marija M (2019) Multidirectional approaches on autofermented chamomile ligulate flowers: Antioxidant, antimicrobial, cytotoxic and enzyme inhibitory effects, SOUTH AFRICAN JOURNAL OF BOTANY, vol. 120, br. , str. 112-118 (Article) 

Maskovic Pavle Z,Radojkovic Marija M,Cvetanovic Aleksandra D,Mitic Milan N,Zekovic Zoran P,Djurovic Sasa D (2018) Chemical profile and biological activity of tart cherry twigs: possibilities of plant waste utilization, JOURNAL OF FOOD AND NUTRITION RESEARCH, vol. 57, br. 3, str. 222-230 (Article) 

Radojkovic Marija M,Moreira Manuela M,Soares Cristina,Fatima Barroso M,Cvetanovic Aleksandra D,Svarc-Gajic Jaroslava V,Morais Simone,Delerue-Matos Cristina (2018) Microwave-assisted extraction of phenolic compounds from Morus nigra leaves: optimization and characterization of the antioxidant activity and phenolic composition, JOURNAL OF CHEMICAL TECHNOLOGY AND BIOTECHNOLOGY, vol. 93, br. 6, str. 1684-1693 (Article) 

Djurovic Sasa D,Zekovic Zoran P,Sorgic Sasa,Popov Sasa,Vujanovic Milena,Radojkovic Marija M (2018) Fatty acid profile of stinging nettle leaves: application of modern analytical procedures for sample preparation and analysis, ANALYTICAL METHODS, vol. 10, br. 9, str. 1080-1087 (Article) 

Maskovic Pavle Z,Velickovic Vesna,Djurovic Sasa D,Zekovic Zoran P,Radojkovic Marija M,Cvetanovic Aleksandra D,Svarc-Gajic Jaroslava V,Mitic Milan N,Vujic Jelena M (2018) Biological activity and chemical profile of Lavatera thuringiaca L. extracts obtained by different extraction approaches, PHYTOMEDICINE, vol. 38, br. , str. 118-124 (Article) 

Nastic Natasa M,Svarc-Gajic Jaroslava V,Delerue-Matos Cristina,Fatima Barroso M,Soares Cristina,Moreira Manuela M,Morais Simone,Maskovic Pavle Z,Gaurina-Srcek Visnja,Slivac Igor,Radosevic Kristina,Radojkovic Marija M (2018) Subcritical water extraction as an environmentally-friendly technique to recover bioactive compounds from traditional Serbian medicinal plants, INDUSTRIAL CROPS AND PRODUCTS, vol. 111, br. , str. 579-589 (Article) 

Maskovic Pavle Z,Velickovic Vesna,Mitic Milan N,Djurovic Sasa D,Zekovic Zoran P,Radojkovic Marija M,Cvetanovic Aleksandra D,Svarc-Gajic Jaroslava V,Vujic Jelena M (2017) Summer savory extracts prepared by novel extraction methods resulted in enhanced biological activity, INDUSTRIAL CROPS AND PRODUCTS, vol. 109, br. , str. 875-881 (Article) 

Zekovic Zoran P,Cvetanovic Aleksandra D,Svarc-Gajic Jaroslava V,Gorjanovic Stanislava Z,Suznjevic Desanka Z,Maskovic Pavle Z,Savic Sasa R,Radojkovic Marija M,Djurovic Sasa D (2017) Chemical and biological screening of stinging nettle leaves extracts obtained by modern extraction techniques, INDUSTRIAL CROPS AND PRODUCTS, vol. 108, br. , str. 423-430 (Article) 

Velickovic Vesna,Djurovic Sasa D,Radojkovic Marija M,Cvetanovic Aleksandra D,Svarc-Gajic Jaroslava V,Vujic Jelena M,Trifunovic Srecko R,Maskovic Pavle Z (2017) Application of conventional and non-conventional extraction approaches for extraction of Erica carnea L.: Chemical profile and biological activity of obtained extracts, JOURNAL OF SUPERCRITICAL FLUIDS, vol. 128, br. , str. 331-337 (Article) 

Djurovic Sasa D,Pavlic Branimir M,Sorgic Sasa,Popov Sasa,Savic Sasa R,Petronijevic Mirjana Z,Radojkovic Marija M,Cvetanovic Aleksandra D,Zekovic Zoran P (2017) Chemical composition of stinging nettle leaves obtained by different analytical approaches, JOURNAL OF FUNCTIONAL FOODS, vol. 32, br. , str. 18-26 (Article) 

Radojkovic Marija M,Zekovic Zoran P,Maskovic Pavle Z,Vidovic Senka S,Mandic Anamarija I,Misan Aleksandra C,Djurovic Sasa D (2016) Biological activities and chemical composition of Morus leaves extracts obtained by maceration and supercritical fluid extraction, JOURNAL OF SUPERCRITICAL FLUIDS, vol. 117, br. , str. 50-58 (Article) 

Maskovic Pavle Z,Diamanto Lazari D,Cvetanovic Aleksandra D,Radojkovic Marija M,Spasojevic Miroslav D,Zengin Gokhan (2016) Optimization of the Extraction Process of Antioxidants from Orange Using Response Surface Methodology, FOOD ANALYTICAL METHODS, vol. 9, br. 5, str. 1436-1443 (Article) 

