@ARTICLE{
author={Melendez-Martinez Antonio J,Mandic Anamarija I,...,Brncic Mladen,...,Tumbas-Saponjac Vesna T,...,(broj koautora 28)},
year={2022},
title={A comprehensive review on carotenoids in foods and feeds: status quo, applications, patents, and research needs},
journal={CRITICAL REVIEWS IN FOOD SCIENCE AND NUTRITION},
volume={62},
number={8},
pages={1999-2049},
document_type={Review},
} 

@ARTICLE{
author={Dias Graca M,Borge Grethe Iren A,Kljak Kristina,Mandic Anamarija I,Mapelli-Brahm Paula,Olmedilla-Alonso Begona,Pintea Adela M,Ravasco Francisco,Tumbas-Saponjac Vesna T,Sereikaite Jolanta,Vargas-Murga Liliana,Vulic Jelena J,Melendez-Martinez Antonio J},
year={2021},
title={European Database of Carotenoid Levels in Foods. Factors Affecting Carotenoid Content},
journal={FOODS},
volume={10},
number={5},
pages={-},
document_type={Article},
} 

@ARTICLE{
author={Melendez-Martinez Antonio J,...,Mandic Anamarija I,...,Misan Aleksandra C,...,Vlaisavljevic Sanja S,Vulic Jelena J,(broj koautora 17)},
year={2021},
title={Carotenoids: Considerations for Their Use in Functional Foods, Nutraceuticals, Nutricosmetics, Supplements, Botanicals, and Novel Foods in the Context of Sustainability, Circular Economy, and Climate Change},
journal={ANNUAL REVIEW OF FOOD SCIENCE AND TECHNOLOGY, VOL 12, 2021},
volume={12},
number={},
pages={433-460},
document_type={Review; Book Chapter},
} 

