@ARTICLE{
author={Obradovic Natasa S,Balanc Bojana D,Salevic-Jelic Ana S,Volic Mina M,Djordjevic Verica B,Pesic Mirjana B,Nedovic Viktor A},
year={2024},
title={Physicochemical Characterization of Polysaccharide-Protein Carriers with Immobilized Yeast Cells Obtained Using the Freeze-Drying Technique},
journal={FOODS},
volume={13},
number={22},
pages={-},
document_type={Article},
} 

@ARTICLE{
author={Milincic Danijel D,Salevic-Jelic Ana S,Levic Steva M,Stanisavljevic Nemanja S,Milosevic Teodor,Pavlovic Vladimir B,Gasic Uros M,Obradovic Natasa S,Nedovic Viktor A,Pesic Mirjana B},
year={2024},
title={Craft Beer Produced by Immobilized Yeast Cells with the Addition of Grape Pomace Seed Powder: Physico-Chemical Characterization and Antioxidant Properties},
journal={FOODS},
volume={13},
number={17},
pages={-},
document_type={Article},
} 

@ARTICLE{
author={Galic Aleksa,Matic Tamara,Obradovic Natasa S,Bascarevic Zvezdana D,Veljovic Djordje N},
year={2023},
title={Processing of Gelatine Coated Composite Scaffolds Based on Magnesium and Strontium Doped Hydroxyapatite and Yttria-Stabilized Zirconium Oxide},
journal={SCIENCE OF SINTERING},
volume={55},
number={4},
pages={469-479},
document_type={Article},
} 

@ARTICLE{
author={Batinic Petar M,Djordjevic Verica B,Obradovic Natasa S,Krstic Aleksandar D,Stevanovic Sanja I,Balanc Bojana D,Markovic Smilja B,Pjanovic Rada V,Mijin Dusan Z,Bugarski Branko M},
year={2023},
title={Polymer-Lipid Matrices based on Carboxymethyl Cellulose/Solagum and Liposomes for Controlled Release of Folic Acid},
journal={EUROPEAN JOURNAL OF LIPID SCIENCE AND TECHNOLOGY},
volume={125},
number={7},
pages={-},
document_type={Article},
} 

@ARTICLE{
author={Volic Mina M,Djurovic Sasa D,Micic Darko M,Pecinar Ilinka M,Pantic Milena D,Bugarski Branko M,Obradovic Natasa S},
year={2022},
title={Biopolymer-based powders with encapsulated thyme oil: Characterization and comparison with free oil regarding thermal stability and antimicrobial activity},
journal={FOOD BIOSCIENCE},
volume={50},
number={},
pages={-},
document_type={Article},
} 

@ARTICLE{
author={Volic Mina M,Pecinar Ilinka M,Micic Darko M,Djordjevic Verica B,Pesic Radojica D,Nedovic Viktor A,Obradovic Natasa S},
year={2022},
title={Design and characterization of whey protein nanocarriers for thyme essential oil encapsulation obtained by freeze-drying},
journal={FOOD CHEMISTRY},
volume={386},
number={},
pages={-},
document_type={Article},
} 

@ARTICLE{
author={Obradovic Natasa S,Volic Mina M,Nedovic Viktor A,Rakin Marica B,Bugarski Branko M},
year={2022},
title={Microencapsulation of probiotic starter culture in protein-carbohydrate carriers using spray and freeze-drying processes: Implementation in whey-based beverages},
journal={JOURNAL OF FOOD ENGINEERING},
volume={321},
number={},
pages={-},
document_type={Article},
} 

@ARTICLE{
author={Turkovic Erna,Vasiljevic Ivana D,Draskovic Milica,Obradovic Natasa S,Vasiljevic Dragana D,Parojcic Jelena V},
year={2021},
title={An Investigation into Mechanical Properties and Printability of Potential Substrates for Inkjet Printing of Orodispersible Films},
journal={PHARMACEUTICS},
volume={13},
number={4},
pages={-},
document_type={Article},
} 

