@ARTICLE{
author={Jovanovic Marina,Vojvodic Petar M,Tenji Dina G,Tomic Nina M,Nesic Jovana,Mitic-Culafic Dragana S,Miocinovic Jelena B},
year={2023},
title={Cheese Fermented with Human-Derived Limosilactobacillus reuteri DSM 17938 and Mushroom Powders: A Novel Psychobiotic Food with Enhanced Bioactivity and Sensory Acceptability},
journal={FERMENTATION-BASEL},
volume={9},
number={8},
pages={-},
document_type={Article},
}