Maskovic Pavle Z,Diamanto Lazari D,Vujic Jelena M,Cvetanovic Aleksandra D,Radojkovic Marija M,Gadiuric Slobodan B,Zengin Gokhan (2015) Onosma aucheriana: A source of biologically active molecules for novel food ingredients and pharmaceuticals, JOURNAL OF FUNCTIONAL FOODS, vol. 19, br. , str. 479-486 (Article) 

Radojkovic Marija M,Zekovic Zoran P,Sudar Rezica,Jokic Stela,Cvetanovic Aleksandra D (2013) Optimization of solid-liquid extraction of antioxidants and saccharides from black mulberry fruit by response surface methodology, JOURNAL OF FOOD AND NUTRITION RESEARCH, vol. 52, br. 3, str. 146-155 (Article) 

Miladinovic Zoran,Varga Sinisa,Radojkovic Marija M (2013) Patent law protection of inventions in medicine and pharmaceutical industry, VOJNOSANITETSKI PREGLED, vol. 70, br. 6, str. 600-605 (Article) 

Maskovic Pavle Z,Radojkovic Marija M,Ristic Mihailo S,Solujic Slavica R (2013) Studies on the Antimicrobial and Antioxidant Activity and Chemical Composition of the Essential Oils of Kitaibelia vitifolia, NATURAL PRODUCT COMMUNICATIONS, vol. 8, br. 5, str. 667-670 (Article) 

Manojlovic Nedeljko T,Maskovic Pavle Z,Vasiljevic Perica J,Jelic Ratomir M,Juskovic Marina Z,Sovrlic Miroslav M,Mandic Leka G,Radojkovic Marija M (2012) HPLC Analysis, antimicrobial and antioxidant activities of Daphne cneorum L., HEMIJSKA INDUSTRIJA, vol. 66, br. 5, str. 709-716 (Article) 

Maskovic Pavle Z,Manojlovic Nedeljko T,Mandic Anamarija I,Misan Aleksandra C,Milovanovic Ivan Lj,Radojkovic Marija M,Cvijovic Milica S,Solujic Slavica R (2012) Phytochemical screening and biological activity of extracts of plant species Halacsya sendtneri (Boiss.) Dorfl., HEMIJSKA INDUSTRIJA, vol. 66, br. 1, str. 43-51 (Article) 

Radojkovic Marija M,Zekovic Zoran P,Vidovic Senka S,Kocar Drago D,Maskovic Pavle Z (2012) Free radical scavenging activity and total phenolic and flavonoid contents of mulberry (Morus spp. L., Moraceae) extracts, HEMIJSKA INDUSTRIJA, vol. 66, br. 4, str. 545-550 (Article) 

Radojkovic Marija M,Zekovic Zoran P,Jokic Stela,Vidovic Senka S (2012) Determination of optimal extraction parameters of mulberry leaves using Response Surface Methodology (RSM), ROMANIAN BIOTECHNOLOGICAL LETTERS, vol. 17, br. 3, str. 7295-7308 (Article) 

Radojkovic Marija M,Zekovic Zoran P,Jokic Stela,Vidovic Senka S,Lepojevic Zika D,Milosevic Svetlana G (2012) Optimization of Solid-Liquid Extraction of Antioxidants from Black Mulberry Leaves by Response Surface Methodology, FOOD TECHNOLOGY AND BIOTECHNOLOGY, vol. 50, br. 2, str. 167-176 (Article) 

Maskovic Pavle Z,Dragisic-Maksimovic Jelena J,Maksimovic Vuk M,Blagojevic Jelena V,Vujosevic Mladen R,Manojlovic Nedeljko T,Radojkovic Marija M,Cvijovic Milica S,Solujic Slavica R (2012) Biological activities of phenolic compounds and ethanolic extract of Halacsya sendtneri (Boiss) Dorfler, CENTRAL EUROPEAN JOURNAL OF BIOLOGY, vol. 7, br. 2, str. 327-333 (Article) 

Mujic Ibrahim,Zekovic Zoran P,Vidovic Senka S,Radojkovic Marija M,Zivkovic Jelena V,Godjevac Dejan M (2011) Fatty Acid Profiles of Four Wild Mushrooms and Their Potential Benefits for Hypertension Treatment, JOURNAL OF MEDICINAL FOOD, vol. 14, br. 11, str. 1330-1337 (Article) 

Milosevic Svetlana G,Zekovic Zoran P,Lepojevic Zika D,Vidovic Senka S,Radojkovic Marija M,Cvetanovic Aleksandra D (2011) Antioxidant properties of tablets prepared from ginkgo, echinacea and mentha dry extracts, ROMANIAN BIOTECHNOLOGICAL LETTERS, vol. 16, br. 5, str. 6481-6487 (Article) 

Maskovic Pavle Z,Mladenovic Jelena D,Cvijovic Milica S,Acamovic-Djokovic Gordana,Solujic Slavica R,Radojkovic Marija M (2011) Phenolic content, antioxidant and antifungal activities of acetonic, ethanolic and petroleum ether extracts of Hypericum perforatum L., HEMIJSKA INDUSTRIJA, vol. 65, br. 2, str. 159-164 (Article) 

Vidovic Senka S,Zekovic Zoran P,Mujic Ibrahim,Lepojevic Zika D,Radojkovic Marija M,Zivkovic Jelena V (2011) The antioxidant properties of polypore mushroom Daedaleopsis confragosa, CENTRAL EUROPEAN JOURNAL OF BIOLOGY, vol. 6, br. 4, str. 575-582 (Article)