@ARTICLE{
author={Klir-Salavardic Zeljka,Novoselec Josip,Ronta Mario,Colovic Dusica S,Speranda Marcela,Antunovic Zvonko},
year={2022},
title={Fatty Acids of Semi-Hard Cheese Made from Milk of Goats Fed Diets Enriched with Extruded Linseed or Pumpkin Seed Cake},
journal={FOODS},
volume={11},
number={1},
pages={-},
document_type={Article},
} 

@ARTICLE{
author={Antunovic Zvonko,Klir Z,Speranda Marcela,Sicaja V,Colovic Dusica S,Mioc B,Novoselec Josip},
year={2018},
title={Partial replacement of soybean meal with pumpkin seed cake in lamb diets: Effects on carcass traits, haemato-chemical parameters and fatty acids in meat},
journal={SOUTH AFRICAN JOURNAL OF ANIMAL SCIENCE},
volume={48},
number={4},
pages={695-704},
document_type={Article},
}