@ARTICLE{
author={Milutinov Jovana,Krstonosic Veljko S,Pavlovic Nebojsa,Atanackovic-Krstonosic Milica T,Maravic Nikola R,Cirin Dejan M},
year={2026},
title={Insights into interactions between tragacanth gum and gum arabic in aqueous solutions: surface characteristics, viscosity and aggregation properties},
journal={PHYSICAL CHEMISTRY CHEMICAL PHYSICS},
volume={},
number={},
pages={-},
document_type={Article; Early Access},
} 

@ARTICLE{
author={Vidosavljevic Strahinja,Maravic Nikola R,Seres Zita I,Fistes Aleksandar Z,Bojanic Nemanja},
year={2025},
title={Protein Level and Particle Size-Dependent Stabilization of Oil-in-Water Emulsions by Sunflower Meal},
journal={PROCESSES},
volume={13},
number={12},
pages={-},
document_type={Article},
} 

@ARTICLE{
author={Surlan Jelena,Galinha Claudia F,Maravic Nikola R,Brazinha Carla,Antic Igor S,Zivancev Jelena R,Djurisic-Mladenovic Natasa L,Seres Zita I,Crespo Joao G},
year={2025},
title={Pharmaceuticals, Pesticides, and Poly- and Perfluoroalkyl Substances at Surface Water Occurrence Levels-Impact of Compound Specific Physicochemical Properties on Nanofiltration and Reverse Osmosis Processes},
journal={MEMBRANES},
volume={15},
number={12},
pages={-},
document_type={Article},
} 

@ARTICLE{
author={Ostojcic Marta,Stjepanovic Marija,Strelec Ivica,Velic Natalija,Brekalo Mirna,Seres Zita I,Maravic Nikola R,Tran Nam Nghiep,Hessel Volker,Budzaki Sandra},
year={2025},
title={Eggshell membranes as green carriers for Burkholderia cepacia lipase: A biocatalytic strategy for sustainable wastewater bioremediation},
journal={GREEN PROCESSING AND SYNTHESIS},
volume={14},
number={1},
pages={-},
document_type={Article},
} 

@ARTICLE{
author={Strelec Ivica,Peranovic Katarina,Ostojcic Marta,Aladic Krunoslav,Pavlovic Hrvoje,Djerdj Igor,Tatar Dalibor,Maravic Nikola R,Skoko Zeljko,Budzaki Sandra},
year={2024},
title={Eggshell waste transformation to calcium chloride anhydride as food-grade additive and eggshell membranes as enzyme immobilization carrier},
journal={GREEN PROCESSING AND SYNTHESIS},
volume={13},
number={1},
pages={-},
document_type={Article},
} 

@ARTICLE{
author={Bojanic Nemanja,Vidosavljevic Strahinja,Fistes Aleksandar Z,Seres Zita I,Fodor Emilija,Maravic Nikola R},
year={2024},
title={Emulsion stabilising capacity of sunflower meal depending on fraction protein content and particle size},
journal={INTERNATIONAL JOURNAL OF FOOD SCIENCE AND TECHNOLOGY},
volume={59},
number={1},
pages={333-342},
document_type={Article},
} 

@ARTICLE{
author={Teslic Nemanja,Kojic Jovana S,Djermanovic Branislava,Saric Ljubisa C,Maravic Nikola R,Pestoric Mladenka V,Saric Bojana M},
year={2023},
title={Sour Cherry Pomace Valorization as a Bakery Fruit Filling: Chemical Composition, Bioactivity, Quality and Sensory Properties},
journal={ANTIOXIDANTS},
volume={12},
number={6},
pages={-},
document_type={Article},
} 

@ARTICLE{
author={Gojgic-Cvijovic Gordana Dj,Jakovljevic Dragica M,Zivkovic Ljiljana S,Cosovic Vladan R,Pavlovic Vladimir B,Nikolic Ivana R,Maravic Nikola R,Dokic Ljubica P},
year={2023},
title={Synthesis of octenyl succinic anhydride-modified levan and investigation of its microstructural, physicochemical, and emulsifying properties},
journal={INTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES},
volume={242},
number={},
pages={-},
document_type={Article},
} 

