@ARTICLE{
author={Stojanova Monika,Pantic Milena D,Klaus Anita S,Miletic Dunja,Mihajlovic Dragana M,Stojanova Marina Todor,Boev Blazo,Niksic Miomir P},
year={2025},
title={Exploring Lyophilised Suillus granulatus Extracts as Natural Additives for Industrially Produced Functional Dehydrated Soups},
journal={FLAVOUR AND FRAGRANCE JOURNAL},
volume={},
number={},
pages={-},
document_type={Article; Early Access},
} 

@ARTICLE{
author={Stojanova Monika,Pantic Milena D,Boev Blazo,Mihajlovic Dragana M,Stojanova Marina Todor,Niksic Miomir P},
year={2024},
title={Drying of extracts from Coriolus versicolor using the lyophilisation technique and their application in new industrially produced dehydrated soups},
journal={INTERNATIONAL JOURNAL OF FOOD SCIENCE AND TECHNOLOGY},
volume={59},
number={8},
pages={5859-5867},
document_type={Article},
} 

@ARTICLE{
author={Stojanova Monika,Pantic Milena D,Klaus Anita S,Mihajlovic Dragana M,Miletic Dunja,Sobajic Sladjana S,Todor-Stojanova Marina,Niksic Miomir P},
year={2023},
title={Bio soups - new functional dehydrated soups enriched with lyophilised Fuscoporia torulosa extracts},
journal={INTERNATIONAL JOURNAL OF FOOD SCIENCE AND TECHNOLOGY},
volume={58},
number={7},
pages={3628-3636},
document_type={Article},
} 

@ARTICLE{
author={Stojanova Monika,Pantic Milena D,Karadelev Mitko,Ivanovski Vladimir,Niksic Miomir P},
year={2022},
title={Determination of biological activity of suillus granulatus mushroom extracts},
journal={JOURNAL OF FOOD MEASUREMENT AND CHARACTERIZATION},
volume={16},
number={6},
pages={4564-4572},
document_type={Article},
} 

@ARTICLE{
author={Matijasevic Danka M,Pantic Milena D,Stanisavljevic Nemanja S,Jevtic Sanja O,Rajic Nevenka Z,Levic Steva M,Nedovic Viktor A,Niksic Miomir P},
year={2022},
title={Coriolus versicolor Mushroom Grown on Selenium-Rich Zeolitic Tuff as a Potential Novel Food Supplement},
journal={FOOD TECHNOLOGY AND BIOTECHNOLOGY},
volume={60},
number={1},
pages={67-79},
document_type={Article},
} 

@ARTICLE{
author={Miletic Dunja,Turlo Jadwiga,Podsadni Piotr,Sknepnek Aleksandra S,Szczepanska Agnieszka,Klimaszewska Marzenna,Malinowska Eliza,Levic Steva M,Nedovic Viktor A,Niksic Miomir P},
year={2021},
title={Production of bioactive selenium enriched crude exopolysaccharides via selenourea and sodium selenite bioconversion using Trametes versicolor},
journal={FOOD BIOSCIENCE},
volume={42},
number={},
pages={-},
document_type={Article},
} 

@ARTICLE{
author={Sknepnek Aleksandra S,Tomic Sergej Z,Miletic Dunja,Levic Steva M,Colic Miodrag J,Nedovic Viktor A,Niksic Miomir P},
year={2021},
title={Fermentation characteristics of novel Coriolus versicolor and Lentinus edodes kombucha beverages and immunomodulatory potential of their polysaccharide extracts},
journal={FOOD CHEMISTRY},
volume={342},
number={},
pages={-},
document_type={Article},
} 

@ARTICLE{
author={Stojanova Monika,Pantic Milena D,Karadelev Mitko,Culeva Biljana,Niksic Miomir P},
year={2021},
title={Antioxidant potential of extracts of three mushroom species collected from the Republic of North Macedonia},
journal={JOURNAL OF FOOD PROCESSING AND PRESERVATION},
volume={45},
number={2},
pages={-},
document_type={Article},
} 

@ARTICLE{
author={Miletic Dunja,Turlo Jadwiga,Podsadni Piotr,Sknepnek Aleksandra S,Szczepanska Agnieszka,Levic Steva M,Nedovic Viktor A,Niksic Miomir P},
year={2020},
title={Turkey Tail Medicinal Mushroom, Trametes versicolor (Agaricomycetes), Crude Exopolysaccharides with Antioxidative Activity},
journal={INTERNATIONAL JOURNAL OF MEDICINAL MUSHROOMS},
volume={22},
number={9},
pages={885-895},
document_type={Article},
} 

