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year={2016},
title={Rutin, a flavonoid with antioxidant activity, improves plant salinity tolerance by regulating K+ retention and Na+ exclusion from leaf mesophyll in quinoa and broad beans},
journal={FUNCTIONAL PLANT BIOLOGY},
volume={43},
number={1},
pages={75-86},
document_type={Article},
} 

@ARTICLE{
author={Stikic Radmila I,Glamoclija Djordje N,Demin Mirjana A,Vucelic-Radovic Biljana V,Jovanovic Zorica B,Milojkovic-Opsenica Dusanka M,Jacobsen Sven-Erik,Milovanovic Mirjana M},
year={2012},
title={Agronomical and nutritional evaluation of quinoa seeds (Chenopodium quinoa Willd.) as an ingredient in bread formulations},
journal={JOURNAL OF CEREAL SCIENCE},
volume={55},
number={2},
pages={132-138},
document_type={Article},
} 

@ARTICLE{
author={Jensen Christian R,Battilani Adriano,Plauborg Finn,Psarras Georgios,Chartzoulakis Kostas,Janowiak Franciszek,Stikic Radmila I,Jovanovic Zorica B,Li Guitong,Qi Xuebin,Liu Fulai,Jacobsen Sven-Erik,Andersen Mathias N},
year={2010},
title={Deficit irrigation based on drought tolerance and root signalling in potatoes and tomatoes},
journal={AGRICULTURAL WATER MANAGEMENT},
volume={98},
number={3},
pages={403-413},
document_type={Article},
}