@ARTICLE{
author={Volic Mina M,Obradovic Natasa S,Djordjevic Verica B,Lukovic Nevena D,Knezevic-Jugovic Zorica D,Bugarski Branko M},
year={2020},
title={Design of biopolymer carriers enriched with natural emulsifiers for improved controlled release of thyme essential oil},
journal={JOURNAL OF FOOD SCIENCE},
volume={85},
number={11},
pages={3833-3842},
document_type={Article},
} 

@ARTICLE{
author={Dajic-Stevanovic Zora P,Sieniawska Elwira,Glowniak Kazimierz,Obradovic Natasa S,Pajic-Lijakovic Ivana S},
year={2020},
title={Natural Macromolecules as Carriers for Essential Oils: From Extraction to Biomedical Application},
journal={FRONTIERS IN BIOENGINEERING AND BIOTECHNOLOGY},
volume={8},
number={},
pages={-},
document_type={Review},
} 

@ARTICLE{
author={Obradovic Natasa S,Pajic-Lijakovic Ivana S,Krunic Tanja Z,Belovic Miona M,Rakin Marica B,Bugarski Branko M},
year={2020},
title={Effect of Encapsulated Probiotic Starter Culture on Rheological and Structural Properties of Natural Hydrogel Carriers Affected by Fermentation and Gastrointestinal Conditions},
journal={FOOD BIOPHYSICS},
volume={15},
number={1},
pages={18-31},
document_type={Article},
} 

@ARTICLE{
author={Vujcic Ivica T,Masic Slobodan B,Obradovic Natasa S,Dramicanin Miroslav D},
year={2020},
title={Preparation of beechwood/polymer composites using the method of lyophilization and gamma irradiation},
journal={RADIATION PHYSICS AND CHEMISTRY},
volume={166},
number={},
pages={-},
document_type={Article; Proceedings Paper},
} 

@ARTICLE{
author={Krunic Tanja Z,Obradovic Natasa S,Rakin Marica B},
year={2019},
title={Application of whey protein and whey protein hydrolysate as protein based carrier for probiotic starter culture},
journal={FOOD CHEMISTRY},
volume={293},
number={},
pages={74-82},
document_type={Article},
} 

@ARTICLE{
author={Krunic Tanja Z,Obradovic Natasa S,Bulatovic Maja Lj,Vukasinovic-Sekulic Maja S,Trifkovic Kata T,Rakin Marica B},
year={2017},
title={Impact of carrier material on fermentative activity of encapsulated yoghurt culture in whey based substrate},
journal={HEMIJSKA INDUSTRIJA},
volume={71},
number={1},
pages={41-48},
document_type={Article},
} 

@ARTICLE{
author={Krunic Tanja Z,Bulatovic Maja Lj,Obradovic Natasa S,Vukasinovic-Sekulic Maja S,Rakin Marica B},
year={2016},
title={Effect of immobilisation materials on viability and fermentation activity of dairy starter culture in whey-based substrate},
journal={JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE},
volume={96},
number={5},
pages={1723-1729},
document_type={Article},
} 

@ARTICLE{
author={Dimic Ivana D,Cvijovic-Alagic Ivana Lj,Obradovic Natasa S,Petrovic Jelena,Putic Slavisa S,Rakin Marko P,Bugarski Branko M},
year={2015},
title={In vitro biocompatibility assessment of Co-Cr-Mo dental cast alloy},
journal={JOURNAL OF THE SERBIAN CHEMICAL SOCIETY},
volume={80},
number={12},
pages={1541-1552},
document_type={Article},
} 

@ARTICLE{
author={Obradovic Natasa S,Krunic Tanja Z,Trifkovic Kata T,Bulatovic Maja Lj,Rakin Marko P,Rakin Marica B,Bugarski Branko M},
year={2015},
title={Influence of Chitosan Coating on Mechanical Stability of Biopolymer Carriers with Probiotic Starter Culture in Fermented Whey Beverages},
journal={INTERNATIONAL JOURNAL OF POLYMER SCIENCE},
volume={},
number={},
pages={-},
document_type={Article},
} 

