@ARTICLE{
author={Mastanjevic Kresimir M,Puljic Leona,Halt Silvio,Kartalovic Brankica D,Kovacevic Dragan,Habschied Kristina J},
year={2026},
title={The Influence of Traditional and Industrial Smoking Technologies on the Physicochemical Properties, Color, and Texture of Traditional Meat Products},
journal={PROCESSES},
volume={14},
number={6},
pages={-},
document_type={Article},
} 

@ARTICLE{
author={Armakovic Sanja J,Bilic Andrijana,Savanovic Maria M,Kalajdzic Mladen,Savic Ana V,Kartalovic Brankica D,Brkic Boris,Bozovic Predrag,Ivanisevic Dragoslav,Armakovic Stevan},
year={2025},
title={Environmental chemistry of 6-benzyladenine and α-naphthaleneacetic acid: stability and ecotoxicological implications},
journal={JOURNAL OF THE INDIAN CHEMICAL SOCIETY},
volume={102},
number={12},
pages={-},
document_type={Article},
} 

@ARTICLE{
author={Fidarov Alan,Pavlova Elizaveta,Kartalovic Brankica D,Mondal Shyamal,Efremov Vitaly},
year={2025},
title={Real-time quantitative monitoring of nanoplastics removal from water using magnetic nanoparticles and the Tyndall effect},
journal={MICROCHEMICAL JOURNAL},
volume={219},
number={},
pages={-},
document_type={Article},
} 

@ARTICLE{
author={Kalkan Kristina S,Efremov Vitaly,Milosevic Dragan,Vukosavljev Mirjana,Novakov Nikolina J,Habschied Kristina J,Mastanjevic Kresimir,Kartalovic Brankica D},
year={2025},
title={Urban Precipitation Scavenging and Meteorological Influences on BTEX Concentrations: Implications for Environmental Quality},
journal={CHEMOSENSORS},
volume={13},
number={8},
pages={-},
document_type={Article},
} 

@ARTICLE{
author={Mastanjevic Kresimir M,Kartalovic Brankica D,Kovacevic Dragan,Krstanovic Vinko,Habschied Kristina J},
year={2025},
title={Migration of Phthalates and Bisphenol A from Polyethylene Terephthalate Bottles into Beer During Storage at Controlled Temperatures},
journal={FOODS},
volume={14},
number={15},
pages={-},
document_type={Article},
} 

@ARTICLE{
author={Peric Milinko,Bilic Andrijana,Kartalovic Brankica D,Brkic Boris,Scepanovic Maja J,Grujic-Brojcin Mirjana U,Srdjenovic-Conic Branislava U,Kladar Nebojsa V,Armakovic Stevan,Savanovic Maria M,Armakovic Sanja J},
year={2025},
title={Eco-friendly zeolite/PMMA thin films for efficient phthalate removal from natural waters: a computational and experimental study},
journal={ENVIRONMENTAL SCIENCE-NANO},
volume={},
number={},
pages={-},
document_type={Article; Early Access},
} 

@ARTICLE{
author={Puljic Leona,Kartalovic Brankica D,Habschied Kristina J,Kajic Nikolina,Kovacevic Dragan,Kovac Mario,Banozic Marija,Mastanjevic Kresimir M},
year={2024},
title={Impact of Various Smoking Techniques on Polycyclic Aromatic Hydrocarbon (PAH) Formation in Dry-Cured Pork Neck (Buđola)},
journal={PROCESSES},
volume={12},
number={11},
pages={-},
document_type={Article},
} 

@ARTICLE{
author={Kartalovic Brankica D,Vujic Djordje,Ilic Daria,Brkic Boris},
year={2024},
title={Development and validation of a portable membrane inlet mass spectrometry method for the measurement of monoaromatic hydrocarbons in water from a river canal},
journal={ANALYTICAL METHODS},
volume={16},
number={32},
pages={5591-5598},
document_type={Article},
} 

@ARTICLE{
author={Skaljac Snezana B,Jokanovic Marija R,Peulic Tatjana A,Vranesevic Jelena M,Kartalovic Brankica D,Tomovic Vladimir M,Ikonic Predrag M,Sojic Branislav V},
year={2024},
title={Content of Polycyclic Aromatic Hydrocarbons in Traditionally Smoked Meat Products from North Serbia (Vojvodina)},
journal={FERMENTATION-BASEL},
volume={10},
number={2},
pages={-},
document_type={Article},
} 

