@ARTICLE{
author={Ducic Miroslav S,Klisara Nevena,Markov Sinisa L,Blagojevic Bojan J,Vidakovic Ana M,Buncic Sava},
year={2016},
title={The fate and pasteurization-based inactivation of Escherichia coli O157, Salmonella Typhimurium and Listeria monocytogenes in dry, fermented sausages},
journal={FOOD CONTROL},
volume={59},
number={},
pages={400-406},
document_type={Article},
}