@ARTICLE{
author={Sekuljica Natasa Z,Jakovetic-Tanaskovic Sonja M,Mijalkovic Jelena R,Pavlovic Neda V,Levic Steva M,Culetu Alina,Knezevic-Jugovic Zorica D},
year={2026},
title={Time-Dependent Effects of Ultrasonic Modification of Soy Protein Concentrate on the Mixolab Rheology of Enriched Dough},
journal={FOODS},
volume={15},
number={5},
pages={-},
document_type={Article},
} 

@ARTICLE{
author={Levic Steva M,Jovicic-Petrovic Jelena P,Mirkovic Milica M,Kerecki Slavica,Trifkovic Kata,Nedovic Viktor A,Raicevic Vera B},
year={2026},
title={Spray Drying of Phosphate-Solubilizing Bacteria for the Production of New Biofertilizers},
journal={CHEMICAL INDUSTRY & CHEMICAL ENGINEERING QUARTERLY},
volume={32},
number={2},
pages={-},
document_type={Article},
} 

@ARTICLE{
author={Tubic Lora,Dragic Milorad,Nikolic Marija S,Stojadinovic Marija M,Jovanovic Zorana,Levic Steva M,Pavlovic Vladimir B,Nikolic Milan R,Gligorijevic Nikola J,Minic Simeon L},
year={2026},
title={Structural and functional characterisation of hydrogels prepared from Porphyridium purpureum under acidic conditions},
journal={FOOD HYDROCOLLOIDS},
volume={172},
number={},
pages={-},
document_type={Article},
} 

@ARTICLE{
author={Jovanovic Zorana,Gligorijevic Nikola J,Annighofer Burkhard,Dudzinski Daniel,Levic Steva M,Pavlovic Vladimir B,Nikolic Milan R,Brulet Annie,Assifaoui Ali,Combet Sophie,Minic Simeon L},
year={2026},
title={Structural and functional characteristics of β-lactoglobulin/C-phycocyanin/ starch composite gels induced by pressure},
journal={FOOD HYDROCOLLOIDS},
volume={171},
number={},
pages={-},
document_type={Article},
} 

@ARTICLE{
author={Djurdjevic Sanja D,Tomasevic Igor B,Levic Steva M,Stanisic Nikola Z,Kurcubic Vladimir S,Stajic Slavisa B},
year={2025},
title={Exploring Chia Mucilage as a Potential Additive for Salt Reduction in Traditional Balkan Minced Meat Product Ćevap},
journal={FOOD TECHNOLOGY AND BIOTECHNOLOGY},
volume={63},
number={4},
pages={502-510},
document_type={Article},
} 

@ARTICLE{
author={Markovic Jovana M,Salevic Ana S,Milincic Danijel D,Gasic Uros M,Djordjevic Verica B,Rabrenovic Biljana B,Pesic Mirjana B,Levic Steva M,Mihajlovic Dragana M,Nedovic Viktor A},
year={2025},
title={Horseradish (Armoracia rusticana L.) Processing By-Products as Potential Functional Ingredients in Food Production: A Detailed Insight into Phytochemical Composition and Antioxidant Properties},
journal={SEPARATIONS},
volume={12},
number={12},
pages={-},
document_type={Article},
} 

@ARTICLE{
author={Isailovic Jelena,Vukicevic Emilija,Schwarzbauer Jan,Levic Steva M,Antic Malisa P,Brceski Ilija D,Jovancicevic Branimir S,Antic Vesna V},
year={2025},
title={Solvent-Assisted Vapor Condensation: A Strategy to Enhance Bio-Oil Yield and Quality from the Pyrolysis of Agro-Industrial Waste},
journal={MOLECULES},
volume={30},
number={19},
pages={-},
document_type={Article},
} 

@ARTICLE{
author={Sredojevic Ana,Radivojevic Dragan D,Levic Steva M,Fotiric-Aksic Milica M,Milivojevic Jasminka M,Djordjevic Milena R,Spasojevic Slavica,Djekic Ilija V},
year={2025},
title={Assessing harvest date and shelf-life of apples by combining conventional methods and Raman microscopy},
journal={JOURNAL OF FOOD COMPOSITION AND ANALYSIS},
volume={148},
number={},
pages={-},
document_type={Article},
} 

@ARTICLE{
author={Matijasevic Danka M,Malesevic Milka J,Curcic Jovana M,Pavlovic Vladimir B,Milincic Danijel D,Levic Steva M,Stanisavljevic Nemanja S,Dinic Miroslav R,Pesic Mirjana B},
year={2025},
title={Inhibition of Pseudomonas aeruginosa quorum sensing-regulated behaviors by mushroom extracts},
journal={JOURNAL OF ETHNOPHARMACOLOGY},
volume={353},
number={},
pages={-},
document_type={Article},
} 

@ARTICLE{
author={Sredojevic Ana,Radivojevic Dragan D,Levic Steva M,Fotiric-Aksic Milica M,Milivojevic Jasminka M,Djordjevic Milena R,Spasojevic Slavica,Djekic Ilija V},
year={2025},
title={Postharvest Quality of Granny Smith Apples: Interplay of Harvest Stage, Storage Duration, and Shelf-Life},
journal={HORTICULTURAE},
volume={11},
number={8},
pages={-},
document_type={Article},
} 

@ARTICLE{
author={Nedic Olgica R,Levic Steva M,Andrejic Gordana Z,Vukasinovic Ivana Z,Robajac Dragana},
year={2025},
title={Sorption of textile azo dyes by Miscanthus x giganteus and characterization of the interaction},
journal={INTERNATIONAL JOURNAL OF PHYTOREMEDIATION},
volume={},
number={},
pages={-},
document_type={Article; Early Access},
} 

@ARTICLE{
author={Sredojevic Ana,Radivojevic Dragan D,Levic Steva M,Fotiric-Aksic Milica M,Milivojevic Jasminka M,Spasojevic Slavica,Djekic Ilija V},
year={2025},
title={Effect of the ripening stage on the mechanical, acoustics, and food oral processing properties of apples},
journal={INTERNATIONAL JOURNAL OF FOOD PROPERTIES},
volume={28},
number={1},
pages={-},
document_type={Article},
} 

@ARTICLE{
author={Malicanin Marko V,Svarc-Gajic Jaroslava V,Levic Steva M,Rac Vladislav A,Salevic-Jelic Ana S,Pesic Mirjana B,Milincic Danijel D,Pasarin Diana,Rakic Vesna M},
year={2025},
title={Valorization of Grape Seed Cake by Subcritical Water Extraction},
journal={PROCESSES},
volume={13},
number={5},
pages={-},
document_type={Article},
} 

@ARTICLE{
author={Hovjecki Marina R,Radovanovic Mira M,Levic Steva M,Keskic Tanja,Petricevic Maja,Nedovic Viktor A,Miocinovic Jelena B},
year={2025},
title={From waste to worth: almond cake flour as a functional ingredient in goat milk yogurt},
journal={EUROPEAN FOOD RESEARCH AND TECHNOLOGY},
volume={},
number={},
pages={-},
document_type={Article; Early Access},
} 

@ARTICLE{
author={Milincic Danijel D,Sredovic-Ignjatovic Ivana D,Stojkovic Dejan S,Petrovic Jovana D,Kostic Aleksandar Z,Glamoclija Jasmina M,Doroski-Petkovic Ana G,Plecic Ana,Levic Steva M,Rac Vladislav A,Pavlovic Vladimir B,Stanojevic Sladjana P,Nedovic Viktor A,Pesic Mirjana B},
year={2025},
title={Goat's Skim Milk Enriched with Agrocybe aegerita (V. Brig.) Vizzini Mushroom Extract: Optimization, Physico-Chemical Characterization, and Evaluation of Techno-Functional, Biological and Antimicrobial Properties},
journal={FOODS},
volume={14},
number={6},
pages={-},
document_type={Article},
} 

