@ARTICLE{
author={Banjanin Tijana,Jovanovic-Cvetkovic Tatjana,Blesic Milenko,Ozcan Mehmet Musa,Rankovic-Vasic Zorica},
year={2024},
title={The Content of Some Phenols in the Wines 'Blatina', 'Vranac', 'Merlot' and 'Cabernet Sauvignon' (<i>Vitis Vinifera</i> L.) from Bosnia and Herzegovina},
journal={ERWERBS-OBSTBAU},
volume={66},
number={1},
pages={279-287},
document_type={Article},
} 

@ARTICLE{
author={Banjanin Tijana,Uslu Nurhan,Vasic Zorica R,Ozcan Mehmet Musa},
year={2021},
title={Effect of grape varieties on bioactive properties, phenolic composition, and mineral contents of different grape-vine leaves},
journal={JOURNAL OF FOOD PROCESSING AND PRESERVATION},
volume={45},
number={2},
pages={-},
document_type={Article},
} 

@ARTICLE{
author={Banjanin Tijana,Nikolic Dragan T,Uslu Nurhan,Gokmen Fatma,Ozcan Mehmet Musa,Milatovic Dragan P,Zec Gordan N,Boskov Djordje D,Dursun Nesim},
year={2021},
title={Physicochemical properties, fatty acids, phenolic compounds, and mineral contents of 12 Serbia regional and commercial almond cultivars},
journal={JOURNAL OF FOOD PROCESSING AND PRESERVATION},
volume={45},
number={1},
pages={-},
document_type={Article},
} 

@ARTICLE{
author={Ristivojevic Petar M,Stevic Tatjana R,Starovic Mira,Pavlovic Snezana Djordje,Ozcan Mehmet Musa,Beric Tanja,Dimkic Ivica Z},
year={2020},
title={Phenolic composition and biological activities of geographically different type of propolis and black cottonwood resins against oral streptococci, vaginal microbiota and phytopathogenic Fusarium species},
journal={JOURNAL OF APPLIED MICROBIOLOGY},
volume={129},
number={2},
pages={296-310},
document_type={Article},
} 

@ARTICLE{
author={Banjanin Tijana,Ozcan Mehmet Musa,Al Juhaimi Fahad,Rankovic-Vasic Zorica,Uslu Nurhan,Mohamed Isam A,Ghafoor Kashif,Babiker Elfadil E,Osman Magdi A,Gassem Mustafa A,Salih Hesham AA},
year={2019},
title={Effect of varieties on bioactive compounds, fatty acids, and mineral contents in different grape seed and oils from Bosnia and Herzegovina},
journal={JOURNAL OF FOOD PROCESSING AND PRESERVATION},
volume={43},
number={7},
pages={-},
document_type={Article},
} 

@ARTICLE{
author={Ozcan Mehmet Musa,Starovic Mira,Aleksic Goran,Figueredo Gilles,Al Juhaimi Fahad,Chalchat Jean-Claude},
year={2018},
title={Chemical Composition and Antifungal Activity of Lavender (Lavandula stoechas) Oil},
journal={NATURAL PRODUCT COMMUNICATIONS},
volume={13},
number={7},
pages={895-898},
document_type={Article},
} 

@ARTICLE{
author={Starovic Mira,Ristic Danijela T,Pavlovic Snezana Djordje,Ristic Mihailo S,Stevanovic Milos,AlJuhaimi Fahad,Svetlana Naydun,Ozcan Mehmet Musa},
year={2016},
title={Antifungal activities of different essential oils against anise seeds mycopopulations},
journal={JOURNAL OF FOOD SAFETY AND FOOD QUALITY-ARCHIV FUR LEBENSMITTELHYGIENE},
volume={67},
number={3},
pages={72-78},
document_type={Article},
}