@ARTICLE{
author={Skrbic Zdenka,Petricevic Veselin,Rakonjac Simeon,Doskovic Vladimir,Petricevic Maja,Tolimir Natasa V,Lukic Milos},
year={2026},
title={Carcass Characteristics and Meat Quality of Two Serbian Indigenous Chicken Breeds: Comparative Assessment of Banat Naked Neck and Svrljig Hen},
journal={FOODS},
volume={15},
number={9},
pages={-},
document_type={Article},
} 

@ARTICLE{
author={Stamenic Tamara,Sobajic Sladjana S,Petricevic Maja,Delic Nikola,Dolasevic Slobodan,Stajic Slavisa B,Stanisic Nikola Z},
year={2025},
title={Inulin-Stabilised Vegetable Oil Emulsions as Fat Replacers in Chicken Frankfurters: Technological and Textural Evaluation},
journal={GELS},
volume={11},
number={11},
pages={-},
document_type={Article},
} 

@ARTICLE{
author={Stanisic Nikola Z,Cekic Bogdan A,Maksimovic Nevena,Petricevic Maja,Delic Nikola,Stajic Slavisa B,Keskic Tanja},
year={2025},
title={Carcass traits and meat quality in Balkan goats: A multivariate evaluation of crossbreeding and slaughter weight effects},
journal={CZECH JOURNAL OF ANIMAL SCIENCE},
volume={70},
number={10},
pages={438-449},
document_type={Article},
} 

@ARTICLE{
author={Stamenic Tamara,Todorovic Vanja M,Petricevic Maja,Keskic Tanja,Cekic Bogdan A,Stojiljkovic Nenad G,Stanisic Nikola Z},
year={2025},
title={Linseed, Walnut, and Algal Oil Emulsion Gels as Fat Replacers in Chicken Frankfurters: Effects on Composition, Lipid Profile and Sensory Quality},
journal={FOODS},
volume={14},
number={15},
pages={-},
document_type={Article},
} 

@ARTICLE{
author={Hovjecki Marina R,Radovanovic Mira M,Levic Steva M,Keskic Tanja,Petricevic Maja,Nedovic Viktor A,Miocinovic Jelena B},
year={2025},
title={From waste to worth: almond cake flour as a functional ingredient in goat milk yogurt},
journal={EUROPEAN FOOD RESEARCH AND TECHNOLOGY},
volume={},
number={},
pages={-},
document_type={Article; Early Access},
} 

@ARTICLE{
author={Stanisic Nikola Z,Skrbic Zdenka,Petricevic Veselin,Milenkovic Danijel,Petricevic Maja,Gogic Marija,Lukic Milos},
year={2023},
title={The Fatty Acid and Mineral Composition of Cobb 500 Broiler Meat Influenced by the Nettle (Urtica dioica) Dietary Supplementation, Broiler Gender and Muscle Portion},
journal={AGRICULTURE-BASEL},
volume={13},
number={4},
pages={-},
document_type={Article},
} 

@ARTICLE{
author={Petricevic Veselin,Doskovic Vladimir,Lukic Milos,Skrbic Zdenka,Rakonjac Simeon,Petricevic Maja,Stanojkovic Aleksandar B},
year={2021},
title={Effect of peppermint (Mentha piperita L.) in broiler chicken diet on production parameters, slaughter characteristics and gut microbial composition},
journal={LARGE ANIMAL REVIEW},
volume={27},
number={2},
pages={103-107},
document_type={Article},
} 

@ARTICLE{
author={Zivkovic Vladimir BR,Stankovic Branislav M,Hristov Slavca V,Delic Nikola,Niksic Dragan,Samolovac Ljiljana M,Petricevic Maja},
year={2021},
title={The effect of dietary l-tryptophan on productive performance and behavior of weaned piglets},
journal={LARGE ANIMAL REVIEW},
volume={27},
number={1},
pages={37-41},
document_type={Article},
} 