@ARTICLE{
author={Djuric Boban,Kartalovic Brankica D,Habschied Kristina J,Novakov Nikolina J,Vranesevic Jelena M,Brkic Boris,Mastanjevic Kresimir M},
year={2024},
title={Effects of Packaging Material Type, Storage Time and Lipid Content on Phthalate Migration in Smoked Fish Meat},
journal={APPLIED SCIENCES-BASEL},
volume={14},
number={4},
pages={-},
document_type={Article},
} 

@ARTICLE{
author={Arapovic Martina,Puljic Leona,Kajic Nikolina,Banozic Marija,Kartalovic Brankica D,Habschied Kristina J,Mastanjevic Kresimir M},
year={2024},
title={The Impact of Production Techniques on the Physicochemical Properties, Microbiological, and Consumer's Acceptance of Milk and Water Kefir Grain-Based Beverages},
journal={FERMENTATION-BASEL},
volume={10},
number={1},
pages={-},
document_type={Article},
} 

@ARTICLE{
author={Tanic Milan N,Dinic Denis,Kartalovic Brankica D,Mihaljev Zeljko A,Stupar Stevan Lj,Cujic Mirjana R,Onjia Antonije E},
year={2023},
title={Occurrence, Source Apportionment, and Health Risk Assessment of Polycyclic Aromatic Hydrocarbons in Soil of Urban Parks in a Mid-Sized City},
journal={WATER AIR AND SOIL POLLUTION},
volume={234},
number={7},
pages={-},
document_type={Article},
} 

@ARTICLE{
author={Skaljac Snezana B,Jokanovic Marija R,Tomovic Vladimir M,Kartalovic Brankica D,Ikonic Predrag M,Cucevic Nedim,Vranesevic Jelena M,Ivic Maja,Sojic Branislav V,Peulic Tatjana A},
year={2023},
title={Influence of traditional smoking on the content of polycyclic aromatic hydrocarbons in dry fermented beef sausage from Serbia},
journal={FOOD CONTROL},
volume={150},
number={},
pages={-},
document_type={Article},
} 

@ARTICLE{
author={Habschied Kristina J,Krstanovic Vinko,Kartalovic Brankica D,Galic Vlatko,Ledencan Tatjana,Mastanjevic Kresimir M,Zdunic Zvonimir},
year={2023},
title={Polycyclic Aromatic Hydrocarbons in Popcorn Corn Varieties and Popcorns},
journal={APPLIED SCIENCES-BASEL},
volume={13},
number={5},
pages={-},
document_type={Article},
} 

@ARTICLE{
author={Habschied Kristina J,Kartalovic Brankica D,Lazic Dusan,Krstanovic Vinko,Mastanjevic Kresimir M},
year={2023},
title={Survey on Phthalates in Beer Packaged in Aluminum Cans, PET and Glass Bottles},
journal={FERMENTATION-BASEL},
volume={9},
number={2},
pages={-},
document_type={Article},
} 

@ARTICLE{
author={Habschied Kristina J,Kartalovic Brankica D,Kovacevic Dragan,Krstanovic Vinko,Mastanjevic Kresimir M},
year={2023},
title={Effect of Temperature Range and Kilning Time on the Occurrence of Polycyclic Aromatic Hydrocarbons in Malt},
journal={FOODS},
volume={12},
number={3},
pages={-},
document_type={Article},
} 

@ARTICLE{
author={Vranesevic Jelena M,Kartalovic Brankica D,Vidakovic-Knezevic Suzana L,Skaljac Snezana B,Jokanovic Marija R},
year={2023},
title={Reduction of Polycyclic Aromatic Hydrocarbons to Improve Safety of Traditional (Homemade) Smoked Dry-cured Pork Loin},
journal={POLYCYCLIC AROMATIC COMPOUNDS},
volume={43},
number={10},
pages={8800-8805},
document_type={Article},
} 

@ARTICLE{
author={Kartalovic Brankica D,Puljic Leona,Kovacevic Dragan,Markovcic Mateo,Vranesevic Jelena M,Habschied Kristina J,Mastanjevic Kresimir M},
year={2022},
title={The Content of Polycyclic Aromatic Hydrocarbons in Slavonska slanina-Traditionally Smoked and Dry-Cured Bacon},
journal={PROCESSES},
volume={10},
number={2},
pages={-},
document_type={Article},
} 

@ARTICLE{
author={Petrovic Jelena M,Kartalovic Brankica D,Mirceta Jovan D,Prodanov-Radulovic Jasna Z,Ratajac Radomir D,Mastanjevic Kresimir M},
year={2022},
title={Organochlorine pesticides and NDL-PCBs in wild boars from flatland region with intensive agricultural activities},
journal={FOOD ADDITIVES & CONTAMINANTS PART B-SURVEILLANCE},
volume={15},
number={1},
pages={20-30},
document_type={Article},
} 

