@ARTICLE{
author={Natic Maja M,Pavlovic Aleksandra V,Lo Bosco Fabrizia,Stanisavljevic Nemanja S,Dabic-Zagorac Dragana C,Fotiric-Aksic Milica M,Papetti Adele},
year={2019},
title={Nutraceutical properties and phytochemical characterization of wild Serbian fruits},
journal={EUROPEAN FOOD RESEARCH AND TECHNOLOGY},
volume={245},
number={2},
pages={469-478},
document_type={Article},
} 

@ARTICLE{
author={Pavlovic Aleksandra V,Papetti Adele,Dabic-Zagorac Dragana C,Gasic Uros M,Misic Danijela M,Tesic Zivoslav Lj,Natic Maja M},
year={2016},
title={Phenolics composition of leaf extracts of raspberry and blackberry cultivars grown in Serbia},
journal={INDUSTRIAL CROPS AND PRODUCTS},
volume={87},
number={},
pages={304-314},
document_type={Article},
} 

@ARTICLE{
author={Natic Maja M,Dabic Dragana C,Papetti Adele,Fotiric-Aksic Milica M,Ognjanov Vladislav M,Ljubojevic Mirjana Z,Tesic Zivoslav Lj},
year={2015},
title={Analysis and characterisation of phytochemicals in mulberry (Morus alba L.) fruits grown in Vojvodina, North Serbia},
journal={FOOD CHEMISTRY},
volume={171},
number={},
pages={128-136},
document_type={Article},
}