@ARTICLE{
author={Kozacinski Lidija,Drosinos Eleftherios H,Caklovica Faruk,Cocolin Luca,Gasparik-Reichardt Judith,Veskovic Slavica M},
year={2008},
title={Investigation of microbial association of traditionally fermented sausages},
journal={FOOD TECHNOLOGY AND BIOTECHNOLOGY},
volume={46},
number={1},
pages={93-106},
document_type={Article},
} 

