@ARTICLE{
author={Ilicic Mirela D,Degenek Jovana,Vukic Vladimir R,Dokic Ljubica P,Kanuric Katarina G,Popovic Rade I,Vukic Dajana V},
year={2025},
title={Transglutaminase Effects on Texture and Flow Behaviour of Fermented Milk During Storage Using Concentrated Kombucha Inoculum},
journal={PROCESSES},
volume={13},
number={11},
pages={-},
document_type={Article},
} 

@ARTICLE{
author={Titin Sanja,Popovic Rade I,Matkovski Bojan I},
year={2025},
title={An Assessment of Serbian International Sunflower Oil Trade},
journal={EKONOMIKA POLJOPRIVREDA-ECONOMICS OF AGRICULTURE},
volume={72},
number={2},
pages={759-773},
document_type={Article},
} 

@ARTICLE{
author={Djokic Danilo,Jurjevic Zana,Popovic Rade I,Savic Mirko},
year={2019},
title={Is there a correlation between economic and energy use efficiency in soybean production?},
journal={CUSTOS E AGRONEGOCIO ON LINE},
volume={15},
number={2},
pages={489-505},
document_type={Article},
} 

@ARTICLE{
author={Popovic Rade I,Kleut Zana,Djokic Danilo},
year={2018},
title={Exploring the drivers of efficiency in organic and conventional soybean production},
journal={CUSTOS E AGRONEGOCIO ON LINE},
volume={14},
number={3},
pages={214-229},
document_type={Article},
} 

@ARTICLE{
author={Popovic Rade I,Radovanov Boris,Dunn James W},
year={2017},
title={Food scare crisis: the effect on Serbian dairy market},
journal={INTERNATIONAL FOOD AND AGRIBUSINESS MANAGEMENT REVIEW},
volume={20},
number={1},
pages={113-127},
document_type={Article},
} 

@ARTICLE{
author={Popovic Rade I,Milanovic Spasenija D,Ilicic Mirela D,Ranogajec Marjan I,Kanuric Katarina G,Vukic Vladimir R,Hrnjez Dajana V},
year={2016},
title={Nutritive characteristics and market prospects of kombucha fermented milk beverages},
journal={AGRO FOOD INDUSTRY HI-TECH},
volume={27},
number={2},
pages={48-51},
document_type={Article},
} 

@ARTICLE{
author={Ilicic Mirela D,Milanovic Spasenija D,Kanuric Katarina G,Vukic Vladimir R,Ranogajec Marjan I,Hrnjez Dajana V,Popovic Rade I},
year={2015},
title={Nutritive and market prospects of Kombucha fermented dairy products},
journal={ANNALS OF NUTRITION AND METABOLISM},
volume={67},
number={},
pages={526-527},
document_type={Meeting Abstract},
} 

@ARTICLE{
author={Ilicic Mirela D,Milanovic Spasenija D,Caric Marijana D,Mandic Anamarija I,Popovic Rade I},
year={2015},
title={The influence of milk fat and starter cultures on cholesterol content and nutrient characteristics of Quarg cheese},
journal={AGRO FOOD INDUSTRY HI-TECH},
volume={26},
number={4},
pages={56-59},
document_type={Article},
} 

@ARTICLE{
author={Popovic Rade I,Knezevic Marija M,Tosin Milos},
year={2010},
title={Competitiveness of milk production in Serbia},
journal={TECHNICS TECHNOLOGIES EDUCATION MANAGEMENT-TTEM},
volume={5},
number={4},
pages={821-826},
document_type={Article},
}