@ARTICLE{
author={Kozarski Maja S,Klaus Anita S,Vunduk Jovana D,Jakovljevic Dragica M,Jadranin Milka B,Niksic Miomir P},
year={2020},
title={Health impact of the commercially cultivated mushroom Agaricus bisporus and the wild-growing mushroom Ganoderma resinaceum - A comparative overview},
journal={JOURNAL OF THE SERBIAN CHEMICAL SOCIETY},
volume={85},
number={6},
pages={721-735},
document_type={Article},
} 

@ARTICLE{
author={Miletic Dunja,Pantic Milena D,Sknepnek Aleksandra S,Vasiljevic Ivana M,Lazovic Milana M,Niksic Miomir P},
year={2020},
title={Influence of selenium yeast on the growth, selenium uptake and mineral composition of Coriolus versicolor mushroom},
journal={JOURNAL OF BASIC MICROBIOLOGY},
volume={60},
number={4},
pages={331-340},
document_type={Article},
} 

@ARTICLE{
author={Petrovic Predrag M,Ivanovic Katarina,Octrue Charly,Tumara Mica,Jovanovic Aleksandra A,Vunduk Jovana D,Niksic Miomir P,Pjanovic Rada V,Bugarski Branko M,Klaus Anita S},
year={2019},
title={Immobilization of Chaga extract in alginate beads for modified release: simplicity meets efficiency},
journal={HEMIJSKA INDUSTRIJA},
volume={73},
number={5},
pages={325-335},
document_type={Article},
} 

@ARTICLE{
author={Veljovic Sonja P,Tomic Nikola S,Belovic Miona M,Nikicevic Ninoslav J,Vukosavljevic Predrag V,Niksic Miomir P,Tesevic Vele V},
year={2019},
title={Volatile Composition, Colour, and Sensory Quality of Spirit-Based Beverages Enriched with Medicinal Fungus Ganoderma lucidum and Herbal Extract},
journal={FOOD TECHNOLOGY AND BIOTECHNOLOGY},
volume={57},
number={3},
pages={408-417},
document_type={Article},
} 

@ARTICLE{
author={Kokina Mariia,Salevic Ana S,Kalusevic Ana M,Levic Steva M,Pantic Milena D,Pljevljakusic Dejan S,Savikin Katarina P,Shamtsyan Mark,Niksic Miomir P,Nedovic Viktor A},
year={2019},
title={Characterization, Antioxidant and Antibacterial Activity of Essential Oils and Their Encapsulation into Biodegradable Material Followed by Freeze Drying},
journal={FOOD TECHNOLOGY AND BIOTECHNOLOGY},
volume={57},
number={2},
pages={282-289},
document_type={Article},
} 

@ARTICLE{
author={Miletic Dunja,Turlo Jadwiga,Podsadni Piotr,Pantic Milena D,Nedovic Viktor A,Levic Steva M,Niksic Miomir P},
year={2019},
title={Selenium-enriched Coriolus versicolor mushroom biomass: potential novel food supplement with improved selenium bioavailability},
journal={JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE},
volume={99},
number={11},
pages={5122-5130},
document_type={Article},
} 

@ARTICLE{
author={Kozarski Maja S,Klaus Anita S,Jakovljevic Dragica M,Todorovic Nina M,Wan-Mohtar Wan Abd Al Qadr Imad,Niksic Miomir P},
year={2019},
title={Ganoderma lucidum as a cosmeceutical: antiradical potential and inhibitory effect on hyperpigmentation and skin extracellular matrix degradation enzymes},
journal={ARCHIVES OF BIOLOGICAL SCIENCES},
volume={71},
number={2},
pages={253-264},
document_type={Article},
} 

@ARTICLE{
author={Vunduk Jovana D,Djekic Ilija V,Petrovic Predrag M,Tomasevic Igor B,Kozarski Maja S,Despotovic Sasa M,Niksic Miomir P,Klaus Anita S},
year={2018},
title={Challenging the difference between white and brown Agaricus bisporus mushrooms: Science behind consumers choice},
journal={BRITISH FOOD JOURNAL},
volume={120},
number={6},
pages={1381-1394},
document_type={Article},
} 