@ARTICLE{
author={Rac Vladislav A,Rakic Vesna M,Palcic Ana,Dib Eddy,Postole Georgeta,Damjanovic-Vasilic Ljiljana S,Pavlovic Vladimir B,Levic Steva M,Bosnar Sanja},
year={2025},
title={Boron's role in altering MFI-type zeolite},
journal={MICROPOROUS AND MESOPOROUS MATERIALS},
volume={384},
number={},
pages={-},
document_type={Article},
} 

@ARTICLE{
author={Milincic Danijel D,Kostic Aleksandar Z,Levic Steva M,Gasic Uros M,Bozic Dragana D,Surucic Relja V,Ilic Tijana D,Nedovic Viktor A,Vidovic Bojana B,Pesic Mirjana B},
year={2025},
title={Goat's Milk Powder Enriched with Red (Lycium barbarum L.) and Black (Lycium ruthenicum Murray) Goji Berry Extracts: Chemical Characterization, Antioxidant Properties, and Prebiotic Activity},
journal={FOODS},
volume={14},
number={1},
pages={-},
document_type={Article},
} 

@ARTICLE{
author={Markovic Jovana M,Salevic-Jelic Ana S,Milincic Danijel D,Gasic Uros M,Pavlovic Vladimir B,Rabrenovic Biljana B,Pesic Mirjana B,Levic Steva M,Mihajlovic Dragana M,Nedovic Viktor A},
year={2025},
title={Horseradish ( Armoracia rusticana L.) leaf juice encapsulated within polysaccharides-blend-based carriers: Characterization and application as potential antioxidants in mayonnaise production},
journal={FOOD CHEMISTRY},
volume={464},
number={},
pages={-},
document_type={Article},
} 

@ARTICLE{
author={Sredojevic Ana,Radivojevic Dragan D,Levic Steva M,Fotiric-Aksic Milica M,Milivojevic Jasminka M,Djekic Ilija V},
year={2024},
title={Effects of the Fruit Harvest Date and Shelf-Life Nexus of Apples on Different Quality Perspectives},
journal={APPLIED SCIENCES-BASEL},
volume={14},
number={24},
pages={-},
document_type={Article},
} 

@ARTICLE{
author={Delic Katarina,Milincic Danijel D,Pesic Mirjana B,Levic Steva M,Nedovic Viktor A,Gancel Anne Laure,Jourdes Michael,Teissedre Pierre Louis},
year={2024},
title={Grape, wine and pomace anthocyanins: winemaking biochemical transformations, application and potential benefits},
journal={OENO ONE},
volume={58},
number={4},
pages={-},
document_type={Review},
} 

@ARTICLE{
author={Salevic-Jelic Ana S,Levic Steva M,Prieto Cristina,Jeremic Sanja R,Stevanovic Sanja I,Rac Vladislav A,Vukasinovic Ivana Z,Nedovic Viktor A,Lagaron Jose Maria},
year={2024},
title={Polycaprolactone-based electrospun films incorporating sage extract: From active food packaging application to accelerated biodegradation by Pseudomonas},
journal={FUTURE FOODS},
volume={10},
number={},
pages={-},
document_type={Article},
} 

@ARTICLE{
author={Petrovic Jovana D,Glamoclija Jasmina M,Milincic Danijel D,Doroski Ana G,Levic Steva M,Stanojevic Sladjana P,Kostic Aleksandar Z,Popovic-Minic Dusanka A,Vidovic Bojana B,Plecic Ana,Nedovic Viktor A,Pesic Mirjana B,Stojkovic Dejan S},
year={2024},
title={Comparative Chemical Analysis and Bioactive Properties of Aqueous and Glucan-Rich Extracts of Three Widely Appreciated Mushrooms: Agaricus bisporus (J.E.Lange) Imbach, Laetiporus sulphureus (Bull.) Murill and Agrocybe aegerita (V. Brig.) Vizzini},
journal={PHARMACEUTICALS},
volume={17},
number={9},
pages={-},
document_type={Article},
} 

@ARTICLE{
author={Milincic Danijel D,Salevic-Jelic Ana S,Levic Steva M,Stanisavljevic Nemanja S,Milosevic Teodor,Pavlovic Vladimir B,Gasic Uros M,Obradovic Natasa S,Nedovic Viktor A,Pesic Mirjana B},
year={2024},
title={Craft Beer Produced by Immobilized Yeast Cells with the Addition of Grape Pomace Seed Powder: Physico-Chemical Characterization and Antioxidant Properties},
journal={FOODS},
volume={13},
number={17},
pages={-},
document_type={Article},
} 

@ARTICLE{
author={Grbic Jovana Z,Mladenovic Dragana D,Veljkovic Milica B,Lazarevic Slavica S,Levic Steva M,Lazovic Sasa S,Djukic-Vukovic Aleksandra P},
year={2024},
title={Cold plasma/alkaline pretreatment facilitates corn stalk fractionation and valorization towards zero-waste approach},
journal={INDUSTRIAL CROPS AND PRODUCTS},
volume={222},
number={},
pages={-},
document_type={Article},
} 

@ARTICLE{
author={Hovjecki Marina R,Radovanovic Mira M,Levic Steva M,Mirkovic Milica M,Peric Ivana,Miloradovic Zorana N,Barukcic-Jurina Irena,Miocinovic Jelena B},
year={2024},
title={Chia Seed Mucilage as a Functional Ingredient to Improve Quality of Goat Milk Yoghurt: Effects on Rheology, Texture, Microstructure and Sensory Properties},
journal={FERMENTATION-BASEL},
volume={10},
number={8},
pages={-},
document_type={Article},
} 

@ARTICLE{
author={Levic Steva M,Rac Vladislav A,Rakic Vesna M,Salevic-Jelic Ana S,Hovjecki Marina R,Malicanin Marko V,Rabrenovic Biljana B,Antic Malisa P,Nedovic Viktor A},
year={2024},
title={Cold-Pressed Grape Seed Oil Encapsulation Using a Submerged-Nozzle Dispersion Encapsulation Process},
journal={PROCESSES},
volume={12},
number={8},
pages={-},
document_type={Article},
} 

@ARTICLE{
author={Markovic Jovana M,Salevic-Jelic Ana S,Milincic Danijel D,Gasic Uros M,Pavlovic Vladimir B,Rabrenovic Biljana B,Pesic Mirjana B,Levic Steva M,Nedovic Viktor A,Mihajlovic Dragana M},
year={2024},
title={Encapsulated horseradish (Armoracia rusticana L.) root juice: Physicochemical characterization and the effects of its addition on the oxidative stability and quality of mayonnaise},
journal={JOURNAL OF FOOD ENGINEERING},
volume={381},
number={},
pages={-},
document_type={Article},
} 

@ARTICLE{
author={Smailagic Anita T,Veljovic Sonja P,Levic Steva M,Solevic-Knudsen Tatjana M,Nedovic Viktor A,Pavlovic Vladimir B,Natic Maja M},
year={2024},
title={Chemical Characterization of Different Wood Fragments and Their Volatile Composition in Model Spirit Solutions},
journal={CHEMICAL INDUSTRY & CHEMICAL ENGINEERING QUARTERLY},
volume={30},
number={4},
pages={275-284},
document_type={Article},
} 

@ARTICLE{
author={Radovic Jelena,Popovic Dragana,Curcic Tatjana,Velickovic Luka,Levic Steva M,Pavlovic Vladimir B,Minic Simeon L,Nikolic Milan R,Gligorijevic Nikola J},
year={2024},
title={Probing the potential of mercury removal by covalently immobilized phycobiliproteins onto the surface of chitosan beads},
journal={ALGAL RESEARCH-BIOMASS BIOFUELS AND BIOPRODUCTS},
volume={80},
number={},
pages={-},
document_type={Article},
} 

