@ARTICLE{
author={Tasic Srdjan,Kojic Milan O,Obradovic Dragojlo B,Golubovic Zorana Z},
year={2016},
title={Molecular and biochemical characterization of Pseudomonas putida isolated from bottled uncarbonated mineral drinking water (vol 66, pg 23, 2014)},
journal={ARCHIVES OF BIOLOGICAL SCIENCES},
volume={68},
number={1},
pages={239-239},
document_type={Correction},
} 

@ARTICLE{
author={Mirkovic Nemanja L,Radulovic Zorica T,Uzelac Gordana,Lozo Jelena M,Obradovic Dragojlo B,Topisirovic Ljubisa M,Kojic Milan O},
year={2015},
title={Isolation and Characterisation of Bacteriocin and Aggregation-Promoting Factor Production in Lactococcus lactis ssp lactis BGBM50 Strain},
journal={FOOD TECHNOLOGY AND BIOTECHNOLOGY},
volume={53},
number={2},
pages={237-242},
document_type={Article},
} 

@ARTICLE{
author={Lalicic-Petronijevic Jovanka G,Popov-Raljic Jovanka V,Obradovic Dragojlo B,Radulovic Zorica T,Paunovic Dusanka,Petrusic Milica M,Pezo Lato L},
year={2015},
title={Viability of probiotic strains Lactobacillus acidophilus NCFM (R) and Bifidobacterium lactis HN019 and their impact on sensory and theological properties of milk and dark chocolates during storage for 180 days},
journal={JOURNAL OF FUNCTIONAL FOODS},
volume={15},
number={},
pages={541-550},
document_type={Article},
} 

@ARTICLE{
author={Tasic Srdjan,Kojic Milan O,Obradovic Dragojlo B,Golubovic Zorana Z,Tasic Irena},
year={2014},
title={Molecular and Biochemical Characterization of Pseudomonas Putida Isolated from Bottled Uncarbonated Mineral Drinking Water},
journal={ARCHIVES OF BIOLOGICAL SCIENCES},
volume={66},
number={1},
pages={23-28},
document_type={Article},
} 

@ARTICLE{
author={Radulovic Zorica T,Paunovic Dusanka,Petrusic Milica M,Mirkovic Nemanja L,Miocinovic Jelena B,Kekus Divna,Obradovic Dragojlo B},
year={2014},
title={The Application of Autochthonous Potential of Probiotic Lactobacillus Plantarum 564 in Fish Oil Fortified Yoghurt Production},
journal={ARCHIVES OF BIOLOGICAL SCIENCES},
volume={66},
number={1},
pages={15-22},
document_type={Article},
} 

@ARTICLE{
author={Tasic Srdjan,Obradovic Dragojlo B,Tasic Irena},
year={2013},
title={Characterization of Serratia Fonticola, An Opportunistic Pathogen Isolated from Drinking Water},
journal={ARCHIVES OF BIOLOGICAL SCIENCES},
volume={65},
number={3},
pages={899-904},
document_type={Article},
} 

@ARTICLE{
author={Veskovic-Moracanin Slavica M,Turubatovic Lazar,Skrinjar Marija M,Obradovic Dragojlo B},
year={2013},
title={Antilisterial Activity of Bacteriocin Isolated from Leuconostoc mesenteroides ssp mesenteroides IMAU:10231 in the Production of Sremska Sausages: Lactic Acid Bacteria Isolation, Bacteriocin Identification and Meat Application Experiments},
journal={FOOD TECHNOLOGY AND BIOTECHNOLOGY},
volume={51},
number={2},
pages={247-256},
document_type={Article},
} 

@ARTICLE{
author={Tasic Srdjan,Kojic Milan O,Stankovic Slavisa M,Obradovic Dragojlo B},
year={2012},
title={Identification and Molecular Characterization of Chryseobacterium Vrystaatense St1 Isolated from Oligomineral Water of Southeast Serbia},
journal={ARCHIVES OF BIOLOGICAL SCIENCES},
volume={64},
number={3},
pages={877-883},
document_type={Article},
} 

@ARTICLE{
author={Radulovic Zorica T,Miocinovic Jelena B,Pudja Predrag,Barac Miroljub B,Miloradovic Zorana N,Paunovic Dusanka,Obradovic Dragojlo B},
year={2011},
title={The application of autochthonous lactic acid bacteria in white brined cheese production},
journal={MLJEKARSTVO},
volume={61},
number={1},
pages={15-25},
document_type={Article},
} 

@ARTICLE{
author={Veskovic-Moracanin Slavica M,Obradovic Dragojlo B,Velebit Branko M,Borovic Branka R,Skrinjar Marija M,Turubatovic Lazar},
year={2010},
title={Antimicrobial Properties Of Indigenous Lactobacillus Sakei Strain},
journal={ACTA VETERINARIA-BEOGRAD},
volume={60},
number={1},
pages={59-66},
document_type={Article},
} 

@ARTICLE{
author={Martinovic Aleksandra B,Radulovic Zorica T,Wind Anette,Janzen T,Obradovic Dragojlo B},
year={2005},
title={Isolation and characterization of bacterial flora from farmhouse fermented milk products of Serbia and Montenegro},
journal={ACTA VETERINARIA-BEOGRAD},
volume={55},
number={4},
pages={307-318},
document_type={Article},
} 