@ARTICLE{
author={Sknepnek Aleksandra S,Pantic Milena D,Matijasevic Danka M,Miletic Dunja,Levic Steva M,Nedovic Viktor A,Niksic Miomir P},
year={2018},
title={Novel Kombucha Beverage from Lingzhi or Reishi Medicinal Mushroom, Ganoderma lucidum, with Antibacterial and Antioxidant Effects},
journal={INTERNATIONAL JOURNAL OF MEDICINAL MUSHROOMS},
volume={20},
number={3},
pages={243-258},
document_type={Article},
} 

@ARTICLE{
author={Belscak-Cvitanovic Ana,Nedovic Viktor A,Salevic Ana S,Despotovic Sasa M,Komes Drazenka,Niksic Miomir P,Bugarski Branko M,Leskosek-Cukalovic Ida J},
year={2017},
title={Modification of Functional Quality of Beer by Using Microencapsulated Green Tea (Camellia Sinensis L.) and Ganoderma Mushroom (Ganoderma Lucidum L.) Bioactive Compounds},
journal={CHEMICAL INDUSTRY & CHEMICAL ENGINEERING QUARTERLY},
volume={23},
number={4},
pages={457-471},
document_type={Article},
} 

@ARTICLE{
author={Milenkovic Jelena K,Hrenovic Jasna J,Matijasevic Danka M,Niksic Miomir P,Rajic Nevenka Z},
year={2017},
title={Bactericidal activity of Cu-, Zn-, and Ag-containing zeolites toward Escherichia coli isolates},
journal={ENVIRONMENTAL SCIENCE AND POLLUTION RESEARCH},
volume={24},
number={25},
pages={20273-20281},
document_type={Article},
} 

@ARTICLE{
author={Markovic Zoran MI,Kepic Dejan P,Matijasevic Danka M,Pavlovic Vladimir B,Jovanovic Svetlana P,Stankovic Nenad K,Milivojevic Dusan D,Spitalsky Zdenko,Holclajtner-Antunovic Ivanka D,Bajuk-Bogdanovic Danica V,Niksic Miomir P,Todorovic-Markovic Biljana M},
year={2017},
title={Ambient light induced antibacterial action of curcumin/graphene nanomesh hybrids},
journal={RSC ADVANCES},
volume={7},
number={57},
pages={36081-36092},
document_type={Article},
} 

@ARTICLE{
author={Djekic Ilija V,Vunduk Jovana D,Tomasevic Igor B,Kozarski Maja S,Petrovic Predrag M,Niksic Miomir P,Pudja Predrag,Klaus Anita S},
year={2017},
title={Total quality index of Agaricus bisporus mushrooms packed in modified atmosphere},
journal={JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE},
volume={97},
number={9},
pages={3013-3021},
document_type={Article},
} 

@ARTICLE{
author={Veljovic Sonja P,Veljovic Mile S,Nikicevic Ninoslav J,Despotovic Sasa M,Radulovic Sinisa S,Niksic Miomir P,Filipovic Lana M},
year={2017},
title={Chemical composition, antiproliferative and antioxidant activity of differently processed Ganoderma lucidum ethanol extracts},
journal={JOURNAL OF FOOD SCIENCE AND TECHNOLOGY-MYSORE},
volume={54},
number={5},
pages={1312-1320},
document_type={Article},
} 

@ARTICLE{
author={Markovic Zoran MI,Matijasevic Danka M,Pavlovic Vladimir B,Jovanovic Svetlana P,Holclajtner-Antunovic Ivanka D,Spitalsky Zdenko,Micusik Matej,Dramicanin Miroslav D,Milivojevic Dusan D,Niksic Miomir P,Todorovic-Markovic Biljana M},
year={2017},
title={Antibacterial potential of electrochemically exfoliated graphene sheets},
journal={JOURNAL OF COLLOID AND INTERFACE SCIENCE},
volume={500},
number={},
pages={30-43},
document_type={Article},
} 

@ARTICLE{
author={Djekic Ilija V,Vunduk Jovana D,Tomasevic Igor B,Kozarski Maja S,Petrovic Predrag M,Niksic Miomir P,Pudja Predrag,Klaus Anita S},
year={2017},
title={Application of quality function deployment on shelf-life analysis of Agaricus bisporus Portobello},
journal={LWT-FOOD SCIENCE AND TECHNOLOGY},
volume={78},
number={},
pages={82-89},
document_type={Article},
} 

