@ARTICLE{
author={Milasinovic Marija S,Radosavljevic Milica M,Dokic Ljubica P,Jakovljevic Jovan},
year={2007},
title={Wet-milling properties of ZP maize hybrids},
journal={MAYDICA},
volume={52},
number={3},
pages={289-292},
document_type={Article},
} 

@ARTICLE{
author={Dokic Ljubica P,Jakovljevic Jovan,Dokic Petar},
year={2004},
title={Relation between viscous characteristics and dextrose equivalent of maltodextrins},
journal={STARCH-STARKE},
volume={56},
number={11},
pages={520-525},
document_type={Article},
} 

@ARTICLE{
author={Dokic-Baucal L,Dokic Petar,Jakovljevic Jovan},
year={2004},
title={Influence of different maltodextrins on properties of O/W emulsions},
journal={FOOD HYDROCOLLOIDS},
volume={18},
number={2},
pages={233-239},
document_type={Article},
}