@ARTICLE{
author={Skaljac Snezana B,Jokanovic Marija R,Tomovic Vladimir M,Sojic Branislav V,Ikonic Predrag M,Peulic Tatjana A,Ivic Maja,Vranesevic Jelena M,Kartalovic Brankica D},
year={2022},
title={Color Characteristics and Content of Polycyclic Aromatic Hydrocarbons of Traditional Dry Fermented Sausages Throughout Processing in Controlled Conditions},
journal={POLYCYCLIC AROMATIC COMPOUNDS},
volume={42},
number={6},
pages={3124-3134},
document_type={Article},
} 

@ARTICLE{
author={Tanic Milan N,Dinic Denis P,Mihaljev Zeljko A,Kartalovic Brankica D,Dakovic Marko Z},
year={2021},
title={Risk Assessment of Human Exposure to Radionuclides in Soil of Urban Areas (Public Parks and Open Playgrounds) in Krusevac, Serbia},
journal={NUCLEAR TECHNOLOGY & RADIATION PROTECTION},
volume={36},
number={3},
pages={271-283},
document_type={Article},
} 

@ARTICLE{
author={Kozoderovic Gordana V,Todorovic Dalibor S,Djilas Milan D,Kartalovic Brankica D,Velhner Maja J},
year={2021},
title={White-tailed eagles (Haliaeetus albicilla) in protected Danube wetlands as carriers of Escherichia coli with resistance and virulence genes},
journal={EUROPEAN JOURNAL OF WILDLIFE RESEARCH},
volume={67},
number={6},
pages={-},
document_type={Article},
} 

@ARTICLE{
author={Mastanjevic Kresimir M,Krstanovic Vinko,Kovacevic Dragan,Kartalovic Brankica D,Habschied Kristina J},
year={2021},
title={Polycyclic Aromatic Hydrocarbons in Malt},
journal={BEVERAGES},
volume={7},
number={3},
pages={-},
document_type={Article},
} 

@ARTICLE{
author={Novakov Nikolina J,Kartalovic Brankica D,Mihaljev Zeljko A,Mastanjevic Kresimir M,Stojanac Nenad S,Habschied Kristina J},
year={2021},
title={Heavy metals and PAHs in mussels on the Serbian market and consumer exposure},
journal={FOOD ADDITIVES & CONTAMINANTS PART B-SURVEILLANCE},
volume={14},
number={3},
pages={219-226},
document_type={Article},
} 

@ARTICLE{
author={Kartalovic Brankica D,Petrovic Jelena M,Ratajac Radomir D,Vidakovic Suzana L,Stojanovic Dragica M,Mirceta Jovan D,Djordjevic Vesna Z},
year={2020},
title={A survey of sulfonamides in meat and honey in Vojvodina Market, Serbia},
journal={JOURNAL OF FOOD SAFETY AND FOOD QUALITY-ARCHIV FUR LEBENSMITTELHYGIENE},
volume={71},
number={1},
pages={10-15},
document_type={Article},
} 

@ARTICLE{
author={Mastanjevic Kresimir M,Kartalovic Brankica D,Puljic Leona,Kovacevic Dragan,Habschied Kristina J},
year={2020},
title={Influence of Different Smoking Procedures on Polycyclic Aromatic Hydrocarbons Formation in Traditional Dry Sausage Hercegovacka kobasica},
journal={PROCESSES},
volume={8},
number={8},
pages={-},
document_type={Article},
} 

@ARTICLE{
author={Mastanjevic Kresimir M,Puljic Leona,Kartalovic Brankica D,Grbavac Jozo,Jukic-Grbavac Marija,Nadazdi Helena,Habschied Kristina J},
year={2020},
title={Analysis of Polycyclic Aromatic Hydrocarbons inHeregovacki prsut-Traditionally Smoked Prosciutto},
journal={INTERNATIONAL JOURNAL OF ENVIRONMENTAL RESEARCH AND PUBLIC HEALTH},
volume={17},
number={14},
pages={-},
document_type={Article},
} 

@ARTICLE{
author={Babic Jelena M,Vidakovic Suzana L,Boskovic Marija D,Glisic Milica,Kartalovic Brankica D,Skaljac Snezana B,Nikolic Aleksandra,Cirkovic Miroslav A,Teodorovic Vlado B},
year={2020},
title={Content of Polycyclic Aromatic Hydrocarbons in Smoked Common Carp (Cyprinus Carpio) in Direct Conditions Using Different Filters vs Indirect Conditions},
journal={POLYCYCLIC AROMATIC COMPOUNDS},
volume={40},
number={3},
pages={889-897},
document_type={Article},
} 