@ARTICLE{
author={Vukelic Igor D,Radic Danka S,Pecinar Ilinka M,Levic Steva M,Djikanovic Daniela B,Radotic Ksenija D,Pankovic Dejana M},
year={2024},
title={Spectroscopic Investigation of Tomato Seed Germination Stimulated by <i>Trichoderma</i> spp.},
journal={BIOLOGY-BASEL},
volume={13},
number={5},
pages={-},
document_type={Article},
} 

@ARTICLE{
author={Kurcubic Vladimir S,Levic Steva M,Pavlovic Vlada,Mihailovic Ruzica,Nikolic Aleksandra,Lukic Mirjana S,Jovanovic Jelena,Danilovic Bojana R,Milinkovic Mira,Oz Fatih,Heinz Volker,Tomasevic Igor B},
year={2024},
title={Manufacture of Low-Na White Soft Brined Cheese: Effect of NaCl Substitution with a Combination of Na-K Salts on Proximate Composition, Mineral Content, Microstructure, and Sensory Acceptance},
journal={FOODS},
volume={13},
number={9},
pages={-},
document_type={Article},
} 

@ARTICLE{
author={Pajic Tanja,Stevanovic Katarina S,Todorovic Natasa V,Krmpot Aleksandar J,Zivic Miroslav Z,Savic-Sevic Svetlana N,Levic Steva M,Stanic Marina B,Pantelic Dejan V,Jelenkovic Brana M,Rabasovic Mihailo D},
year={2024},
title={In vivo femtosecond laser nanosurgery of the cell wall enabling patch-clamp measurements on filamentous fungi},
journal={MICROSYSTEMS & NANOENGINEERING},
volume={10},
number={1},
pages={-},
document_type={Article},
} 

@ARTICLE{
author={Belosevic Spasoje D,Milincic Danijel D,Gasic Uros M,Kostic Aleksandar Z,Salevic-Jelic Ana S,Markovic Jovana M,Djordjevic Verica B,Levic Steva M,Pesic Mirjana B,Nedovic Viktor A},
year={2024},
title={Broccoli, Amaranth, and Red Beet Microgreen Juices: The Influence of Cold-Pressing on the Phytochemical Composition and the Antioxidant and Sensory Properties},
journal={FOODS},
volume={13},
number={5},
pages={-},
document_type={Article},
} 

@ARTICLE{
author={Djekic Ilija V,Levic Steva M,Smigic Nada V,Bouleau Arthur,Ilijevic Konstantin,Roganovic Jovana,Rakic Vesna M},
year={2024},
title={Challenges and potential for detecting and quantifying titanium dioxide in food},
journal={JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE},
volume={104},
number={9},
pages={5031-5041},
document_type={Article},
} 

@ARTICLE{
author={Satric Ana,Tomasevic Igor B,Djekic Ilija V,Pavlovic Vladimir B,Levic Steva M,Miocinovic Jelena B},
year={2024},
title={Evaluation of low sodium Kačkavalj cheese properties using 3D scanning, scanning electron microscopy and computer vision system},
journal={INTERNATIONAL JOURNAL OF DAIRY TECHNOLOGY},
volume={77},
number={2},
pages={586-593},
document_type={Article},
} 

@ARTICLE{
author={Milincic Danijel D,Kostic Aleksandar Z,Kolasinac Stefan M,Rac Vladislav A,Banjac Nebojsa R,Ladjarevic Jelena M,Levic Steva M,Pavlovic Vladimir B,Stanojevic Sladjana P,Nedovic Viktor A,Pesic Mirjana B},
year={2024},
title={Goat milk powders enriched with grape pomace seed extract: Physical and techno-functional properties},
journal={FOOD HYDROCOLLOIDS},
volume={146},
number={},
pages={-},
document_type={Article},
} 

@ARTICLE{
author={Solarz Daria,Witko Tomasz,Karcz Robert,Malagurski Ivana,Ponjavic Marijana M,Levic Steva M,Nesic Aleksandra P,Guzik Maciej W,Savic Sanja I,Nikodinovic-Runic Jasmina},
year={2023},
title={Biological and physiochemical studies of electrospun polylactid/polyhydroxyoctanoate PLA/P(3HO) scaffolds for tissue engineering applications},
journal={RSC ADVANCES},
volume={13},
number={34},
pages={24112-24128},
document_type={Article},
} 

@ARTICLE{
author={Lucic Milica,Potkonjak Nebojsa I,Sredovic-Ignjatovic Ivana D,Levic Steva M,Dajic-Stevanovic Zora P,Kolasinac Stefan M,Belovic Miona M,Torbica Aleksandra M,Zlatanovic Ivan J,Pavlovic Vladimir B,Onjia Antonije E},
year={2023},
title={Influence of Ultrasonic and Chemical Pretreatments on Quality Attributes of Dried Pepper (Capsicum annuum)},
journal={FOODS},
volume={12},
number={13},
pages={-},
document_type={Article},
} 

@ARTICLE{
author={Vranjes Filip,Pecinar Ilinka M,Vrbnicanin Sava P,Levic Steva M,Sikuljak Danijela M,Bozic Dragana MI},
year={2023},
title={Non-destructive estimation of weed response to bleaching herbicides by Raman spectroscopy},
journal={JOURNAL OF ENVIRONMENTAL SCIENCE AND HEALTH PART B-PESTICIDES FOOD CONTAMINANTS AND AGRICULTURAL WASTES},
volume={58},
number={5},
pages={436-447},
document_type={Article},
} 

@ARTICLE{
author={Obradovic Nina N,Filipovic Suzana Z,Fahrenholtz William G,Markinkovic Bojan A,Rogan Jelena R,Levic Steva M,Djordjevic Antonije R,Parolovic Vladimir B},
year={2023},
title={Morphological and Structural Characterization of MgAl2O4 Spinel},
journal={SCIENCE OF SINTERING},
volume={55},
number={1},
pages={1-10},
document_type={Article},
} 

@ARTICLE{
author={Torbica Aleksandra M,Pecinar Ilinka M,Levic Steva M,Belovic Miona M,Jovicic Mirjana C,Dajic-Stevanovic Zora P,Nedovic Viktor A},
year={2023},
title={Insight in changes in starch and proteins molecular structure of non-wheat cereal flours influenced by roasting and extrusion treatments},
journal={FOOD HYDROCOLLOIDS},
volume={140},
number={},
pages={-},
document_type={Article},
} 

@ARTICLE{
author={Salevic-Jelic Ana S,Levic Steva M,Stojanovic Dusica B,Jeremic Sanja R,Miletic Dunja,Pantic Milena D,Pavlovic Vladimir B,Sredovic-Ignjatovic Ivana D,Uskokovic Petar S,Nedovic Viktor A},
year={2023},
title={Biodegradable and active zein-gelatin-based electrospun mats and solvent-cast films incorporating sage extract: Formulation and comparative characterization},
journal={FOOD PACKAGING AND SHELF LIFE},
volume={35},
number={},
pages={-},
document_type={Article},
} 

@ARTICLE{
author={Todorovic Ana B,Sturm Luka,Salevic-Jelic Ana S,Levic Steva M,Crnivec Ilja Gasan Osojnik,Prislan Iztok,Skrt Mihaela A,Bjekovic Ana,Poklar-Ulrih Natasa E,Nedovic Viktor A},
year={2022},
title={Encapsulation of Bilberry Extract with Maltodextrin and Gum Arabic by Freeze-Drying: Formulation, Characterisation, and Storage Stability},
journal={PROCESSES},
volume={10},
number={10},
pages={-},
document_type={Article},
} 

