@ARTICLE{
author={Bebek-Markovinovic Anica,Stulic Visnja,Putnik Predrag,Janci Tibor,Pavlic Branimir M,Milosevic Sanja,Herceg Zoran,Khaneghah Amin Mousavi,Bursac-Kovacevic Danijela},
year={2025},
title={Optimizing pulsed electric field and high-power ultrasound treatments to preserve anthocyanin stability and physicochemical quality in stored strawberry juice},
journal={QUALITY ASSURANCE AND SAFETY OF CROPS & FOODS},
volume={17},
number={1},
pages={129-142},
document_type={Article},
}