@ARTICLE{
author={Pelic Milos M,Kartalovic Brankica D,Zivkov-Balos Milica M,Mirilovic Milorad,Djordjevic Milutin M,Teodorovic Vlado B,Cirkovic Miroslav A,Ljubojevic Pelic Dragana B},
year={2020},
title={Health Risks associated with residual pesticide levels in fish reared in purified wastewater from slaughterhouse},
journal={JOURNAL OF THE HELLENIC VETERINARY MEDICAL SOCIETY},
volume={71},
number={1},
pages={1991-1996},
document_type={Article},
} 

@ARTICLE{
author={Kartalovic Brankica D,Mastanjevic Kresimir M,Novakov Nikolina J,Vranesevic Jelena M,Ljubojevic Pelic Dragana B,Puljic Leona,Habschied Kristina J},
year={2020},
title={Organochlorine Pesticides and PCBs in Traditionally and Industrially Smoked Pork Meat Products from Bosnia and Herzegovina},
journal={FOODS},
volume={9},
number={1},
pages={-},
document_type={Article},
} 

@ARTICLE{
author={Mastanjevic Kresimir M,Kartalovic Brankica D,Lukinac Jasmina,Jukic Marko,Kovacevic Dragan,Petrovic Jelena M,Habschied Kristina J},
year={2020},
title={Distribution of Polycyclic Aromatic Hydrocarbons in Traditional Dry Cured Smoked Ham Slavonska Sunka},
journal={APPLIED SCIENCES-BASEL},
volume={10},
number={1},
pages={-},
document_type={Article},
} 

@ARTICLE{
author={Mastanjevic Kresimir M,Kartalovic Brankica D,Vranesevic Jelena M,Novakov Nikolina J,Habschied Kristina J},
year={2020},
title={Polycyclic aromatic hydrocarbons in traditionally smoked Slavonska kobasica},
journal={FOOD ADDITIVES & CONTAMINANTS PART B-SURVEILLANCE},
volume={13},
number={2},
pages={82-87},
document_type={Article},
} 

@ARTICLE{
author={Puljic Leona,Mastanjevic Kresimir M,Kartalovic Brankica D,Kovacevic Dragan,Vranesevic Jelena M,Mastanjevic Kristina},
year={2019},
title={The Influence of Different Smoking Procedures on the Content of 16 PAHs in Traditional Dry Cured Smoked Meat "Hercegovaka Peenica"},
journal={FOODS},
volume={8},
number={12},
pages={-},
document_type={Article},
} 

@ARTICLE{
author={Pelic Milos M,Kartalovic Brankica D,Djordjevic Vesna Z,Puvaca Nikola M,Teodorovic Vlado B,Cirkovic Miroslav A,Ljubojevic Pelic Dragana B},
year={2019},
title={Occurrence and dietary exposure of organochlorine pesticides in common carp obtained from integrated production systems},
journal={FOOD ADDITIVES & CONTAMINANTS PART B-SURVEILLANCE},
volume={12},
number={4},
pages={303-309},
document_type={Article},
} 

@ARTICLE{
author={Mastanjevic Kresimir M,Kartalovic Brankica D,Petrovic Jelena M,Novakov Nikolina J,Puljic Leona,Kovacevic Dragan,Jukic Marko,Lukinac Jasmina,Mastanjevic Kristina},
year={2019},
title={Polycyclic aromatic hydrocarbons in the traditional smoked sausage Slavonska kobasica},
journal={JOURNAL OF FOOD COMPOSITION AND ANALYSIS},
volume={83},
number={},
pages={-},
document_type={Article},
} 

@ARTICLE{
author={Petrovic Jelena M,Kartalovic Brankica D,Ratajac Radomir D,Spiric Danka M,Djurdjevic Biljana V,Polacek Vladimir,Pucarevic Mira M},
year={2019},
title={PAHs in different honeys from Serbia},
journal={FOOD ADDITIVES & CONTAMINANTS PART B-SURVEILLANCE},
volume={12},
number={2},
pages={116-123},
document_type={Article},
} 

@ARTICLE{
author={Babic Jelena M,Kartalovic Brankica D,Skaljac Snezana B,Vidakovic Suzana L,Ljubojevic Dragana B,Petrovic Jelena M,Cirkovic Miroslav A,Teodorovic Vlado B},
year={2018},
title={Reduction of polycyclic aromatic hydrocarbons in common carp meat smoked in traditional conditions},
journal={FOOD ADDITIVES & CONTAMINANTS PART B-SURVEILLANCE},
volume={11},
number={3},
pages={208-213},
document_type={Article},
} 