@ARTICLE{
author={Peric Dejan,Ruzic Jovana Dj,Levic Steva M,Stasic Jovana N},
year={2022},
title={Polymer characteristics and mechanical properties of bulk-fill, giomer, fiber-reinforced, and low-shrinkage composites},
journal={SRPSKI ARHIV ZA CELOKUPNO LEKARSTVO},
volume={150},
number={7-8},
pages={414-420},
document_type={Article},
} 

@ARTICLE{
author={Martinic Arijana,Kalusevic Ana M,Levic Steva M,Nedovic Viktor A,Vojvodic-Cebin Aleksandra,Karlovic Sven,Spoljaric Igor,Mrsic Gordan,Zizek Krunoslav,Komes Drazenka},
year={2022},
title={Microencapsulation of Dandelion (Taraxacum officinale L.) Leaf Extract by Spray Drying},
journal={FOOD TECHNOLOGY AND BIOTECHNOLOGY},
volume={60},
number={2},
pages={237-252},
document_type={Article},
} 

@ARTICLE{
author={Lucic Milica,Miletic Andrijana,Savic Aleksandra,Levic Steva M,Sredovic-Ignjatovic Ivana D,Onjia Antonije E},
year={2022},
title={Dietary intake and health risk assessment of essential and toxic elements in pepper (Capsicum annuum)},
journal={JOURNAL OF FOOD COMPOSITION AND ANALYSIS},
volume={111},
number={},
pages={-},
document_type={Article},
} 

@ARTICLE{
author={Matijasevic Danka M,Pantic Milena D,Stanisavljevic Nemanja S,Jevtic Sanja O,Rajic Nevenka Z,Levic Steva M,Nedovic Viktor A,Niksic Miomir P},
year={2022},
title={Coriolus versicolor Mushroom Grown on Selenium-Rich Zeolitic Tuff as a Potential Novel Food Supplement},
journal={FOOD TECHNOLOGY AND BIOTECHNOLOGY},
volume={60},
number={1},
pages={67-79},
document_type={Article},
} 

@ARTICLE{
author={Lucic Milica,Sredovic-Ignjatovic Ivana D,Levic Steva M,Pecinar Ilinka M,Antic Malisa P,Djurdjic Sladjana Z,Onjia Antonije E},
year={2022},
title={Ultrasound-assisted extraction of essential and toxic elements from pepper in different ripening stages using Box-Behnken design},
journal={JOURNAL OF FOOD PROCESSING AND PRESERVATION},
volume={46},
number={4},
pages={-},
document_type={Article},
} 

@ARTICLE{
author={Salevic Ana S,Stojanovic Dusica B,Levic Steva M,Pantic Milena D,Djordjevic Verica B,Pesic Radojica D,Bugarski Branko M,Pavlovic Vladimir B,Uskokovic Petar S,Nedovic Viktor A},
year={2022},
title={The Structuring of Sage (Salvia officinalis L.) Extract-Incorporating Edible Zein-Based Materials with Antioxidant and Antibacterial Functionality by Solvent Casting versus Electrospinning},
journal={FOODS},
volume={11},
number={3},
pages={-},
document_type={Article},
} 

@ARTICLE{
author={Petrovic Marija S,Jovanovic Marina,Levic Steva M,Nedovic Viktor A,Mitic-Culafic Dragana S,Zivkovic-Semren Tanja,Veljovic Sonja P},
year={2022},
title={Valorization potential of Plantago major L. solid waste remaining after industrial tincture production: Insight into the chemical composition and bioactive properties},
journal={WASTE AND BIOMASS VALORIZATION},
volume={13},
number={3},
pages={1639-1651},
document_type={Article},
} 

@ARTICLE{
author={Milosevic Dragana L,Levic Steva M,Lazarevic Slavica S,Velickovic Zlate S,Marinkovic Aleksandar D,Petrovic Rada D,Petrovic Predrag M},
year={2021},
title={Hybrid material based on subgleba of mosaic puffball mushroom (Handkea utriformis) as an adsorbent for heavy metal removal from aqueous solutions},
journal={JOURNAL OF ENVIRONMENTAL MANAGEMENT},
volume={297},
number={},
pages={-},
document_type={Article},
} 

@ARTICLE{
author={Miletic Dunja,Turlo Jadwiga,Podsadni Piotr,Sknepnek Aleksandra S,Szczepanska Agnieszka,Klimaszewska Marzenna,Malinowska Eliza,Levic Steva M,Nedovic Viktor A,Niksic Miomir P},
year={2021},
title={Production of bioactive selenium enriched crude exopolysaccharides via selenourea and sodium selenite bioconversion using Trametes versicolor},
journal={FOOD BIOSCIENCE},
volume={42},
number={},
pages={-},
document_type={Article},
} 

@ARTICLE{
author={Milincic Danijel D,Kostic Aleksandar Z,Gasic Uros M,Levic Steva M,Stanojevic Sladjana P,Barac Miroljub B,Tesic Zivoslav Lj,Nedovic Viktor A,Pesic Mirjana B},
year={2021},
title={Skimmed Goat's Milk Powder Enriched with Grape Pomace Seed Extract: Phenolics and Protein Characterization and Antioxidant Properties},
journal={BIOMOLECULES},
volume={11},
number={7},
pages={-},
document_type={Article},
} 

@ARTICLE{
author={Jovanovic Aleksandra A,Levic Steva M,Pavlovic Vladimir B,Markovic Smilja B,Pjanovic Rada V,Djordjevic Verica B,Nedovic Viktor A,Bugarski Branko M},
year={2021},
title={Freeze vs. Spray Drying for Dry Wild Thyme (Thymus serpyllum L.) Extract Formulations: The Impact of Gelatin as a Coating Material},
journal={MOLECULES},
volume={26},
number={13},
pages={-},
document_type={Article},
} 

@ARTICLE{
author={Vasovic Tamara D,Gligorijevic Nikola J,Levic Steva M,Miljevic Cedo D,Nedic Olgica R,Nikolic Milan R},
year={2021},
title={Atypical antipsychotic clozapine binds fibrinogen and affects fibrin formation},
journal={FEBS OPEN BIO},
volume={11},
number={},
pages={181-181},
document_type={Meeting Abstract},
} 

@ARTICLE{
author={Miloradovic Zorana N,Tomic Nikola S,Kljajevic Nemanja V,Levic Steva M,Pavlovic Vladimir B,Blazic Marijana,Miocinovic Jelena B},
year={2021},
title={High Heat Treatment of Goat Cheese Milk. The Effect on Sensory Profile, Consumer Acceptance and Microstructure of Cheese},
journal={FOODS},
volume={10},
number={5},
pages={-},
document_type={Article},
} 

@ARTICLE{
author={Radosavljevic Milos S,Levic Steva M,Belovic Miona M,Pejin Jelena D,Djukic-Vukovic Aleksandra P,Mojovic Ljiljana V,Nedovic Viktor A},
year={2021},
title={Encapsulation of Lactobacillus rhamnosus in Polyvinyl Alcohol for the production of L-(+)-Lactic Acid},
journal={PROCESS BIOCHEMISTRY},
volume={100},
number={},
pages={149-160},
document_type={Article},
} 

@ARTICLE{
author={Kostic Aleksandar Z,Milincic Danijel D,Stanisavljevic Nemanja S,Gasic Uros M,Levic Steva M,Kojic Milan O,Tesic Zivoslav Lj,Nedovic Viktor A,Barac Miroljub B,Pesic Mirjana B},
year={2021},
title={Polyphenol bioaccessibility and antioxidant properties of in vitro digested spray-dried thermally-treated skimmed goat milk enriched with pollen},
journal={FOOD CHEMISTRY},
volume={351},
number={},
pages={-},
document_type={Article},
} 

