@ARTICLE{
author={Vuckovic Marija V,Radojcic Marija B,Milosavljevic Bratoljub H},
year={2005},
title={Gamma-radiation induced damage of proteins in the thick fraction of egg white},
journal={JOURNAL OF THE SERBIAN CHEMICAL SOCIETY},
volume={70},
number={11},
pages={1255-1262},
document_type={Article},
} 

@ARTICLE{
author={Niciforovic Ana,Radojcic Marija B,Milosavljevic Bratoljub H},
year={2004},
title={Gamma-radiation induced agglomeration of chicken muscle myosin and actin},
journal={JOURNAL OF THE SERBIAN CHEMICAL SOCIETY},
volume={69},
number={12},
pages={999-1004},
document_type={Article},
} 

@ARTICLE{
author={Tuce Z,Janata E,Radojcic Marija B,Milosavljevic Bratoljub H},
year={2001},
title={A kinetic study of the mechanism of radiation induced agglomeration of ovalbumin in aqueous solution},
journal={RADIATION PHYSICS AND CHEMISTRY},
volume={62},
number={4},
pages={325-331},
document_type={Article},
} 

@ARTICLE{
author={Vuckovic Marija V,Mentus Slavko V,Janata E,Milosavljevic Bratoljub H},
year={2001},
title={Fast dimerisation of the triparaquat radical dication},
journal={PHYSICAL CHEMISTRY CHEMICAL PHYSICS},
volume={3},
number={19},
pages={4310-4315},
document_type={Article},
} 

@ARTICLE{
author={Kuljanin Jadranka Z,Vujicic Gradimir M,Radojcic Marija B,Milosavljevic Bratoljub H},
year={2000},
title={The relations between absorbed dose, molecular mass distribution, and viscosity studied on aqueous solution of ovalbumin agglomerated by gamma irradiation},
journal={JOURNAL OF POLYMER SCIENCE PART B-POLYMER PHYSICS},
volume={38},
number={13},
pages={1729-1733},
document_type={Article},
} 

@ARTICLE{
author={Vuckovic Marija V,Radojcic Marija B,Milosavljevic Bratoljub H},
year={2000},
title={Inter-protein bonding and other molecular interactions in hen egg white},
journal={JOURNAL OF THE SERBIAN CHEMICAL SOCIETY},
volume={65},
number={3},
pages={157-166},
document_type={Article},
} 

@ARTICLE{
author={Filipovic Dragana M,Radojcic Marija B,Milosavljevic Bratoljub H},
year={2000},
title={Determination of the critical molar mass of ovalbumin oligomers degraded by ultrasound},
journal={JOURNAL OF THE SERBIAN CHEMICAL SOCIETY},
volume={65},
number={2},
pages={123-130},
document_type={Article},
}