@ARTICLE{
author={Atanackovic-Krstonosic Milica T,Sazdanic Darija B,Cirin Dejan M,Maravic Nikola R,Mikulic Mira P,Cvejic Jelena M,Krstonosic Veljko S},
year={2023},
title={Aqueous solutions of non-ionic surfactant mixtures as mediums for green extraction of polyphenols from red grape pomace},
journal={SUSTAINABLE CHEMISTRY AND PHARMACY},
volume={33},
number={},
pages={-},
document_type={Article},
} 

@ARTICLE{
author={Strelec Ivica,Ostojcic Marta,Brekalo Mirna,Hajra Sugato,Kim Hoe-Joon,Stanojev Jovana D,Maravic Nikola R,Budzaki Sandra},
year={2023},
title={Transformation of eggshell waste to egg white protein solution, calcium chloride dihydrate, and eggshell membrane powder},
journal={GREEN PROCESSING AND SYNTHESIS},
volume={12},
number={1},
pages={-},
document_type={Article},
} 

@ARTICLE{
author={Surlan Jelena,Seres Zita I,Dokic Ljubica P,Krstonosic Veljko S,Maravic Nikola R},
year={2023},
title={Evaluation of sugar beet pectin viscosity, surface activity, conductivity and zeta potential in sodium chloride aqueous solutions},
journal={FOOD HYDROCOLLOIDS},
volume={139},
number={},
pages={-},
document_type={Article},
} 

@ARTICLE{
author={Peic-Tukuljac Lidija,Krulj Jelena A,Kojic Jovana S,Surlan Jelena,Bodroza-Solarov Marija I,Miljevic Bojan B,Seres Zita I,Maravic Nikola R},
year={2023},
title={Biosorption of Na+, K+ and Ca2+ from Alkalized Sugar Juice by Unmodified Pressed Sugar Beet Pulp in Closed-Loop Column System},
journal={SUGAR TECH},
volume={25},
number={4},
pages={766-776},
document_type={Article},
} 

@ARTICLE{
author={Djordjevic Marijana Z,Djordjevic Miljana Z,Maravic Nikola R,Teofilovic Vesna,Soronja-Simovic Dragana M,Seres Zita I},
year={2023},
title={Processing of alfalfa seeds by convective hot air drying, vacuum drying and germination: Proximate composition, techno-functional, thermal and structural properties evaluation},
journal={FOOD CHEMISTRY},
volume={402},
number={},
pages={-},
document_type={Article},
} 

@ARTICLE{
author={Maravic Nikola R,Seres Zita I,Krstonosic Veljko S,Djokic Petar,Teslic Nemanja,Djokic Ljubica},
year={2023},
title={Comparative characterization of sugar beet fibers to sugar beet pectin and octenyl succinic anhydride modified maltodextrin in aqueous solutions using viscometry, conductometry, tensiometry and component analysis},
journal={JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE},
volume={103},
number={1},
pages={255-263},
document_type={Article},
} 

@ARTICLE{
author={Djordjevic Miljana Z,Ambrus Rita,Maravic Nikola R,Vidovic Senka S,Soronja-Simovic Dragana M,Petrovic Jovana SL,Seres Zita I},
year={2022},
title={Impact of Short-Time Micronization on Structural and Thermal Properties of Sugar Beet Fibre and Inulin},
journal={FOOD TECHNOLOGY AND BIOTECHNOLOGY},
volume={60},
number={4},
pages={543-555},
document_type={Article},
} 

@ARTICLE{
author={Tomic Jelena MI,Skrobot Dubravka,Dapcevic-Hadnadjev Tamara,Maravic Nikola R,Rakita Sladjana M,Hadnadjev Miroslav S},
year={2022},
title={Chia Seed Hydrogel as a Solid Fat Replacer and Structure Forming Agent in Gluten-Free Cookies},
journal={GELS},
volume={8},
number={12},
pages={-},
document_type={Article},
} 

