@ARTICLE{
author={Grafakou Maria-Eleni,Barda Christina,Pintac Diandra D,Lesjak Marija M,Heilmann Joerg,Skaltsa Helen D},
year={2021},
title={Prenylated Acylphloroglucinols from Hypericum jovis with Anti-inflammatory Potential (#)},
journal={PLANTA MEDICA},
volume={87},
number={14},
pages={1184-1191},
document_type={Article},
} 

@ARTICLE{
author={Pintac Diandra D,Cetojevic-Simin Dragana D,Berezni Sanja,Orcic Dejan Z,Mimica-Dukic Neda M,Lesjak Marija M},
year={2019},
title={Investigation of the chemical composition and biological activity of edible grapevine (Vitis vinifera L.) leaf varieties},
journal={FOOD CHEMISTRY},
volume={286},
number={},
pages={686-695},
document_type={Article},
} 

@ARTICLE{
author={Lesjak Marija M,Beara Ivana N,Simin Natasa Dj,Pintac Diandra D,Majkic Tatjana M,Bekvalac Kristina J,Orcic Dejan Z,Mimica-Dukic Neda M},
year={2018},
title={Antioxidant and anti-inflammatory activities of quercetin and its derivatives},
journal={JOURNAL OF FUNCTIONAL FOODS},
volume={40},
number={},
pages={68-75},
document_type={Article},
} 

@ARTICLE{
author={Beara Ivana N,Torovic Ljilja D,Pintac Diandra D,Majkic Tatjana M,Orcic Dejan Z,Mimica-Dukic Neda M,Lesjak Marija M},
year={2018},
title={Polyphenolic profile, antioxidant and neuroprotective potency of grape juices and wines from Fruka Gora region (Serbia)},
journal={INTERNATIONAL JOURNAL OF FOOD PROPERTIES},
volume={20},
number={},
pages={S2552-S2568},
document_type={Article},
} 

@ARTICLE{
author={Pintac Diandra D,Majkic Tatjana M,Torovic Ljilja D,Orcic Dejan Z,Beara Ivana N,Simin Natasa Dj,Mimica-Dukic Neda M,Lesjak Marija M},
year={2018},
title={Solvent selection for efficient extraction of bioactive compounds from grape pomace},
journal={INDUSTRIAL CROPS AND PRODUCTS},
volume={111},
number={},
pages={379-390},
document_type={Article},
} 

@ARTICLE{
author={Zekovic Zoran P,Pintac Diandra D,Majkic Tatjana M,Vidovic Senka S,Mimica-Dukic Neda M,Teslic Nemanja,Versari Andrea,Pavlic Branimir M},
year={2017},
title={Utilization of sage by-products as raw material for antioxidants recovery Ultrasound versus microwave-assisted extraction},
journal={INDUSTRIAL CROPS AND PRODUCTS},
volume={99},
number={},
pages={49-59},
document_type={Article},
}