@ARTICLE{
author={Jovanovic Ivanka,Novic Gordana,Jovanovic Milosav,Vujacic Ljiljana},
year={2019},
title={Characteristics of textured soy protein products as raw materials in the meat industry},
journal={60TH INTERNATIONAL MEAT INDUSTRY CONFERENCE MEATCON2019},
volume={333},
number={},
pages={-},
document_type={Proceedings Paper},
} 

@ARTICLE{
author={Jovanovic Ivanka,Novic Gordana,Jovanovic Milosav,Vujacic Ljiljana},
year={2015},
title={Soybean products as a phosphorus source in meat products},
journal={58TH INTERNATIONAL MEAT INDUSTRY CONFERENCE (MEATCON2015)},
volume={5},
number={},
pages={137-139},
document_type={Proceedings Paper},
}