@ARTICLE{
author={Lalos Sasa,Bikic Sinisa M,Papovic Snezana M,Radojcin Milivoj T,Pavkov Ivan S,Al Afif Rafat,Schroeder Christian,Vranes Milan B},
year={2025},
title={Influence of Nanoparticle Concentration on the Force Generated by a Nanofluid Free Jet Impacting a Stationary Obstacle, with Emphasis on Ionic Liquid-Based Nanofluids},
journal={INTERNATIONAL JOURNAL OF THERMOPHYSICS},
volume={46},
number={11},
pages={-},
document_type={Article},
} 

@ARTICLE{
author={Binczarski Michal Jacek,Zuberek Justyna,Fraczyk Justyna,Kolesinska Beata,Radojcin Milivoj T,Pavkov Ivan S,Wiktorowska-Sowa Ewa,Piotrowski Jan,Kaminski Zbigniew Jerzy,Witonska Izabela Alina},
year={2025},
title={Application of Microorganisms for the Valorization of Side-Products of Rapeseed De-Oiling},
journal={BIOMOLECULES},
volume={15},
number={7},
pages={-},
document_type={Review},
} 

@ARTICLE{
author={Pavkov Ivan S,Radojcin Milivoj T,Stamenkovic Zoran,Bikic Sinisa M,Tomic Milan D,Bukurov Masa Z,Despotovic Bojana},
year={2022},
title={Hydrothermal Carbonization of Agricultural Biomass: Characterization of Hydrochar for Energy Production},
journal={SOLID FUEL CHEMISTRY},
volume={56},
number={3},
pages={225-235},
document_type={Article},
} 

@ARTICLE{
author={Radojcin Milivoj T,Bikic Sinisa M,Pavkov Ivan S,Bukurov Masa Z,Despotovic Bojana,Stamenkovic Zoran,Oluski Nikola},
year={2022},
title={Experimental investigation on thermophysical properties of iobiofluids},
journal={ADVANCES IN MECHANICAL ENGINEERING},
volume={14},
number={1},
pages={-},
document_type={Article},
} 

@ARTICLE{
author={Matin Ana,Pavkov Ivan S,Grubor Mateja,Jurisic Vanja,Kontek Mislav,Jukic Franko,Kricka Tajana},
year={2021},
title={Influence of Harvest Time, Method of Preparation and Method of Distillation on the Qualitative Properties of Organically Grown and Wild Helichrysum italicum Immortelle Essential Oil},
journal={SEPARATIONS},
volume={8},
number={10},
pages={-},
document_type={Article},
} 

@ARTICLE{
author={Pavkov Ivan S,Radojcin Milivoj T,Stamenkovic Zoran,Keselj Krstan R,Tylewicz Urszula,Sipos Peter,Ponjican Ondrej O,Sedlar Aleksandar D},
year={2021},
title={Effects of Osmotic Dehydration on the Hot Air Drying of Apricot Halves: Drying Kinetics, Mass Transfer, and Shrinkage},
journal={PROCESSES},
volume={9},
number={2},
pages={-},
document_type={Article},
} 

@ARTICLE{
author={Radojcin Milivoj T,Pavkov Ivan S,Bursac-Kovacevic Danijela,Putnik Predrag,Wiktor Artur,Stamenkovic Zoran,Keselj Krstan R,Gere Attila},
year={2021},
title={Effect of Selected Drying Methods and Emerging Drying Intensification Technologies on the Quality of Dried Fruit: A Review},
journal={PROCESSES},
volume={9},
number={1},
pages={-},
document_type={Review},
} 

@ARTICLE{
author={Stamenkovic Zoran,Radojcin Milivoj T,Pavkov Ivan S,Bikic Sinisa M,Ponjican Ondrej O,Bugarin Rajko M,Kovacs Sandor,Gere Attila},
year={2020},
title={Ranking and multicriteria decision making in optimization of raspberry convective drying processes},
journal={JOURNAL OF CHEMOMETRICS},
volume={34},
number={4},
pages={-},
document_type={Article; Proceedings Paper},
} 

@ARTICLE{
author={Bikic Sinisa M,Bukurov Masa Z,Radojcin Milivoj T,Pavkov Ivan S,Rackov Milan J},
year={2020},
title={Air torque position damper hysteresis},
journal={FLOW MEASUREMENT AND INSTRUMENTATION},
volume={71},
number={},
pages={-},
document_type={Article},
} 

@ARTICLE{
author={Stamenkovic Zoran,Radojcin Milivoj T,Pavkov Ivan S,Bikic Sinisa M,Ponjican Ondrej O,Bugarin Rajko M,Kovacs Sandor,Gere Attila},
year={2020},
title={Ranking and multicriteria decision making in optimization of raspberry convective drying processes},
journal={JOURNAL OF CHEMOMETRICS},
volume={34},
number={4},
pages={-},
document_type={Article; Proceedings Paper},
} 