@ARTICLE{
author={Niksic Dragan,Pantelic Vlada,Ostojic-Andric Dusica,Stanojevic Dragan Z,Delic Nikola,Stanojkovic Aleksandar B,Petricevic Maja},
year={2021},
title={The Influence of Genetic Beta-Lactoglobulin Polymorphism on the Quantity and Quality of Milk of the Simmental Breed in Serbia},
journal={GENETIKA-BELGRADE},
volume={53},
number={1},
pages={263-270},
document_type={Article},
} 

@ARTICLE{
author={Mandic Violeta T,Djordjevic Snezana,Djordjevic Nikola,Bijelic Zorica,Krnjaja Vesna S,Petricevic Maja,Brankov Milan},
year={2020},
title={Genotype and Sowing Time Effects on Soybean Yield and Quality},
journal={AGRICULTURE-BASEL},
volume={10},
number={11},
pages={-},
document_type={Article},
} 

@ARTICLE{
author={Mandic Violeta T,Djordjevic Snezana,Bijelic Zorica,Krnjaja Vesna S,Ruzic-Muslic Dragana,Petricevic Maja,Simic Aleksandar S},
year={2018},
title={Effect of Intra-row Spacing and Seed Inoculation on Stem Lodging, Yield and Rain-Use Efficiency of Maize under Different Climatic Conditions},
journal={PHILIPPINE AGRICULTURAL SCIENTIST},
volume={101},
number={3},
pages={243-250},
document_type={Article},
} 

@ARTICLE{
author={Petricevic Veselin,Lukic Milos,Skrbic Zdenka,Rakonjac Simeon,Doskovic Vladimir,Petricevic Maja,Stanojkovic Aleksandar B},
year={2018},
title={The effect of using rosemary (Rosmarinus officinalis) in broiler nutrition on production parameters, slaughter characteristics, and gut microbiological population},
journal={TURKISH JOURNAL OF VETERINARY & ANIMAL SCIENCES},
volume={42},
number={6},
pages={658-664},
document_type={Article},
} 

@ARTICLE{
author={Niksic Dragan,Pantelic Vlada,Ostojic-Andric Dusica,Perisic Predrag I,Petricevic Veselin,Lazarevic Marina,Petricevic Maja},
year={2018},
title={Polymorphism of K-Casein and B-Lactoglobuline in Simmental Cattle in Serbia},
journal={GENETIKA-BELGRADE},
volume={50},
number={2},
pages={659-668},
document_type={Article},
} 

@ARTICLE{
author={Stajic Slavisa B,Stanisic Nikola Z,Tomovic Vladimir M,Petricevic Maja,Stanojkovic Aleksandar B,Radovic Cedomir,Gogic Marija},
year={2017},
title={Color- and Texture Changes during Storage at Sremska, a traditional Serbian Raw Sausage},
journal={FLEISCHWIRTSCHAFT},
volume={97},
number={8},
pages={103-107},
document_type={Article},
} 

@ARTICLE{
author={Stanisic Nikola Z,Parunovic Nenad,Stajic Slavisa B,Petrovic Milica D,Radovic Cedomir,Zivkovic Dusan M,Petricevic Maja},
year={2016},
title={Differences in meat colour between free-range Swallow Belly Mangalitsa and commercially reared Swedish Landrace pigs during 6 days of vacuum storage},
journal={ARCHIVES ANIMAL BREEDING},
volume={59},
number={1},
pages={159-166},
document_type={Article},
} 

@ARTICLE{
author={Stanisic Nikola Z,Petricevic Veselin,Skrbic Zdenka,Lukic Milos,Pavlovski Zlatica,Lilic Slobodan,Petricevic Maja},
year={2015},
title={Effects of age and time of day of sampling on proximate and fatty acid composition of whole eggs from two strains of laying hens},
journal={ARCHIV FUR TIERZUCHT-ARCHIVES OF ANIMAL BREEDING},
volume={58},
number={},
pages={151-158},
document_type={Article},
} 