@ARTICLE{
author={Dapcevic-Hadnadjev Tamara,Stupar Alena,Stevanovic Dusan M,Skrobot Dubravka,Maravic Nikola R,Tomic Jelena MI,Hadnadjev Miroslav S},
year={2022},
title={Ancient Wheat Varieties and Sourdough Fermentation as a Tool to Increase Bioaccessibility of Phenolics and Antioxidant Capacity of Bread},
journal={FOODS},
volume={11},
number={24},
pages={-},
document_type={Article},
} 

@ARTICLE{
author={Skrobot Dubravka,Dapcevic-Hadnadjev Tamara,Tomic Jelena MI,Maravic Nikola R,Popovic Nikola,Jovanov Pavle T,Hadnadjev Miroslav S},
year={2022},
title={Techno-Functional Performance of Emmer, Spelt and Khorasan in Spontaneously Fermented Sourdough Bread},
journal={FOODS},
volume={11},
number={23},
pages={-},
document_type={Article},
} 

@ARTICLE{
author={Loncarevic Ivana S,Petrovic Jovana SL,Teslic Nemanja,Nikolic Ivana R,Maravic Nikola R,Pajin Biljana S,Pavlic Branimir M},
year={2022},
title={Cocoa Spread with Grape Seed Oil and Encapsulated Grape Seed Extract: Impact on Physical Properties, Sensory Characteristics and Polyphenol Content},
journal={FOODS},
volume={11},
number={18},
pages={-},
document_type={Article},
} 

@ARTICLE{
author={Maravic Nikola R,Skrobot Dubravka,Dapcevic-Hadnadjev Tamara,Pajin Biljana S,Tomic Jelena MI,Hadnadjev Miroslav S},
year={2022},
title={Effect of Sourdough and Whey Protein Addition on the Technological and Nutritive Characteristics of Sponge Cake},
journal={FOODS},
volume={11},
number={14},
pages={-},
document_type={Article},
} 

@ARTICLE{
author={Maravic Nikola R,Teslic Nemanja,Nikolic Dora,Dimic Ivana,Seres Zita I,Pavlic Branimir M},
year={2022},
title={From agricultural waste to antioxidant-rich extracts: Green techniques in extraction of polyphenols from sugar beet leaves},
journal={SUSTAINABLE CHEMISTRY AND PHARMACY},
volume={28},
number={},
pages={-},
document_type={Article},
} 

@ARTICLE{
author={Peic-Tukuljac Lidija,Krulj Jelena A,Pezo Lato L,Maravic Nikola R,Kojic Jovana S,Seres Zita I},
year={2022},
title={Utilization of Sugar Beet Pulp as Biosorbent for Molassigenic Metal Ions: Kinetic Study of Batch Biosorption},
journal={PERIODICA POLYTECHNICA-CHEMICAL ENGINEERING},
volume={},
number={},
pages={-},
document_type={Article; Early Access},
} 

@ARTICLE{
author={Khakimova Nadiia,Maravic Nikola R,Davidovic Petar G,Blagojevic Dajana J,Becelic-Tomin Milena R,Simeunovic Jelica B,Pesic Vesna Z,Seres Zita I,Mandic Anamarija I,Pojic Milica M,Misan Aleksandra C},
year={2022},
title={Sugar Beet Processing Wastewater Treatment by Microalgae through Biosorption},
journal={WATER},
volume={14},
number={6},
pages={-},
document_type={Article},
} 

@ARTICLE{
author={Budzaki Sandra,Velic Natalija,Ostojcic Marta,Stjepanovic Marija,Bilic-Rajs Blanka,Seres Zita I,Maravic Nikola R,Stanojev Jovana D,Hessel Volker,Strelec Ivica},
year={2022},
title={Waste Management in the Agri-Food Industry: The Conversion of Eggshells, Spent Coffee Grounds, and Brown Onion Skins into Carriers for Lipase Immobilization},
journal={FOODS},
volume={11},
number={3},
pages={-},
document_type={Article},
} 

@ARTICLE{
author={Loncarevic Ivana S,Pajin Biljana S,Petrovic Jovana SL,Nikolic Ivana R,Maravic Nikola R,Ackar Djurdjica,Subaric Drago,Zaric Danica B,Milicevic Borislav},
year={2021},
title={White Chocolate with Resistant Starch: Impact on Physical Properties, Dietary Fiber Content and Sensory Characteristics},
journal={MOLECULES},
volume={26},
number={19},
pages={-},
document_type={Article},
} 