@ARTICLE{
author={Stamenkovic Zoran,Pavkov Ivan S,Radojcin Milivoj T,Tepic-Horecki Aleksandra N,Keselj Krstan R,Bursac-Kovacevic Danijela,Putnik Predrag},
year={2019},
title={Convective Drying of Fresh and Frozen Raspberries and Change of Their Physical and Nutritive Properties},
journal={FOODS},
volume={8},
number={7},
pages={-},
document_type={Article},
} 

@ARTICLE{
author={Bikic Sinisa M,Todorovic Bogoljub B,Bukurov Masa Z,Radojcin Milivoj T,Pavkov Ivan S},
year={2018},
title={Accuracy Analysis of Air Torque Position Dampers Based on Blade Profiles and Damper Locations},
journal={THERMAL SCIENCE},
volume={22},
number={1},
pages={675-685},
document_type={Article},
} 

@ARTICLE{
author={Mitrevski Vangelce,Mitrevska Cvetanka,Mijakovski Vladimir,Pavkov Ivan S,Geramitcioski Tale},
year={2017},
title={Mathematical Modelling of the Sorption Isotherms of Quince},
journal={THERMAL SCIENCE},
volume={21},
number={5},
pages={1965-1973},
document_type={Article},
} 

@ARTICLE{
author={Putnik Predrag,Bursac-Kovacevic Danijela,Herceg Korina,Pavkov Ivan S,Zoric Zoran,Levaj Branka},
year={2017},
title={Effects of modified atmosphere, anti-browning treatments and ultrasound on the polyphenolic stability, antioxidant capacity and microbial growth in fresh-cut apples},
journal={JOURNAL OF FOOD PROCESS ENGINEERING},
volume={40},
number={5},
pages={-},
document_type={Article},
} 

@ARTICLE{
author={Lutovska Monika,Mitrevski Vangelce,Pavkov Ivan S,Mijakovski Vladimir,Radojcin Milivoj T},
year={2016},
title={Mathematical Modelling of Thin Layer Drying of Pear},
journal={CHEMICAL INDUSTRY & CHEMICAL ENGINEERING QUARTERLY},
volume={22},
number={2},
pages={191-199},
document_type={Article},
} 

@ARTICLE{
author={Bikic Sinisa M,Uzelac Dusan,Bukurov Masa Z,Radojcin Milivoj T,Pavkov Ivan S},
year={2016},
title={Experimental Calibration of the Mathematical Model of Air Torque Position Dampers with Non-Cascading Blades},
journal={THERMAL SCIENCE},
volume={20},
number={2},
pages={567-578},
document_type={Article},
} 

@ARTICLE{
author={Mitrevski Vangelce,Lutovska Monika,Pavkov Ivan S,Mijakovski Vladimir,Popovski Filip},
year={2016},
title={The Power Series as Water Sorption Isotherm Models},
journal={JOURNAL OF FOOD PROCESS ENGINEERING},
volume={39},
number={2},
pages={178-185},
document_type={Article},
} 

@ARTICLE{
author={Mitrevski Vangelce,Lutovska Monika,Mijakovski Vladimir,Pavkov Ivan S,Babic Mirko M,Radojcin Milivoj T},
year={2015},
title={Adsorption Isotherms of Pear at Several Temperatures},
journal={THERMAL SCIENCE},
volume={19},
number={3},
pages={1119-1129},
document_type={Article},
} 

@ARTICLE{
author={Radojcin Milivoj T,Babic Mirko M,Babic Ljiljana R,Pavkov Ivan S,Bukurov Masa Z,Bikic Sinisa M,Mitrevski Vangelce},
year={2015},
title={Effects of osmotic pretreatment on quality and physical properties of dried quinces (Cydonia oblonga)},
journal={JOURNAL OF FOOD AND NUTRITION RESEARCH},
volume={54},
number={2},
pages={142-154},
document_type={Article},
} 

@ARTICLE{
author={Babic Ljiljana R,Radojcin Milivoj T,Pavkov Ivan S,Babic Mirko M,Turan Jan J,Zoranovic Miodrag S,Stanisic S},
year={2013},
title={Physical properties and compression loading behaviour of corn seed},
journal={INTERNATIONAL AGROPHYSICS},
volume={27},
number={2},
pages={119-126},
document_type={Article},
} 

@ARTICLE{
author={Babic Ljiljana R,Matic-Kekic Snezana,Dedovic Nebojsa M,Babic Mirko M,Pavkov Ivan S},
year={2012},
title={Surface Area and Volume Modeling of the Williams Pear (Pyrus communis)},
journal={INTERNATIONAL JOURNAL OF FOOD PROPERTIES},
volume={15},
number={4},
pages={880-890},
document_type={Article},
} 

@ARTICLE{
author={Babic Ljiljana R,Babic Mirko M,Turan Jan J,Matic-Kekic Snezana,Radojcin Milivoj T,Mehandzic-Stanisic Sanja,Pavkov Ivan S,Zoranovic Miodrag S},
year={2011},
title={Physical and stress-strain properties of wheat (Triticum aestivum) kernel},
journal={JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE},
volume={91},
number={7},
pages={1236-1243},
document_type={Article},
} 

