@ARTICLE{
author={Saldanha Ana,Anibarro-Ortega Mikel,Laronha Helena,Martins Goncalo SA,Pinela Jose,Rosse Higor,Goncalves Estefania,Sabiri Khadija,Petrovic Jovana D,Stojkovic Dejan S,Coimbra Manuel A,Melgar Bruno,Dias Maria Ines,Pereira Carla},
year={2026},
title={Sustainable ex-situ cultivation of Trametes versicolor (L.) Lloyd using forest biomass: impacts on nutritional, chemical, and bioactive profiles compared to wild populations},
journal={BIOMASS CONVERSION AND BIOREFINERY},
volume={16},
number={8},
pages={-},
document_type={Article},
} 

@ARTICLE{
author={Fernandes Angela,Polyzos Nikolaos P,Mandim Filipa,Pereira Carla,Petrovic Jovana D,Sokovic Marina D,Petropoulos Spyridon A},
year={2023},
title={Combined Effect of Biostimulants and Mineral Fertilizers on Crop Performance and Fruit Quality of Watermelon Plants},
journal={HORTICULTURAE},
volume={9},
number={7},
pages={-},
document_type={Article},
} 

@ARTICLE{
author={Albuquerque Bianca R,Pinela Jose,Dias Maria Ines,Pereira Carla,Petrovic Jovana D,Sokovic Marina D,Calhelha Ricardo C,Oliveira M Beatriz PP,Ferreira Isabel CFR,Barros Lillian},
year={2023},
title={Valorization of rambutan (Nephelium lappaceum L.) peel: Chemical composition, biological activity, and optimized recovery of anthocyanins},
journal={FOOD RESEARCH INTERNATIONAL},
volume={165},
number={},
pages={-},
document_type={Article},
} 

@ARTICLE{
author={Da Silva Tamires Barlati Vieira,Dias Maria Ines,Pereira Carla,Mandim Filipa,Ivanov Marija S,Sokovic Marina D,Ferreira Isabel CFR,Barros Lillian,Seixas Flavio Augusto Vicente,Bracht Adelar,Peralta Rosane Marina},
year={2023},
title={Purple tea: chemical characterization and evaluation as inhibitor of pancreatic lipase and fat digestion in mice},
journal={FOOD & FUNCTION},
volume={14},
number={3},
pages={1761-1772},
document_type={Article},
} 

@ARTICLE{
author={Vieira Dalila M,Pereira Carla,Calhelha Ricardo C,Barros Lillian,Petrovic Jovana D,Sokovic Marina D,Barreiro Maria Filomena,Ferreira Isabel CFR,Castro Maria Cidalia R,Rodrigues Pedro V,Machado Ana Vera},
year={2022},
title={Evaluation of plant extracts as an efficient source of additives for active food packaging},
journal={FOOD FRONTIERS},
volume={3},
number={3},
pages={480-488},
document_type={Article},
} 

@ARTICLE{
author={Garcia-Oliveira Paula,Carreira-Casais Anxo,Pereira Eliana,Dias Maria Ines,Pereira Carla,Calhelha Ricardo C,Stojkovic Dejan S,Sokovic Marina D,Simal-Gandara Jesus,Prieto Miguel A,Caleja Cristina,Barros Lillian},
year={2022},
title={From Tradition to Health: Chemical and Bioactive Characterization of Five Traditional Plants},
journal={MOLECULES},
volume={27},
number={19},
pages={-},
document_type={Article},
} 

@ARTICLE{
author={Fernandes Angela,Chaski Christina,Pereira Carla,Kostic Marina Z,Rouphael Youssef,Sokovic Marina D,Barros Lillian,Petropoulos Spyridon A},
year={2022},
title={Water Stress Alleviation Effects of Biostimulants on Greenhouse-Grown Tomato Fruit},
journal={HORTICULTURAE},
volume={8},
number={7},
pages={-},
document_type={Article},
} 

@ARTICLE{
author={Besrour Nermine,Oludemi Taofiq,Mandim Filipa,Pereira Carla,Dias Maria Ines,Sokovic Marina D,Stojkovic Dejan S,Ferreira Olga,Ferreira Isabel CFR,Barros Lillian},
year={2022},
title={Valorization of Juglans regia Leaves as Cosmeceutical Ingredients: Bioactivity Evaluation and Final Formulation Development},
journal={ANTIOXIDANTS},
volume={11},
number={4},
pages={-},
document_type={Article},
} 

