@ARTICLE{
author={Jakovac-Strajn Breda,Babic Janja,Pezo Lato L,Banjac Vojislav V,Colovic Radmilo R,Kos Jovana J,Miljanic Jelena A,Janic-Hajnal Elizabet P},
year={2025},
title={Mitigation of Mycotoxin Content by a Single-Screw Extruder in Triticale (<i>x Triticosecale</i> Wittmack)},
journal={FOODS},
volume={14},
number={2},
pages={-},
document_type={Article},
} 

@ARTICLE{
author={Janic-Hajnal Elizabet P,Babic Janja,Pezo Lato L,Banjac Vojislav V,Filipcev Bojana V,Miljanic Jelena A,Kos Jovana J,Jakovac-Strajn Breda},
year={2024},
title={Reduction of <i>Alternaria</i> Toxins via the Extrusion Processing of Whole-Grain Red Sorghum Flour},
journal={FOODS},
volume={13},
number={2},
pages={-},
document_type={Article},
} 

@ARTICLE{
author={Janic-Hajnal Elizabet P,Babic Janja,Pezo Lato L,Banjac Vojislav V,Colovic Radmilo R,Kos Jovana J,Krulj Jelena A,Pavsic-Vrtac Katarina,Jakovac-Strajn Breda},
year={2022},
title={Effects of extrusion process on Fusarium and Alternaria mycotoxins in whole grain triticale flour},
journal={LWT-FOOD SCIENCE AND TECHNOLOGY},
volume={155},
number={},
pages={-},
document_type={Article},
} 

@ARTICLE{
author={Milicevic Dragan R,Trbovic Dejana K,Petrovic Zoran I,Jakovac-Strajn Breda,Nastasijevic Ivan,Koricanac Vladimir},
year={2015},
title={Physicochemical and functional properties of chicken meat},
journal={58TH INTERNATIONAL MEAT INDUSTRY CONFERENCE (MEATCON2015)},
volume={5},
number={},
pages={191-194},
document_type={Proceedings Paper},
} 

@ARTICLE{
author={Jovanovic Milan,Trailovic Dragisa R,Kukolj Vladimir M,Nesic S,Marinkovic D,Nedeljkovic-Trailovic Jelena,Jakovac-Strajn Breda,Milicevic Dragan R},
year={2015},
title={An outbreak of fumonisin toxicosis in horses in Serbia},
journal={WORLD MYCOTOXIN JOURNAL},
volume={8},
number={4},
pages={387-391},
document_type={Article},
}