@ARTICLE{
author={Zizak Zeljko S,Klaus Anita S,Kozarski Maja S,Vunduk Jovana D,Niksic Miomir P},
year={2016},
title={In vitro antitumor cytotoxicity of some macrofungi extracts},
journal={EUROPEAN JOURNAL OF CANCER},
volume={61},
number={},
pages={S124-S124},
document_type={Meeting Abstract},
} 

@ARTICLE{
author={Vunduk Jovana D,Klaus Anita S,Kozarski Maja S,Djordjevic Radovan,Miladinovic Zoran P,Jovanovic Ljubinko B,Niksic Miomir P,Van Griensven Leo JLD},
year={2016},
title={Addition of Zeolites to Improve the Functional Characteristics of the Hen of the Wood or Maitake Medicinal Mushroom, Grifola frondosa (Agaricomycetes) `},
journal={INTERNATIONAL JOURNAL OF MEDICINAL MUSHROOMS},
volume={18},
number={9},
pages={781-792},
document_type={Article},
} 

@ARTICLE{
author={Jovanovic Gordana D,Klaus Anita S,Niksic Miomir P},
year={2016},
title={Antimicrobial Activity of Chitosan Films With Essential Oils Against Listeria monocytogenes on Cabbage},
journal={JUNDISHAPUR JOURNAL OF MICROBIOLOGY},
volume={9},
number={9},
pages={-},
document_type={Article},
} 

@ARTICLE{
author={Pecic Sonja P,Nikicevic Ninoslav J,Veljovic Mile S,Jadranin Milka B,Tesevic Vele V,Belovic Miona M,Niksic Miomir P},
year={2016},
title={The Influence of Extraction Parameters on Physicochemical Properties of Special Grain Brandies with Ganoderma Lucidum},
journal={CHEMICAL INDUSTRY & CHEMICAL ENGINEERING QUARTERLY},
volume={22},
number={2},
pages={181-189},
document_type={Article},
} 

@ARTICLE{
author={Savic Milena D,Klimaszewska Marzenna,Bamburowicz-Klimkowska Magdalena,Suchocki Piotr,Niksic Miomir P,Szutowski Miroslaw,Wroczynski Piotr,Turlo Jadwiga},
year={2016},
title={A Search for the Optimum Selenium Source to Obtain Mushroom-Derived Chemopreventive Preparations},
journal={INTERNATIONAL JOURNAL OF MEDICINAL MUSHROOMS},
volume={18},
number={4},
pages={279-289},
document_type={Article},
} 

@ARTICLE{
author={Matijasevic Danka M,Pantic Milena D,Raskovic Bozidar S,Pavlovic Vladimir B,Duvnjak Dunja,Sknepnek Aleksandra S,Niksic Miomir P},
year={2016},
title={The Antibacterial Activity of Coriolus versicolor Methanol Extract and Its Effect on Ultrastructural Changes of Staphylococcus aureus and Salmonella Enteritidis},
journal={Frontiers in Microbiology},
volume={7},
number={},
pages={-},
document_type={Article},
} 

@ARTICLE{
author={Jovanovic Gordana D,Klaus Anita S,Niksic Miomir P},
year={2016},
title={Antimicrobial activity of chitosan coatings and films against Listeria monocytogenes on black radish},
journal={REVISTA ARGENTINA DE MICROBIOLOGIA},
volume={48},
number={2},
pages={128-136},
document_type={Article},
} 

@ARTICLE{
author={Duvnjak Dunja,Pantic Milena D,Pavlovic Vladimir B,Nedovic Viktor A,Levic Steva M,Matijasevic Danka M,Sknepnek Aleksandra S,Niksic Miomir P},
year={2016},
title={Advances in in batch culture fermented Coriolus versicolor medicinal mushroom for the production of antibacterial compounds},
journal={INNOVATIVE FOOD SCIENCE & EMERGING TECHNOLOGIES},
volume={34},
number={},
pages={1-8},
document_type={Article},
} 

