@ARTICLE{
author={Monteiro Ana,Paquincha Diogo,Martins Florinda,Queiros Rui P,Saraiva Jorge A,Svarc-Gajic Jaroslava V,Nastic Natasa M,Delerue-Matos Cristina,Carvalho Ana P},
year={2018},
title={Liquid by-products from fish canning industry as sustainable sources of omega 3 lipids},
journal={JOURNAL OF ENVIRONMENTAL MANAGEMENT},
volume={219},
number={},
pages={9-17},
document_type={Article},
}