@ARTICLE{
author={Perendija Jovana,Velickovic Zlate S,Cvijetic Ilija N,Levic Steva M,Marinkovic Aleksandar D,Milosevic Milena D,Onjia Antonije E},
year={2021},
title={Bio-membrane based on modified cellulose, lignin, and tannic acid for cation and oxyanion removal: Experimental and theoretical study},
journal={PROCESS SAFETY AND ENVIRONMENTAL PROTECTION},
volume={147},
number={},
pages={609-625},
document_type={Article},
} 

@ARTICLE{
author={Sknepnek Aleksandra S,Tomic Sergej Z,Miletic Dunja,Levic Steva M,Colic Miodrag J,Nedovic Viktor A,Niksic Miomir P},
year={2021},
title={Fermentation characteristics of novel Coriolus versicolor and Lentinus edodes kombucha beverages and immunomodulatory potential of their polysaccharide extracts},
journal={FOOD CHEMISTRY},
volume={342},
number={},
pages={-},
document_type={Article},
} 

@ARTICLE{
author={Stanojkovic Jelena N,Todorovic Sladjana I,Pecinar Ilinka M,Levic Steva M,Calic Snezana,Janosevic Dusica A},
year={2021},
title={Leaf glandular trichomes of micropropagated Inula britannica - Effect of sucrose on trichome density, distribution and chemical profile},
journal={INDUSTRIAL CROPS AND PRODUCTS},
volume={160},
number={},
pages={-},
document_type={Article},
} 

@ARTICLE{
author={Seregelj Vanja N,Pezo Lato L,Sovljanski Olja Lj,Levic Steva M,Nedovic Viktor A,Markov Sinisa L,Tomic Ana M,Canadanovic-Brunet Jasna M,Vulic Jelena J,Tumbas-Saponjac Vesna T,Cetkovic Gordana S},
year={2021},
title={New concept of fortified yogurt formulation with encapsulated carrot waste extract},
journal={LWT-FOOD SCIENCE AND TECHNOLOGY},
volume={138},
number={},
pages={-},
document_type={Article},
} 

@ARTICLE{
author={Seregelj Vanja N,Cetkovic Gordana S,Canadanovic-Brunet Jasna M,Tumbas-Saponjac Vesna T,Vulic Jelena J,Levic Steva M,Nedovic Viktor A,Brandolini Andrea,Hidalgo Alyssa},
year={2021},
title={Encapsulation of carrot waste extract by freeze and spray drying techniques: An optimization study},
journal={LWT-FOOD SCIENCE AND TECHNOLOGY},
volume={138},
number={},
pages={-},
document_type={Article},
} 

@ARTICLE{
author={Kostic Aleksandar Z,Milincic Danijel D,Spirovic-Trifunovic Bojana D,Stanojevic Sladjana P,Levic Steva M,Nedic Nebojsa M,Nedovic Viktor A,Tesic Zivoslav Lj,Pesic Mirjana B},
year={2020},
title={Nutritional and techno-functional properties of monofloral bee-collected sunflower (Helianthus annuus L.) pollen},
journal={EMIRATES JOURNAL OF FOOD AND AGRICULTURE},
volume={32},
number={11},
pages={768-777},
document_type={Article},
} 

@ARTICLE{
author={Miletic Dunja,Turlo Jadwiga,Podsadni Piotr,Sknepnek Aleksandra S,Szczepanska Agnieszka,Levic Steva M,Nedovic Viktor A,Niksic Miomir P},
year={2020},
title={Turkey Tail Medicinal Mushroom, Trametes versicolor (Agaricomycetes), Crude Exopolysaccharides with Antioxidative Activity},
journal={INTERNATIONAL JOURNAL OF MEDICINAL MUSHROOMS},
volume={22},
number={9},
pages={885-895},
document_type={Article},
} 

@ARTICLE{
author={Filipovic Suzana Z,Andjelkovic Ljubica D,Jeremic Dejan A,Vulic Predrag J,Nikolic Aleksandar S,Markovic Smilja B,Paunovic Vesna V,Levic Steva M,Pavlovic Vladimir B},
year={2020},
title={Structure and Properties of Nanocrystalline Tetragonal BaTiO3 Prepared by Combustion Solid State Synthesis},
journal={SCIENCE OF SINTERING},
volume={52},
number={3},
pages={257-268},
document_type={Article},
} 

@ARTICLE{
author={Despotovic Sanja Z,Milicevic Djordje N,Krmpot Aleksandar J,Pavlovic Aleksandra M,Zivanovic Vladimir D,Krivokapic Zoran V,Pavlovic Vladimir B,Levic Steva M,Nikolic Gorana V,Rabasovic Mihailo D},
year={2020},
title={Altered organization of collagen fibers in the uninvolved human colon mucosa 10 cm and 20 cm away from the malignant tumor},
journal={SCIENTIFIC REPORTS},
volume={10},
number={1},
pages={-},
document_type={Article},
} 

@ARTICLE{
author={Gligorijevic Nikola J,Vasovic Tamara D,Levic Steva M,Miljevic Cedo D,Nedic Olgica R,Nikolic Milan R},
year={2020},
title={Atypical antipsychotic clozapine binds fibrinogen and affects fibrin formation},
journal={INTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES},
volume={154},
number={},
pages={142-149},
document_type={Article},
} 

@ARTICLE{
author={Miloradovic Zorana N,Kljajevic Nemanja V,Miocinovic Jelena B,Levic Steva M,Pavlovic Vladimir B,Blazic Marijana,Pudja Predrag},
year={2020},
title={Rheology and Microstructures of Rennet Gels from Differently Heated Goat Milk},
journal={FOODS},
volume={9},
number={3},
pages={-},
document_type={Article},
} 

@ARTICLE{
author={Obradovic Nina N,Fahrenholtz William G,Filipovic Suzana Z,Markovic Smilja B,Blagojevic Vladimir A,Levic Steva M,Savic Slobodan V,Djordjevic Antonije R,Pavlovic Vladimir B},
year={2020},
title={Formation kinetics and cation inversion in mechanically activated MgAl2O4 spinel ceramics},
journal={JOURNAL OF THERMAL ANALYSIS AND CALORIMETRY},
volume={140},
number={1},
pages={95-107},
document_type={Article},
} 

@ARTICLE{
author={Radosavljevic Milos S,Levic Steva M,Belovic Miona M,Pejin Jelena D,Djukic-Vukovic Aleksandra P,Mojovic Ljiljana V,Nedovic Viktor A},
year={2020},
title={Immobilization of Lactobacillus rhamnosus in polyvinyl alcohol/calcium alginate matrix for production of lactic acid},
journal={BIOPROCESS AND BIOSYSTEMS ENGINEERING},
volume={43},
number={2},
pages={315-322},
document_type={Article},
} 

@ARTICLE{
author={Milincic Danijel D,Popovic Dusanka A,Levic Steva M,Kostic Aleksandar Z,Tesic Zivoslav Lj,Nedovic Viktor A,Pesic Mirjana B},
year={2019},
title={Application of Polyphenol-Loaded Nanoparticles in Food Industry},
journal={NANOMATERIALS},
volume={9},
number={11},
pages={-},
document_type={Review},
} 

@ARTICLE{
author={Dimitrellou Dimitra,Kandylis Panagiotis,Levic Steva M,Petrovic Tanja S,Ivanovic Sanjin M,Nedovic Viktor A,Kourkoutas Yiannis},
year={2019},
title={Encapsulation of Lactobacillus casei ATCC 393 in alginate capsules for probiotic fermented milk production},
journal={LWT-FOOD SCIENCE AND TECHNOLOGY},
volume={116},
number={},
pages={-},
document_type={Article},
} 