@ARTICLE{
author={Silva Ana Rita,Ayuso Manuel,Pereira Carla,Dias Maria Ines,Kostic Marina Z,Calhelha Ricardo C,Sokovic Marina D,Garcia Pablo A,Ferreira Isabel CFR,Barros Lillian},
year={2022},
title={Evaluation of parasite and host phenolic composition and bioactivities-The Practical Case of Cytinus hypocistis (L.) L. and Halimium lasianthum (Lam.) Greuter},
journal={INDUSTRIAL CROPS AND PRODUCTS},
volume={176},
number={},
pages={-},
document_type={Article},
} 

@ARTICLE{
author={Lima Juliana Franca,Dias Maria Ines,Pereira Carla,Ivanov Marija S,Sokovic Marina D,Steinmacher Nadia Cristiane,Ferreira Isabel CFR,Barros Lillian},
year={2021},
title={Characterization of Nonconventional Food Plants Seeds Guizotia abyssinica (L.f.) Cass., Panicum miliaceum L., and Phalaris canariensis L. for Application in the Bakery Industry},
journal={AGRONOMY-BASEL},
volume={11},
number={9},
pages={-},
document_type={Article},
} 

@ARTICLE{
author={Pires Eleomar de O Jr,Pereira Eliana,Carocho Marcio,Pereira Carla,Dias Maria Ines,Calhelha Ricardo C,Ciric Ana D,Sokovic Marina D,Garcia Carolina Castilho,Ferreira Isabel CFR,Caleja Cristina,Barros Lillian},
year={2021},
title={Study on the Potential Application of Impatiens balsamina L. Flowers Extract as a Natural Colouring Ingredient in a Pastry Product},
journal={INTERNATIONAL JOURNAL OF ENVIRONMENTAL RESEARCH AND PUBLIC HEALTH},
volume={18},
number={17},
pages={-},
document_type={Article},
} 

@ARTICLE{
author={Carpena Maria,Caleja Cristina,Pereira Eliana,Pereira Carla,Ciric Ana D,Sokovic Marina D,Soria-Lopez Anton,Fraga-Corral Maria,Simal-Gandara Jesus,Ferreira Isabel CFR,Barros Lillian,Prieto Miguel A},
year={2021},
title={Red Seaweeds as a Source of Nutrients and Bioactive Compounds: Optimization of the Extraction},
journal={CHEMOSENSORS},
volume={9},
number={6},
pages={-},
document_type={Article},
} 

@ARTICLE{
author={Vega Erika N,Molina Adriana K,Pereira Carla,Dias Maria Ines,Heleno Sandrina A,Rodrigues Paula,Fernandes Isabel P,Barreiro Maria Filomena,Stojkovic Dejan S,Sokovic Marina D,Carocho Marcio,Barreira Joao CM,Ferreira Isabel CFR,Barros Lillian},
year={2021},
title={Anthocyanins from Rubus fruticosus L. and Morus nigra L. Applied as Food Colorants: A Natural Alternative},
journal={PLANTS-BASEL},
volume={10},
number={6},
pages={-},
document_type={Article},
} 

@ARTICLE{
author={Albuquerque Bianca R,Dias Maria Ines,Pereira Carla,Petrovic Jovana D,Sokovic Marina D,Calhelha Ricardo C,Oliveira M Beatriz PP,Ferreira Isabel CFR,Barros Lillian},
year={2021},
title={Valorization of Sicana odorifera (Vell.) Naudin Epicarp as a Source of Bioactive Compounds: Chemical Characterization and Evaluation of Its Bioactive Properties},
journal={FOODS},
volume={10},
number={4},
pages={-},
document_type={Article},
} 

@ARTICLE{
author={Petropoulos Spyridon A,Fernandes Angela,Dias Maria Ines,Pereira Carla,Calhelha Ricardo C,Ivanov Marija S,Sokovic Marina D,Ferreira Isabel CFR,Barros Lillian},
year={2021},
title={Effects of Growing Substrate and Nitrogen Fertilization on the Chemical Composition and Bioactive Properties of Centaurea raphanina ssp. mixta (DC.) Runemark},
journal={AGRONOMY-BASEL},
volume={11},
number={3},
pages={-},
document_type={Article},
} 

@ARTICLE{
author={Ayache Siwar Ben,Reis Filipa S,Dias Maria Ines,Pereira Carla,Glamoclija Jasmina M,Sokovic Marina D,Saafi Emna Behija,Ferreira Isabel CFR,Barros Lillian,Achour Lotfi},
year={2021},
title={Chemical characterization of carob seeds ( Ceratonia siliqua L.) and use of different extraction techniques to promote its bioactivity},
journal={FOOD CHEMISTRY},
volume={351},
number={},
pages={-},
document_type={Article},
} 