@ARTICLE{
author={Novakov Nikolina J,Mandic Vladislav,Kartalovic Brankica D,Vidovic Bojana RA,Stojanac Nenad S,Kovacevic Zorana R,Plavsa Nada},
year={2018},
title={Comparison of the Efficacy of Hydrogen Peroxide and Salt for Control of Fungal Infections on Brown Trout (Salmo trutta) Eggs},
journal={ACTA SCIENTIAE VETERINARIAE},
volume={46},
number={},
pages={-},
document_type={Article},
} 

@ARTICLE{
author={Babic Jelena M,Vidakovic Suzana L,Skaljac Snezana B,Kartalovic Brankica D,Ljubojevic Dragana B,Cirkovic Miroslav A,Teodorovic Vlado B},
year={2017},
title={Factors affecting elimination of polycyclic aromatic hydrocarbons from traditional smoked common carp meat},
journal={59TH INTERNATIONAL MEAT INDUSTRY CONFERENCE MEATCON2017},
volume={85},
number={},
pages={-},
document_type={Proceedings Paper},
} 

@ARTICLE{
author={Kartalovic Brankica D,Pucarevic Mira M,Markovic Zoran Z,Stankovic Marko B,Novakov Nikolina J,Pelic Milos M,Cirkovic Miroslav A},
year={2017},
title={Determination of Niclosamide and its Metabolites in Liver and Muscles of Common Carp (Cyprinus carpio) Fingerlings},
journal={ACTA SCIENTIAE VETERINARIAE},
volume={45},
number={},
pages={-},
document_type={Article},
} 

@ARTICLE{
author={Novakov Nikolina J,Mihaljev Zeljko A,Kartalovic Brankica D,Blagojevic Bojan J,Petrovic Jelena M,Cirkovic Miroslav A,Rogan Dragan R},
year={2017},
title={Heavy metals and PAHs in canned fish supplies on the Serbian market},
journal={FOOD ADDITIVES & CONTAMINANTS PART B-SURVEILLANCE},
volume={10},
number={3},
pages={208-215},
document_type={Article},
} 

@ARTICLE{
author={Kartalovic Brankica D,Novakov Nikolina J,Mihaljev Zeljko A,Petrovic Jelena M,Prica Nadezda B,Babic Jelena M,Cirkovic Miroslav A},
year={2016},
title={Organochlorine pesticides in canned tuna and sardines on the Serbian market},
journal={FOOD ADDITIVES & CONTAMINANTS PART B-SURVEILLANCE},
volume={9},
number={4},
pages={299-304},
document_type={Article},
} 

@ARTICLE{
author={Petrovic Jelena M,Babic Jelena M,Jaksic Sandra M,Kartalovic Brankica D,Ljubojevic Dragana B,Cirkovic Miroslav A},
year={2016},
title={Fish Product-Borne Histamine Intoxication Outbreak and Survey of Imported Fish and Fish Products in Serbia},
journal={JOURNAL OF FOOD PROTECTION},
volume={79},
number={1},
pages={90-94},
document_type={Article},
} 

@ARTICLE{
author={Prica Nadezda B,Zivkov-Balos Milica M,Jaksic Sandra M,Mihaljev Zeljko A,Kartalovic Brankica D,Ljubojevic Dragana B,Savic Sara S,Prica Nadezda B},
year={2015},
title={Total phosphorus content in technologically unprocessed meat},
journal={58TH INTERNATIONAL MEAT INDUSTRY CONFERENCE (MEATCON2015)},
volume={5},
number={},
pages={243-246},
document_type={Proceedings Paper},
} 

@ARTICLE{
author={Kartalovic Brankica D,Okanovic Djordje G,Babic Jelena M,Djordjevic Vesna Z,Jankovic Sasa D,Cirkovic Miroslav A},
year={2015},
title={Polycyclic aromatic hydrocarbons in smoked ham},
journal={58TH INTERNATIONAL MEAT INDUSTRY CONFERENCE (MEATCON2015)},
volume={5},
number={},
pages={144-147},
document_type={Proceedings Paper},
} 

@ARTICLE{
author={Cirkovic Miroslav A,Kartalovic Brankica D,Novakov Nikolina J,Pelic Milos M,Djordjevic Vesna Z,Radosavljevic Vladimir I,Aleksic Nevenka},
year={2015},
title={Distribution of niclosamide residues in meat and internal organs of common carp},
journal={58TH INTERNATIONAL MEAT INDUSTRY CONFERENCE (MEATCON2015)},
volume={5},
number={},
pages={54-56},
document_type={Proceedings Paper},
} 