@ARTICLE{
author={Radovanovic Neda R,Madzovska-Malagurski Ivana S,Levic Steva M,Nesic Aleksandra R,Cabrera-Barjas Gustavo,Kalusevic Ana M,Nedovic Viktor A,Pavlovic Vladimir B,Dimitrijevic-Brankovic Suzana I},
year={2019},
title={Influence of different concentrations of Zn-carbonate phase on physical-chemical properties of antimicrobial agar composite films},
journal={MATERIALS LETTERS},
volume={255},
number={},
pages={-},
document_type={Article},
} 

@ARTICLE{
author={Radovanovic Neda R,Madzovska-Malagurski Ivana S,Levic Steva M,Gordic Milan V,Petrovic Jelena,Pavlovic Vladimir B,Mitric Miodrag N,Nesic Aleksandra R,Dimitrijevic-Brankovic Suzana I},
year={2019},
title={Tailoring the physico-chemical and antimicrobial properties of agar-based films by in situ formation of Cu-mineral phase},
journal={EUROPEAN POLYMER JOURNAL},
volume={119},
number={},
pages={352-358},
document_type={Article},
} 

@ARTICLE{
author={Sturm Luka,Osojnik-Crnivec Ilja Gasan,Istenic Katja,Ota Ajda M,Megusar Polona,Slukan Anze,Humar Miha,Levic Steva M,Nedovic Viktor A,Kopinc Rok,Dezelak Matjaz,Pereyra-Gonzales Adriana,Poklar-Ulrih Natasa E},
year={2019},
title={Encapsulation of non-dewaxed propolis by freeze-drying and spray-drying using gum Arabic, maltodextrin and inulin as coating materials},
journal={FOOD AND BIOPRODUCTS PROCESSING},
volume={116},
number={},
pages={196-211},
document_type={Article},
} 

@ARTICLE{
author={Vukelic Igor D,Radic Danka S,Pecinar Ilinka M,Levic Steva M,Racic Gordana M,Pankovic Dejana M},
year={2019},
title={Raman Spectroscopy as a Tool to Study Genotype-Species Dependence of Tomato-Trichoderma Interaction Effects on Seed Germination},
journal={MOLECULAR PLANT-MICROBE INTERACTIONS},
volume={32},
number={10},
pages={189-189},
document_type={Meeting Abstract},
} 

@ARTICLE{
author={Seregelj Vanja N,Tumbas-Saponjac Vesna T,Levic Steva M,Kalusevic Ana M,Cetkovic Gordana S,Canadanovic-Brunet Jasna M,Nedovic Viktor A,Stajcic Sladjana M,Vulic Jelena J,Vidakovic Ana M},
year={2019},
title={Application of encapsulated natural bioactive compounds from red pepper waste in yogurt},
journal={JOURNAL OF MICROENCAPSULATION},
volume={36},
number={8},
pages={704-714},
document_type={Article},
} 

@ARTICLE{
author={Vulic Jelena J,Seregelj Vanja N,Kalusevic Ana M,Levic Steva M,Nedovic Viktor A,Tumbas-Saponjac Vesna T,Canadanovic-Brunet Jasna M,Cetkovic Gordana S},
year={2019},
title={Bioavailability and Bioactivity of Encapsulated Phenolics and Carotenoids Isolated from Red Pepper Waste},
journal={MOLECULES},
volume={24},
number={15},
pages={-},
document_type={Article},
} 

@ARTICLE{
author={Kokina Mariia,Salevic Ana S,Kalusevic Ana M,Levic Steva M,Pantic Milena D,Pljevljakusic Dejan S,Savikin Katarina P,Shamtsyan Mark,Niksic Miomir P,Nedovic Viktor A},
year={2019},
title={Characterization, Antioxidant and Antibacterial Activity of Essential Oils and Their Encapsulation into Biodegradable Material Followed by Freeze Drying},
journal={FOOD TECHNOLOGY AND BIOTECHNOLOGY},
volume={57},
number={2},
pages={282-289},
document_type={Article},
} 

@ARTICLE{
author={Miletic Dunja,Turlo Jadwiga,Podsadni Piotr,Pantic Milena D,Nedovic Viktor A,Levic Steva M,Niksic Miomir P},
year={2019},
title={Selenium-enriched Coriolus versicolor mushroom biomass: potential novel food supplement with improved selenium bioavailability},
journal={JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE},
volume={99},
number={11},
pages={5122-5130},
document_type={Article},
} 

@ARTICLE{
author={Rac Vladislav A,Levic Steva M,Balanc Bojana D,Graells Beatriz Olalde,Bijelic Goran},
year={2019},
title={PVA Cryogel as model hydrogel for iontophoretic transdermal drug delivery investigations. Comparison with PAA/PVA and PAA/PVP interpenetrating networks},
journal={COLLOIDS AND SURFACES B-BIOINTERFACES},
volume={180},
number={},
pages={441-448},
document_type={Article},
} 

@ARTICLE{
author={Yilmaztekin Murat,Levic Steva M,Kalusevic Ana M,Cam Mustafa,Bugarski Branko M,Rakic Vesna M,Pavlovic Vladimir B,Nedovic Viktor A},
year={2019},
title={Characterisation of peppermint (Mentha piperita L.) essential oil encapsulates},
journal={JOURNAL OF MICROENCAPSULATION},
volume={36},
number={2},
pages={109-119},
document_type={Article},
} 

@ARTICLE{
author={Stojanovic Branislav Dj,Radovic Ljubica M,Natic Dejan,Dodevska Margarita S,Vrastanovic-Pavicevic Gordana,Balaban Milica R,Levic Steva M,Petrovic Tanja S,Antic Vesna V},
year={2019},
title={Influence of a storage conditions on migration of bisphenol A from epoxy-phenolic coating to canned meat products},
journal={JOURNAL OF THE SERBIAN CHEMICAL SOCIETY},
volume={84},
number={4},
pages={377-389},
document_type={Article},
} 

@ARTICLE{
author={Filipovic Suzana Z,Pavlovic Vera P,Mitric Miodrag N,Levic Steva M,Mitrovic Nebojsa S,Maricic Aleksa M,Vlahovic Branislav,Pavlovic Vladimir B},
year={2019},
title={Synthesis and characterization of BaTiO3/-Fe2O3 core/shell structure},
journal={JOURNAL OF ADVANCED CERAMICS},
volume={8},
number={1},
pages={133-147},
document_type={Article},
} 

@ARTICLE{
author={Zec Jelena,Tomic Natasa Z,Zrilic Milorad M,Levic Steva M,Marinkovic Aleksandar D,Jancic-Heinemann Radmila M},
year={2018},
title={Optimization of Al2O3 particle modification and UHMWPE fiber oxidation of EVA based hybrid composites: Compatibility, morphological and mechanical properties},
journal={COMPOSITES PART B-ENGINEERING},
volume={153},
number={},
pages={36-48},
document_type={Article},
} 

@ARTICLE{
author={Stajic Slavisa B,Stanisic Nikola Z,Levic Steva M,Tomovic Vladimir M,Lilic Slobodan,Vranic Danijela V,Jokanovic Marija R,Zivkovic Dusan M},
year={2018},
title={Physico-Chemical Characteristics and Sensory Quality of Dry Fermented Sausages with Flaxseed Oil Preparations},
journal={POLISH JOURNAL OF FOOD AND NUTRITION SCIENCES},
volume={68},
number={4},
pages={367-375},
document_type={Article},
} 

@ARTICLE{
author={Sknepnek Aleksandra S,Pantic Milena D,Matijasevic Danka M,Miletic Dunja,Levic Steva M,Nedovic Viktor A,Niksic Miomir P},
year={2018},
title={Novel Kombucha Beverage from Lingzhi or Reishi Medicinal Mushroom, Ganoderma lucidum, with Antibacterial and Antioxidant Effects},
journal={INTERNATIONAL JOURNAL OF MEDICINAL MUSHROOMS},
volume={20},
number={3},
pages={243-258},
document_type={Article},
} 