@ARTICLE{
author={Djordjevic Miljana Z,Seres Zita I,Maravic Nikola R,Sciban Marina B,Soronja-Simovic Dragana M,Djordjevic Marijana Z},
year={2021},
title={Modified sugar beet pulp and cellulose-based adsorbents as molasses quality enhancers: Assessing the treatment conditions},
journal={LWT-FOOD SCIENCE AND TECHNOLOGY},
volume={150},
number={},
pages={-},
document_type={Article},
} 

@ARTICLE{
author={Soronja-Simovic Dragana M,Zahorec Jana J,Seres Zita I,Maravic Nikola R,Smole-Mozina Sonja,Luskar Lucija,Lukovic Jadranka Z},
year={2021},
title={Challenges in determination of rheological properties of wheat dough supplemented with industrial by-products: carob pod flour and sugar beet fibers},
journal={JOURNAL OF FOOD MEASUREMENT AND CHARACTERIZATION},
volume={15},
number={1},
pages={914-922},
document_type={Article},
} 

@ARTICLE{
author={Maravic Nikola R,Seres Zita I,Nikolic Ivana R,Djokic Petar,Kertesz Szabolcs,Djokic Ljubica},
year={2019},
title={Emulsion stabilizing capacity of sugar beet fibers compared to sugar beet pectin and octenyl succinate modified maltodextrin in the production of O/W emulsions: individual and combined impact},
journal={LWT-FOOD SCIENCE AND TECHNOLOGY},
volume={108},
number={},
pages={392-399},
document_type={Article},
} 

@ARTICLE{
author={Djordjevic Miljana Z,Seres Zita I,Dosenovic Tatjana M,Soronja-Simovic Dragana M,Maravic Nikola R,Saranovic Zana,Seres Laslo L,Sciban Marina B,Djordjevic Marijana Z},
year={2019},
title={Modelling of cross-flow microfiltration coupled with bentonite treatment in sugar beet molasses purification},
journal={CANADIAN JOURNAL OF CHEMICAL ENGINEERING},
volume={97},
number={4},
pages={947-954},
document_type={Article},
} 

@ARTICLE{
author={Nikolic Ivana R,Dokic Ljubica P,Rakic Dusan Z,Tomovic Vladimir M,Maravic Nikola R,Vidosavljevic Strahinja,Seres Zita I,Soronja-Simovic Dragana M},
year={2018},
title={The role of two types of continuous phases based on cellulose during textural, color, and sensory characterization of novel food spread with pumpkin seed flour},
journal={JOURNAL OF FOOD PROCESSING AND PRESERVATION},
volume={42},
number={8},
pages={-},
document_type={Article},
} 

@ARTICLE{
author={Djordjevic Miljana Z,Seres Zita I,Dosenovic Tatjana M,Soronja-Simovic Dragana M,Maravic Nikola R,Kukic Dragana V,Nikolic Ivana R,Djordjevic Marijana Z},
year={2018},
title={Sugar beet molasses purification by bentonite addition: Analysis of quality enhancement and treatment conditions},
journal={LWT-FOOD SCIENCE AND TECHNOLOGY},
volume={93},
number={},
pages={142-149},
document_type={Article},
} 

@ARTICLE{
author={Jokic Aleksandar I,Seres Laslo L,Milovic Nemanja R,Seres Zita I,Maravic Nikola R,Saranovic Zana,Dokic Ljubica P},
year={2018},
title={Modelling of starch industry wastewater microfiltration parameters by neural network},
journal={MEMBRANE WATER TREATMENT},
volume={9},
number={2},
pages={115-121},
document_type={Article},
} 

@ARTICLE{
author={Maravic Nikola R,Seres Zita I,Vidovic Senka S,Misan Aleksandra C,Milovanovic Ivan Lj,Radosavljevic Robert,Pavlic Branimir M},
year={2018},
title={Subcritical water hydrolysis of sugar beet pulp towards production of monosaccharide fraction},
journal={INDUSTRIAL CROPS AND PRODUCTS},
volume={115},
number={},
pages={32-39},
document_type={Article},
} 