@ARTICLE{
author={Petrovic Predrag M,Vunduk Jovana D,Klaus Anita S,Kozarski Maja S,Niksic Miomir P,Zizak Zeljko S,Vukovic Nebojsa,Sekularac Gavrilo M,Drmanic Sasa Z,Bugarski Branko M},
year={2016},
title={Biological potential of puffballs: A comparative analysis},
journal={JOURNAL OF FUNCTIONAL FOODS},
volume={21},
number={},
pages={36-49},
document_type={Article},
} 

@ARTICLE{
author={Vunduk Jovana D,Klaus Anita S,Kozarski Maja S,Petrovic Predrag M,Zizak Zeljko S,Niksic Miomir P,Van Griensven Leo JLD},
year={2015},
title={Did the Iceman Know Better? Screening of the Medicinal Properties of the Birch Polypore Medicinal Mushroom, Piptoporus betulinus (Higher Basidiomycetes)},
journal={INTERNATIONAL JOURNAL OF MEDICINAL MUSHROOMS},
volume={17},
number={12},
pages={1113-1125},
document_type={Article},
} 

@ARTICLE{
author={Kozarski Maja S,Klaus Anita S,Jakovljevic Dragica M,Todorovic Nina M,Vunduk Jovana D,Petrovic Predrag M,Niksic Miomir P,Vrvic Miroslav M,Van Griensven Leo JLD},
year={2015},
title={Antioxidants of Edible Mushrooms},
journal={MOLECULES},
volume={20},
number={10},
pages={19489-19525},
document_type={Review},
} 

@ARTICLE{
author={Kozarski Maja S,Klaus Anita S,Vunduk Jovana D,Zizak Zeljko S,Niksic Miomir P,Jakovljevic Dragica M,Vrvic Miroslav M,Van Griensven Leo JLD},
year={2015},
title={Nutraceutical properties of the methanolic extract of edible mushroom Cantharellus cibarius (Fries): primary mechanisms},
journal={FOOD & FUNCTION},
volume={6},
number={6},
pages={1875-1886},
document_type={Article},
} 

@ARTICLE{
author={Stojiljkovic Jasmina S,Niksic Miomir P,Stanisic Nikola Z,Stojiljkovic Zoran,Trajkovski Goran},
year={2015},
title={Antimicrobial Activity of Sweet Basil and Thyme Against Salmonella Enterica Serotype Enteritidis in Egg-Based Pasta},
journal={ARCHIVES OF BIOLOGICAL SCIENCES},
volume={67},
number={1},
pages={213-221},
document_type={Article},
} 

@ARTICLE{
author={Klaus Anita S,Kozarski Maja S,Vunduk Jovana D,Todorovic Nina M,Jakovljevic Dragica M,Zizak Zeljko S,Pavlovic Vladimir B,Levic Steva M,Niksic Miomir P,Van Griensven Leo JLD},
year={2015},
title={Biological potential of extracts of the wild edible Basidiomycete mushroom Grifola frondosa},
journal={FOOD RESEARCH INTERNATIONAL},
volume={67},
number={},
pages={272-283},
document_type={Article},
} 

@ARTICLE{
author={Zizak Zeljko S,Klaus Anita S,Kozarski Maja S,Vunduk Jovana D,Niksic Miomir P,Juranic Zorica D},
year={2014},
title={Antitumor activities of some macrofungi extracts},
journal={EUROPEAN JOURNAL OF CANCER},
volume={50},
number={},
pages={S30-S31},
document_type={Meeting Abstract},
} 

@ARTICLE{
author={Kozarski Maja S,Klaus Anita S,Jakovljevic Dragica M,Todorovic Nina M,Niksic Miomir P,Vrvic Miroslav M,Van Griensven Leo JLD},
year={2014},
title={Dietary polysaccharide extracts of Agaricus brasiliensis fruiting bodies: chemical characterization and bioactivities at different levels of purification},
journal={FOOD RESEARCH INTERNATIONAL},
volume={64},
number={},
pages={53-64},
document_type={Article},
} 

@ARTICLE{
author={Jevtic Sanja O,Arcon Iztok,Recnik Aleksander,Babic Biljana M,Mazaj Matjai,Pavlovic Jelena,Matijasevic Danka M,Niksic Miomir P,Rajic Nevenka Z},
year={2014},
title={The iron(III)-modified natural zeolitic tuff as an adsorbent and carrier for selenium oxyanions},
journal={MICROPOROUS AND MESOPOROUS MATERIALS},
volume={197},
number={},
pages={92-100},
document_type={Article},
} 

