@ARTICLE{
author={Zengin Gokhan,Stojkovic Dejan S,Mahomoodally Mohamad Fawzi,Jugreet Bibi Sharmeen,Paksoy Mehmet Yavuz,Ivanov Marija S,Gasic Uros M,Gallo Monica,Montesano Domenico},
year={2025},
title={Comprehensive Biological and Chemical Evaluation of Two Seseli Species (S. gummiferum and S. transcaucasicum) (vol 10, 1510, 2021)},
journal={ANTIOXIDANTS},
volume={15},
number={1},
pages={-},
document_type={Correction},
} 

@ARTICLE{
author={Radojkovic Marija M,Vujanovic Milena,Majkic Tatjana M,Zengin Gokhan,Beara Ivana N,Catauro Michelina,Montesano Domenico},
year={2021},
title={Evaluation of Sambucus nigra L. Biopotential as an Unused Natural Resource},
journal={APPLIED SCIENCES-BASEL},
volume={11},
number={23},
pages={-},
document_type={Article},
} 

@ARTICLE{
author={Zengin Gokhan,Stojkovic Dejan S,Fawzi-Mahomoodally Mohamad,Jugreet Bibi Sharmeen,Paksoy Mehmet Yavuz,Ivanov Marija S,Gasic Uros M,Gallo Monica,Montesano Domenico},
year={2021},
title={Comprehensive Biological and Chemical Evaluation of Two Seseli Species (S. gummiferum and S. transcaucasicum)},
journal={ANTIOXIDANTS},
volume={10},
number={10},
pages={-},
document_type={Article},
} 

@ARTICLE{
author={Ucak Ilknur,Afreen Maliha,Montesano Domenico,Carrillo Celia,Tomasevic Igor B,Simal-Gandara Jesus,Barba Francisco J},
year={2021},
title={Functional and Bioactive Properties of Peptides Derived from Marine Side Streams},
journal={MARINE DRUGS},
volume={19},
number={2},
pages={-},
document_type={Review},
} 

@ARTICLE{
author={Dimic Ivana D,Teslic Nemanja,Putnik Predrag,Bursac-Kovacevic Danijela,Zekovic Zoran P,Sojic Branislav V,Mrkonjic Zivan M,Colovic Dusica S,Montesano Domenico,Pavlic Branimir M},
year={2020},
title={Innovative and Conventional Valorizations of Grape Seeds from Winery By-Products as Sustainable Source of Lipophilic Antioxidants},
journal={ANTIOXIDANTS},
volume={9},
number={7},
pages={-},
document_type={Article},
} 

@ARTICLE{
author={Rocchetti Gabriele,Pateiro Mirian,Campagnol Paulo CB,Barba Francisco J,Tomasevic Igor B,Montesano Domenico,Lucini Luigi,Lorenzo Jose Manuel},
year={2020},
title={Effect of partial replacement of meat by carrot on physicochemical properties and fatty acid profile of fresh turkey sausages: a chemometric approach},
journal={JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE},
volume={100},
number={13},
pages={4968-4977},
document_type={Article},
}