@ARTICLE{
author={Tomic Natasa Z,Marinkovic Aleksandar D,Veljovic Djordje N,Trifkovic Kata T,Levic Steva M,Radojevic Vesna J,Jancic-Heinemann Radmila M},
year={2018},
title={A new approach to compatibilization study of EVA/PMMA polymer blend used as an optical fibers adhesive: Mechanical, morphological and thermal properties},
journal={INTERNATIONAL JOURNAL OF ADHESION AND ADHESIVES},
volume={81},
number={},
pages={11-20},
document_type={Article},
} 

@ARTICLE{
author={Madzovska-Malagurski Ivana S,Levic Steva M,Mitric Miodrag N,Pavlovic Vladimir B,Dimitrijevic-Brankovic Suzana I},
year={2018},
title={Bimetallic alginate nanocomposites: New antimicrobial biomaterials for biomedical application},
journal={MATERIALS LETTERS},
volume={212},
number={},
pages={32-36},
document_type={Article},
} 

@ARTICLE{
author={Kalusevic Ana M,Levic Steva M,Calija Bojan R,Milic Jela R,Pavlovic Vladimir B,Bugarski Branko M,Nedovic Viktor A},
year={2017},
title={Effects of different carrier materials on physicochemical properties of microencapsulated grape skin extract},
journal={JOURNAL OF FOOD SCIENCE AND TECHNOLOGY-MYSORE},
volume={54},
number={11},
pages={3411-3420},
document_type={Article},
} 

@ARTICLE{
author={Madzovska-Malagurski Ivana S,Levic Steva M,Nesic Aleksandra R,Mitric Miodrag N,Pavlovic Vladimir B,Dimitrijevic-Brankovic Suzana I},
year={2017},
title={Mineralized agar-based nanocomposite films: Potential food packaging materials with antimicrobial properties},
journal={CARBOHYDRATE POLYMERS},
volume={175},
number={},
pages={55-62},
document_type={Article},
} 

@ARTICLE{
author={Kalusevic Ana M,Levic Steva M,Calija Bojan R,Pantic Milena D,Belovic Miona M,Pavlovic Vladimir B,Bugarski Branko M,Milic Jela R,Zilic Sladjana M,Nedovic Viktor A},
year={2017},
title={Microencapsulation of anthocyanin-rich black soybean coat extract by spray drying using maltodextrin, gum Arabic and skimmed milk powder},
journal={JOURNAL OF MICROENCAPSULATION},
volume={34},
number={5},
pages={475-487},
document_type={Article},
} 

@ARTICLE{
author={Salevic Ana S,Kalusevic Ana M,Levic Steva M,Bugarski Branko M,Nedovic Viktor A},
year={2017},
title={Effect of Extraction Conditions on Phenolic Compounds from Blackberry Leaves Extracts},
journal={FOODBALT 2017 - 11TH BALTIC CONFERENCE ON FOOD SCIENCE AND TECHNOLOGY: FOOD SCIENCE AND TECHNOLOGY IN A CHANGING WORLD},
volume={},
number={},
pages={40-44},
document_type={Proceedings Paper},
} 

@ARTICLE{
author={Stefanovic Andrea B,Jovanovic Jelena R,Dojcinovic Marina B,Levic Steva M,Nedovic Viktor A,Bugarski Branko M,Knezevic-Jugovic Zorica D},
year={2017},
title={Effect of the Controlled High-Intensity Ultrasound on Improving Functionality and Structural Changes of Egg White Proteins},
journal={FOOD AND BIOPROCESS TECHNOLOGY},
volume={10},
number={7},
pages={1224-1239},
document_type={Article},
} 

@ARTICLE{
author={Madzovska-Malagurski Ivana S,Levic Steva M,Pantic Milena D,Matijasevic Danka M,Mitric Miodrag N,Pavlovic Vladimir B,Dimitrijevic-Brankovic Suzana I},
year={2017},
title={Synthesis and antimicrobial properties of Zn-mineralized alginate nanocomposites},
journal={CARBOHYDRATE POLYMERS},
volume={165},
number={},
pages={313-321},
document_type={Article},
} 

@ARTICLE{
author={Budimirovic Dragoslav,Velickovic Zlate S,Djokic Veljko R,Milosavljevic Milutin M,Markovski Jasmina S,Levic Steva M,Marinkovic Aleksandar D},
year={2017},
title={Efficient As(V) removal by alpha-FeOOH and alpha-FeOOH/alpha-MnO2 embedded PEG-6-arm functionalized multiwall carbon nanotubes},
journal={CHEMICAL ENGINEERING RESEARCH & DESIGN},
volume={119},
number={},
pages={75-86},
document_type={Article},
} 

@ARTICLE{
author={Pajic-Lijakovic Ivana S,Milivojevic Milan M,Levic Steva M,Trifkovic Kata T,Dajic-Stevanovic Zora P,Radosevic Radenko,Nedovic Viktor A,Bugarski Branko M},
year={2017},
title={Matrix resistance stress: A key parameter for immobilized cell growth regulation},
journal={PROCESS BIOCHEMISTRY},
volume={52},
number={},
pages={30-43},
document_type={Article},
} 

@ARTICLE{
author={Madzovska-Malagurski Ivana S,Vukasinovic-Sekulic Maja S,Kostic Danijela D,Levic Steva M},
year={2016},
title={Towards antimicrobial yet bioactive Cu-alginate hydrogels},
journal={BIOMEDICAL MATERIALS},
volume={11},
number={3},
pages={-},
document_type={Article},
} 

@ARTICLE{
author={Dimitrellou Dimitra,Kandylis Panagiotis,Petrovic Tanja S,Dimitrijevic-Brankovic Suzana I,Levic Steva M,Nedovic Viktor A,Kourkoutas Yiannis},
year={2016},
title={Survival of spray dried microencapsulated Lactobacillus casei ATCC 393 in simulated gastrointestinal conditions and fermented milk},
journal={LWT-FOOD SCIENCE AND TECHNOLOGY},
volume={71},
number={},
pages={169-174},
document_type={Article},
} 

@ARTICLE{
author={Duvnjak Dunja,Pantic Milena D,Pavlovic Vladimir B,Nedovic Viktor A,Levic Steva M,Matijasevic Danka M,Sknepnek Aleksandra S,Niksic Miomir P},
year={2016},
title={Advances in in batch culture fermented Coriolus versicolor medicinal mushroom for the production of antibacterial compounds},
journal={INNOVATIVE FOOD SCIENCE & EMERGING TECHNOLOGIES},
volume={34},
number={},
pages={1-8},
document_type={Article},
} 

@ARTICLE{
author={Oketic K,Bogovic-Matijasic Bojana,Obermajer T,Radulovic Zorica T,Levic Steva M,Mirkovic Nemanja L,Nedovic Viktor A},
year={2015},
title={Evaluation of propidium monoazide real-time PCR for enumeration of probiotic lactobacilli microencapsulated in calcium alginate beads},
journal={BENEFICIAL MICROBES},
volume={6},
number={4},
pages={573-581},
document_type={Article},
} 

@ARTICLE{
author={Djordjevic Verica B,Balanc Bojana D,Belscak-Cvitanovic Ana,Levic Steva M,Trifkovic Kata T,Kalusevic Ana M,Kostic Ivana T,Komes Drazenka,Bugarski Branko M,Nedovic Viktor A},
year={2015},
title={Trends in Encapsulation Technologies for Delivery of Food Bioactive Compounds},
journal={FOOD ENGINEERING REVIEWS},
volume={7},
number={4},
pages={452-490},
document_type={Review},
} 