@ARTICLE{
author={Kozarski Maja S,Klaus Anita S,Niksic Miomir P,Van Griensven Leo JLD,Vrvic Miroslav M,Jakovljevic Dragica M},
year={2014},
title={Polysaccharides of higher fungi: biological role, structure and antioxidative activity},
journal={HEMIJSKA INDUSTRIJA},
volume={68},
number={3},
pages={305-320},
document_type={Article},
} 

@ARTICLE{
author={Filipovic Nenad R,Polovic Natalija Dj,Raskovic Brankica G,Misirlic-Dencic Sonja T,Dulovic Marija Z,Savic Milena D,Niksic Miomir P,Mitic Dragana M,Andjelkovic Katarina K,Todorovic Tamara R},
year={2014},
title={Biological activity of two isomeric N-heteroaromatic selenosemicarbazones and their metal complexes},
journal={MONATSHEFTE FUR CHEMIE},
volume={145},
number={7},
pages={1089-1099},
document_type={Article},
} 

@ARTICLE{
author={Filipovic Nenad R,Markovic Ivanka D,Mitic Dragana M,Polovic Natalija Dj,Milcic Milos K,Dulovic Marija Z,Jovanovic Maja,Savic Milena D,Niksic Miomir P,Andjelkovic Katarina K,Todorovic Tamara R},
year={2014},
title={A Comparative Study of In Vitro Cytotoxic, Antioxidant, and Antimicrobial Activity of Pt( II), Zn( II), Cu( II), and Co( III) Complexes with N-heteroaromatic Schiff Base ( E)-2-[ N-( 1-pyridin-2-yl-ethylidene) hydrazino] acetate},
journal={JOURNAL OF BIOCHEMICAL AND MOLECULAR TOXICOLOGY},
volume={28},
number={3},
pages={99-110},
document_type={Article},
} 

@ARTICLE{
author={Vunduk Jovana D,Klaus Anita S,Kozarski Maja S,Djordjevic Radovan,Jovanovic Ljubinko B,Niksic Miomir P},
year={2014},
title={Zeolites as Possible Biofortifiers in Maitake Cultivation},
journal={ARCHIVES OF BIOLOGICAL SCIENCES},
volume={66},
number={1},
pages={123-129},
document_type={Article},
} 

@ARTICLE{
author={Klaus Anita S,Kozarski Maja S,Niksic Miomir P,Jakovljevic Dragica M,Todorovic Nina M,Stefanoska Ivana,Van Griensven Leo JLD},
year={2013},
title={The edible mushroom Laetiporus sulphureus as potential source of natural antioxidants},
journal={INTERNATIONAL JOURNAL OF FOOD SCIENCES AND NUTRITION},
volume={64},
number={5},
pages={599-610},
document_type={Article},
} 

@ARTICLE{
author={Savic Milena D,Andjelkovic Ivan B,Duvnjak Dunja,Matijasevic Danka M,Avramovic Aleksandra S,Niksic Miomir P},
year={2012},
title={The Fungistatic Activity of Organic Selenium and Its Application to the Production of Cultivated Mushrooms Agaricus Bisporus and Pleurotus Spp.},
journal={ARCHIVES OF BIOLOGICAL SCIENCES},
volume={64},
number={4},
pages={1455-1463},
document_type={Article},
} 

@ARTICLE{
author={Pecic Sonja P,Veljovic Mile S,Despotovic Sasa M,Leskosek-Cukalovic Ida J,Jadranin Milka B,Tesevic Vele V,Niksic Miomir P,Nikicevic Ninoslav J},
year={2012},
title={Effect of maturation conditions on sensory and antioxidant properties of old Serbian plum brandies},
journal={EUROPEAN FOOD RESEARCH AND TECHNOLOGY},
volume={235},
number={3},
pages={479-487},
document_type={Article},
} 

@ARTICLE{
author={Kozarski Maja S,Klaus Anita S,Niksic Miomir P,Vrvic Miroslav M,Todorovic Nina M,Jakovljevic Dragica M,Van Griensven Leo JLD},
year={2012},
title={Antioxidative activities and chemical characterization of polysaccharide extracts from the widely used mushrooms Ganoderma applanatum, Ganoderma lucidum, Lentinus edodes and Trametes versicolor},
journal={JOURNAL OF FOOD COMPOSITION AND ANALYSIS},
volume={26},
number={1-2},
pages={144-153},
document_type={Article},
} 