@ARTICLE{
author={Pires Eleomar de O Jr,Pereira Eliana,Pereira Carla,Dias Maria Ines,Calhelha Ricardo C,Ciric Ana D,Sokovic Marina D,Hassemer Gustavo,Garcia Carolina Castilho,Caleja Cristina,Barros Lillian,Ferreira Isabel CFR},
year={2021},
title={Chemical Composition and Bioactive Characterisation of Impatiens walleriana},
journal={MOLECULES},
volume={26},
number={5},
pages={-},
document_type={Article},
} 

@ARTICLE{
author={Garcia-Perez Pascual,Ayuso Manuel,Lozano-Milo Eva,Pereira Carla,Dias Maria Ines,Ivanov Marija S,Calhelha Ricardo C,Sokovic Marina D,Ferreira Isabel CFR,Barros Lillian,Gallego Pedro P},
year={2021},
title={Phenolic profiling and in vitro bioactivities of three medicinal Bryophyllum plants},
journal={INDUSTRIAL CROPS AND PRODUCTS},
volume={162},
number={},
pages={-},
document_type={Article},
} 

@ARTICLE{
author={Silva Gabriel F Pantuzza,Pereira Eliana,Melgar Bruno,Stojkovic Dejan S,Sokovic Marina D,Calhelha Ricardo C,Pereira Carla,Abreu Rui MV,Ferreira Isabel CFR,Barros Lillian},
year={2021},
title={Eggplant Fruit (Solanum melongena L.) and Bio-Residues as a Source of Nutrients, Bioactive Compounds, and Food Colorants, Using Innovative Food Technologies},
journal={APPLIED SCIENCES-BASEL},
volume={11},
number={1},
pages={-},
document_type={Article},
} 

@ARTICLE{
author={Petropoulos Spyridon A,Fernandes Angela,Plexida Sofia,Pereira Carla,Dias Maria Ines,Calhelha Ricardo C,Chrysargyris Antonios,Tzortzakis Nikolaos,Petrovic Jovana D,Sokovic Marina D,Ferreira Isabel CFR,Barros Lillian},
year={2020},
title={The Sustainable Use of Cotton, Hazelnut and Ground Peanut Waste in Vegetable Crop Production},
journal={SUSTAINABILITY},
volume={12},
number={20},
pages={-},
document_type={Article},
} 

@ARTICLE{
author={Ghada Bejaoui,Pereira Eliana,Pinela Jose,Prieto Miguel A,Pereira Carla,Calhelha Ricardo C,Stojkovic Dejan S,Sokovic Marina D,Zaghdoudi Khalil,Barros Lillian,Ferreira Isabel CFR},
year={2020},
title={Recovery of Anthocyanins from Passion Fruit Epicarp for Food Colorants: Extraction Process Optimization and Evaluation of Bioactive Properties},
journal={MOLECULES},
volume={25},
number={14},
pages={-},
document_type={Article},
} 

@ARTICLE{
author={Sampaio Shirley L,Fernandes Angela,Pereira Carla,Calhelha Ricardo C,Sokovic Marina D,Santos-Buelga Celestino,Barros Lillian,Ferreira Isabel CFR},
year={2020},
title={Nutritional value, physicochemical characterization and bioactive properties of the Brazilian quinoaBRS Piabiru},
journal={FOOD & FUNCTION},
volume={11},
number={4},
pages={2969-2977},
document_type={Article},
} 

@ARTICLE{
author={Petropoulos Spyridon A,Fernandes Angela,Dias Maria Ines,Pereira Carla,Calhelha Ricardo C,Ivanov Marija S,Sokovic Marina D,Ferreira Isabel CFR,Barros Lillian},
year={2020},
title={The Effect of Nitrogen Fertigation and Harvesting Time on Plant Growth and Chemical Composition ofCentaurea raphaninasubsp.mixta(DC.) Runemark},
journal={MOLECULES},
volume={25},
number={14},
pages={-},
document_type={Article},
} 

@ARTICLE{
author={Gonzales-Barron Ursula,Dijkshoorn Rody,Maloncy Maikel,Finimundy Tiane C,Calhelha Ricardo C,Pereira Carla,Stojkovic Dejan S,Sokovic Marina D,Ferreira Isabel CFR,Barros Lillian,Cadavez Vasco},
year={2020},
title={Nutritive and Bioactive Properties of Mesquite (Prosopis pallida) Flour and Its Technological Performance in Breadmaking},
journal={FOODS},
volume={9},
number={5},
pages={-},
document_type={Article},
} 