@ARTICLE{
author={Seres Laslo L,Dokic Ljubica P,Ikonic Bojana B,Soronja-Simovic Dragana M,Djordjevic Miljana Z,Saranovic Zana,Maravic Nikola R},
year={2018},
title={Data-driven Modelling of Microfiltration Process with Embedded Static Mixer for Steepwater from Corn Starch Industry},
journal={PERIODICA POLYTECHNICA-CHEMICAL ENGINEERING},
volume={62},
number={1},
pages={114-122},
document_type={Article},
} 

@ARTICLE{
author={Soronja-Simovic Dragana M,Seres Zita I,Nikolic Ivana R,Simurina Olivera D,Djordjevic Marijana Z,Maravic Nikola R},
year={2017},
title={Challenges related to the application of high and low trans margarine in puff pastry production},
journal={JOURNAL OF FOOD PROCESSING AND PRESERVATION},
volume={41},
number={6},
pages={-},
document_type={Article},
} 

@ARTICLE{
author={Soronja-Simovic Dragana M,Maravic Nikola R,Seres Zita I,Misan Aleksandra C,Pajin Biljana S,Jevric Lidija R,Podunavac-Kuzmanovic Sanja O,Kovacevic Strahinja Z},
year={2017},
title={Antioxidant capacity of cookies with non-modified and modified sugar beet fibers: chemometric and statistical analysis},
journal={EUROPEAN FOOD RESEARCH AND TECHNOLOGY},
volume={243},
number={2},
pages={239-246},
document_type={Article},
} 

@ARTICLE{
author={Seres Zita I,Maravic Nikola R,Rakic Dusan Z,Dokic Ljubica P,Nikolic Ivana R,Soronja-Simovic Dragana M,Djordjevic Miljana Z},
year={2017},
title={Application of biocides in the process of sucrose extraction from sugar beet: Effect on sucrose content, number of Leuconostoc colonies and wet pulp characteristics},
journal={LWT-FOOD SCIENCE AND TECHNOLOGY},
volume={75},
number={},
pages={17-24},
document_type={Article},
} 

@ARTICLE{
author={Soronja-Simovic Dragana M,Seres Zita I,Maravic Nikola R,Djordjevic Marijana Z,Djordjevic Miljana Z,Lukovic Jadranka Z,Tepic Aleksandra N},
year={2016},
title={Enhancement of physicochemical properties of sugar beet fibres affected by chemical modification and vacuum drying},
journal={FOOD AND BIOPRODUCTS PROCESSING},
volume={100},
number={},
pages={432-439},
document_type={Article},
} 

@ARTICLE{
author={Rajovic Vuk,Kiss Ferenc E,Maravic Nikola R,Bera Oskar J},
year={2016},
title={Environmental flows and life cycle assessment of associated petroleum gas utilization via combined heat and power plants and heat boilers at oil fields},
journal={ENERGY CONVERSION AND MANAGEMENT},
volume={118},
number={},
pages={96-104},
document_type={Article},
} 

@ARTICLE{
author={Seres Zita I,Maravic Nikola R,Takaci Aleksandar A,Nikolic Ivana R,Soronja-Simovic Dragana M,Jokic Aleksandar I,Hodur Cecilia},
year={2016},
title={Treatment of vegetable oil refinery wastewater using alumina ceramic membrane: optimization using response surface methodology},
journal={JOURNAL OF CLEANER PRODUCTION},
volume={112},
number={},
pages={3132-3137},
document_type={Article},
} 

@ARTICLE{
author={Maravic Nikola R,Kiss Ferenc E,Seres Laslo L,Bogdanovic Branislav V,Bogdanovic Biljana,Seres Zita I},
year={2015},
title={Economic analysis and LCA of an advanced industrial-scale raw sugar juice purification procedure},
journal={FOOD AND BIOPRODUCTS PROCESSING},
volume={95},
number={},
pages={19-26},
document_type={Article},
}