@ARTICLE{
author={Klaus Anita S,Kozarski Maja S,Niksic Miomir P,Jakovljevic Dragica M,Todorovic Nina M,Van Griensven Leo JLD},
year={2011},
title={Antioxidative activities and chemical characterization of polysaccharides extracted from the basidiomycete Schizophyllum commune},
journal={LWT-FOOD SCIENCE AND TECHNOLOGY},
volume={44},
number={10},
pages={2005-2011},
document_type={Article},
} 

@ARTICLE{
author={Kozarski Maja S,Klaus Anita S,Niksic Miomir P,Jakovljevic Dragica M,Helsper Johannes PFG,Van Griensven Leo JLD},
year={2011},
title={Antioxidative and immunomodulating activities of polysaccharide extracts of the medicinal mushrooms Agaricus bisporus, Agaricus brasiliensis, Ganoderma lucidum and Phellinus linteus},
journal={FOOD CHEMISTRY},
volume={129},
number={4},
pages={1667-1675},
document_type={Article},
} 

@ARTICLE{
author={Leskosek-Cukalovic Ida J,Despotovic Sasa M,Lakic Nada S,Niksic Miomir P,Nedovic Viktor A,Tesevic Vele V},
year={2010},
title={Ganoderma lucidum - Medical mushroom as a raw material for beer with enhanced functional properties},
journal={FOOD RESEARCH INTERNATIONAL},
volume={43},
number={9},
pages={2262-2269},
document_type={Article},
} 

@ARTICLE{
author={Leskosek-Cukalovic Ida J,Despotovic Sasa M,Nedovic Viktor A,Lakic Nada S,Niksic Miomir P},
year={2010},
title={New Type of Beer - Beer with Improved Functionality and Defined Pharmacodynamic Properties},
journal={FOOD TECHNOLOGY AND BIOTECHNOLOGY},
volume={48},
number={3},
pages={384-391},
document_type={Article},
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@ARTICLE{
author={Milicevic Dragan R,Niksic Miomir P,Baltic Tatjana,Vranic Danijela V},
year={2010},
title={Isolation, characterization and evaluation of significant mycoflora and mycotoxins in pig feed from Serbian farms},
journal={WORLD JOURNAL OF MICROBIOLOGY & BIOTECHNOLOGY},
volume={26},
number={9},
pages={1715-1720},
document_type={Article},
} 

@ARTICLE{
author={Leskosek-Cukalovic Ida J,Jelacic Slavica C,Ristic Mihailo S,Djordjevic Sofija M,Despotovic Sasa M,Niksic Miomir P,Nedovic Viktor A},
year={2008},
title={Beer as Base for Drinks with Farmacodynamic Action},
journal={PROCEEDINGS OF THE 2008 JOINT CENTRAL EUROPEAN CONGRESS, VOL 2},
volume={},
number={},
pages={419-426},
document_type={Proceedings Paper},
} 

@ARTICLE{
author={Dimitrijevic Suzana I,Nedovic Viktor A,Bogicevic Biljana,Trsic Nada,Petrovic Tanja S,Niksic Miomir P,Bugarski Branko M,Lacroix Christophe},
year={2008},
title={Characterization of Intestinal Isolates of Lactic Acid Bacteria with Potential Probiotic Ability from Premature Born Nursling},
journal={PROCEEDINGS OF THE 2008 JOINT CENTRAL EUROPEAN CONGRESS, VOL 1},
volume={},
number={},
pages={343-349},
document_type={Proceedings Paper},
} 

@ARTICLE{
author={Petrovic T,Niksic Miomir P,Bringel F},
year={2006},
title={Strain typing with ISLpl1 in lactobacilli},
journal={FEMS MICROBIOLOGY LETTERS},
volume={255},
number={1},
pages={1-10},
document_type={Article},
} 

@ARTICLE{
author={Niksic Miomir P,Niebuhr SE,Dickson JS,Mendonca AF,Koziczkowski JJ,Ellingson JLE},
year={2005},
title={Survival of listeria monocytogenes and Escherichia coli O157 : H7 during Sauerkraut fermentation},
journal={JOURNAL OF FOOD PROTECTION},
volume={68},
number={7},
pages={1367-1374},
document_type={Article},
} 