@ARTICLE{
author={Petropoulos Spyridon A,Fernandes Angela,Dias Maria Ines,Pereira Carla,Calhelha Ricardo C,Di Gioia Francesco,Tzortzakis Nikolaos,Ivanov Marija S,Sokovic Marina D,Barros Lillian,Ferreira Isabel CFR},
year={2020},
title={Wild and Cultivated Centaurea raphanina subsp. mixta: A Valuable Source of Bioactive Compounds},
journal={ANTIOXIDANTS},
volume={9},
number={4},
pages={-},
document_type={Article},
} 

@ARTICLE{
author={Petropoulos Spyridon A,Fernandes Angela,Dias Maria Ines,Pereira Carla,Calhelha Ricardo C,Chrysargyris Antonios,Tzortzakis Nikos,Ivanov Marija S,Sokovic Marina D,Barros Lillian,Ferreira Isabel CFR},
year={2020},
title={Chemical Composition and Plant Growth of Centaurea raphanina subsp. mixta Plants Cultivated under Saline Conditions},
journal={MOLECULES},
volume={25},
number={9},
pages={-},
document_type={Article},
} 

@ARTICLE{
author={Finimundy Tiane C,Pereira Carla,Dias Maria Ines,Caleja Cristina,Calhelha Ricardo C,Sokovic Marina D,Stojkovic Dejan S,Carvalho Ana Maria,Rosa Eduardo,Barros Lillian,Ferreira Isabel CFR},
year={2020},
title={Infusions of Herbal Blends as Promising Sources of Phenolic Compounds and Bioactive Properties},
journal={MOLECULES},
volume={25},
number={9},
pages={-},
document_type={Article},
} 

@ARTICLE{
author={Dias Murilo,Caleja Cristina,Pereira Carla,Calhelha Ricardo C,Kostic Marina Z,Sokovic Marina D,Tavares Debora,Baraldi Ilton Jose,Barros Lillian,Ferreira Isabel CFR},
year={2020},
title={Chemical composition and bioactive properties of byproducts from two different kiwi varieties},
journal={FOOD RESEARCH INTERNATIONAL},
volume={127},
number={},
pages={-},
document_type={Article},
} 

@ARTICLE{
author={Pereira Carla,Dias Maria Ines,Petropoulos Spyridon A,Plexida Sofia,Chrysargyris Antonios,Tzortzakis Nikos,Calhelha Ricardo C,Ivanov Marija S,Stojkovic Dejan S,Sokovic Marina D,Barros Lillian,Ferreira Isabel CFR},
year={2019},
title={The Effects of Biostimulants, Biofertilizers and Water-Stress on Nutritional Value and Chemical Composition of Two Spinach Genotypes (Spinacia oleracea L.)},
journal={MOLECULES},
volume={24},
number={24},
pages={-},
document_type={Article},
} 

@ARTICLE{
author={Molina Adriana K,Vega Erika N,Pereira Carla,Dias Maria Ines,Heleno Sandrina A,Rodrigues Paula,Fernandes Isabel P,Filomena-Barreiro Maria,Kostic Marina Z,Sokovic Marina D,Barreira Joao CM,Barros Lillian,Ferreira Isabel CFR},
year={2019},
title={Promising Antioxidant and Antimicrobial Food Colourants from Lonicera caerulea L. var. Kamtschatica},
journal={ANTIOXIDANTS},
volume={8},
number={9},
pages={-},
document_type={Article},
} 

@ARTICLE{
author={Petropoulos Spyridon A,Fernandes Angela,Stojkovic Dejan S,Pereira Carla,Taofiq Oludemi,Di Gioia Francesco,Tzortzakis Nikos,Sokovic Marina D,Barros Lillian,Ferreira Isabel CFR},
year={2019},
title={Cotton and cardoon byproducts as potential growing media components for Cichorium spinosum L. commercial cultivation},
journal={JOURNAL OF CLEANER PRODUCTION},
volume={240},
number={},
pages={-},
document_type={Article},
} 

@ARTICLE{
author={Petropoulos Spyridon A,Fernandes Angela,Pereira Carla,Tzortzakis Nikos,Vaz Josiana,Sokovic Marina D,Barros Lillian,Ferreira Isabel CFR},
year={2019},
title={Bioactivities, chemical composition and nutritional value of Cynara cardunculus L. seeds},
journal={FOOD CHEMISTRY},
volume={289},
number={},
pages={404-412},
document_type={Article},
} 

@ARTICLE{
author={Senio Sylwia,Pereira Carla,Vaz Josiana,Sokovic Marina D,Barros Lillian,Ferreira Isabel CFR},
year={2018},
title={Dehydration process influences the phenolic profile, antioxidant and antimicrobial properties of Galium aparine L.},
journal={INDUSTRIAL CROPS AND PRODUCTS},
volume={120},
number={},
pages={97-103},
document_type={Article},
}