@ARTICLE{
author={Belscak-Cvitanovic Ana,Levic Steva M,Kalusevic Ana M,Spoljaric Igor,Djordjevic Verica B,Komes Drazenka,Mrsic Gordan,Nedovic Viktor A},
year={2015},
title={Efficiency Assessment of Natural Biopolymers as Encapsulants of Green Tea (Camellia sinensis L.) Bioactive Compounds by Spray Drying},
journal={FOOD AND BIOPROCESS TECHNOLOGY},
volume={8},
number={12},
pages={2444-2460},
document_type={Article},
} 

@ARTICLE{
author={Pajic-Lijakovic Ivana S,Levic Steva M,Hadnadjev Miroslav S,Dajic-Stevanovic Zora P,Radosevic Radenko,Nedovic Viktor A,Bugarski Branko M},
year={2015},
title={Structural changes of Ca-alginate beads caused by immobilized yeast cell growth},
journal={BIOCHEMICAL ENGINEERING JOURNAL},
volume={103},
number={},
pages={32-38},
document_type={Article},
} 

@ARTICLE{
author={Pajic-Lijakovic Ivana S,Levic Steva M,Nedovic Viktor A,Bugarski Branko M},
year={2015},
title={Biointerface dynamics - Multi scale modeling considerations},
journal={COLLOIDS AND SURFACES B-BIOINTERFACES},
volume={132},
number={},
pages={236-245},
document_type={Review},
} 

@ARTICLE{
author={Levic Steva M,Pajic-Lijakovic Ivana S,Djordjevic Verica B,Rac Vladislav A,Rakic Vesna M,Solevic-Knudsen Tatjana M,Pavlovic Vladimir B,Bugarski Branko M,Nedovic Viktor A},
year={2015},
title={Characterization of sodium alginate/D-limonene emulsions and respective calcium alginate/D-limonene beads produced by electrostatic extrusion},
journal={FOOD HYDROCOLLOIDS},
volume={45},
number={},
pages={111-123},
document_type={Article},
} 

@ARTICLE{
author={Klaus Anita S,Kozarski Maja S,Vunduk Jovana D,Todorovic Nina M,Jakovljevic Dragica M,Zizak Zeljko S,Pavlovic Vladimir B,Levic Steva M,Niksic Miomir P,Van Griensven Leo JLD},
year={2015},
title={Biological potential of extracts of the wild edible Basidiomycete mushroom Grifola frondosa},
journal={FOOD RESEARCH INTERNATIONAL},
volume={67},
number={},
pages={272-283},
document_type={Article},
} 

@ARTICLE{
author={Levic Steva M,Obradovic Nina N,Pavlovic Vladimir B,Isailovic Bojana D,Kostic Ivana T,Mitric Miodrag N,Bugarski Branko M,Nedovic Viktor A},
year={2014},
title={Thermal, morphological, and mechanical properties of ethyl vanillin immobilized in polyvinyl alcohol by electrospinning process},
journal={JOURNAL OF THERMAL ANALYSIS AND CALORIMETRY},
volume={118},
number={2},
pages={661-668},
document_type={Article},
} 

@ARTICLE{
author={Stajic Slavisa B,Zivkovic Dusan M,Tomovic Vladimir M,Nedovic Viktor A,Perunovic Marija,Kovjanic Natasa,Levic Steva M,Stanisic Nikola Z},
year={2014},
title={The utilisation of grapeseed oil in improving the quality of dry fermented sausages},
journal={INTERNATIONAL JOURNAL OF FOOD SCIENCE AND TECHNOLOGY},
volume={49},
number={11},
pages={2356-2363},
document_type={Article},
} 

@ARTICLE{
author={Lalou Sofia,Mantzouridou Fani Th,Paraskevopoulou Adamantini,Bugarski Branko M,Levic Steva M,Nedovic Viktor A},
year={2013},
title={Bioflavour production from orange peel hydrolysate using immobilized Saccharomyces cerevisiae},
journal={APPLIED MICROBIOLOGY AND BIOTECHNOLOGY},
volume={97},
number={21},
pages={9397-9407},
document_type={Article},
} 

@ARTICLE{
author={Levic Steva M,Djordjevic Verica B,Rajic Nevenka Z,Milivojevic Milan M,Bugarski Branko M,Nedovic Viktor A},
year={2013},
title={Entrapment of ethyl vanillin in calcium alginate and calcium alginate/poly(vinyl alcohol) beads},
journal={CHEMICAL PAPERS},
volume={67},
number={2},
pages={221-228},
document_type={Article},
} 

@ARTICLE{
author={Kostic Ivana T,Isailovic Bojana D,Djordjevic Verica B,Levic Steva M,Nedovic Viktor A,Bugarski Branko M},
year={2012},
title={Electrostatic Extrusion as a Dispersion Technique for Encapsulation of Cells and Bioactive Compounds},
journal={HEMIJSKA INDUSTRIJA},
volume={66},
number={4},
pages={503-515},
document_type={Article},
} 

@ARTICLE{
author={Bajic Marijan,Levic Steva M,Djordjevic Verica B,Stefanovic Milan,Rajic Nevenka Z,Bugarski Branko M,Nedovic Viktor A},
year={2012},
title={Production of sorbents based on immobilized zeolite in alginate/PVA beads for sorption of copper ions from water solutions},
journal={NEW BIOTECHNOLOGY},
volume={29},
number={},
pages={S67-S68},
document_type={Meeting Abstract},
} 

@ARTICLE{
author={Levic Steva M,Rac Vladislav A,Manojlovic Verica B,Rakic Vesna M,Bugarski Branko M,Flock Teresa,Krzyczmonik Katarzyna Ewa,Nedovic Viktor A},
year={2011},
title={Limonene encapsulation in alginate/poly (vinyl alcohol)},
journal={11TH INTERNATIONAL CONGRESS ON ENGINEERING AND FOOD (ICEF11)},
volume={1},
number={},
pages={1816-1820},
document_type={Proceedings Paper},
} 

@ARTICLE{
author={Nedovic Viktor A,Kalusevic Ana M,Manojlovic Verica B,Levic Steva M,Bugarski Branko M},
year={2011},
title={An overview of encapsulation technologies for food applications},
journal={11TH INTERNATIONAL CONGRESS ON ENGINEERING AND FOOD (ICEF11)},
volume={1},
number={},
pages={1806-1815},
document_type={Proceedings Paper},
} 

@ARTICLE{
author={Milanovic Jelena,Levic Steva M,Manojlovic Verica B,Nedovic Viktor A,Bugarski Branko M},
year={2011},
title={Carnauba wax microparticles produced by melt dispersion technique},
journal={CHEMICAL PAPERS},
volume={65},
number={2},
pages={213-220},
document_type={Proceedings Paper},
} 

@ARTICLE{
author={Milanovic Jelena,Manojlovic Verica B,Levic Steva M,Rajic Nevenka Z,Nedovic Viktor A,Bugarski Branko M},
year={2010},
title={Microencapsulation of Flavors in Carnauba Wax},
journal={SENSORS},
volume={10},
number={1},
pages={901-912},
document_type={Article},
} 

@ARTICLE{
author={Mojovic Ljiljana V,Nedovic Viktor A,Rakin Marica B,Nikolic Svetlana B,Levic Steva M},
year={2008},
title={Bioethanol Production from Corn Meal Hydrolyzates by Immobilized Saccharomyces cerevisiae var. ellipsoideus},
journal={PROCEEDINGS OF THE 2008 JOINT CENTRAL EUROPEAN CONGRESS, VOL 2},
volume={},
number={},
pages={343-349},
document_type={Proceedings Paper},
}