@ARTICLE{
author={Topalovic Ana,Knezevic Mirko,Ivanovic Ljubica,Mikulic-Petkovsek Maja,Bogdanovic Visnja V},
year={2024},
title={Phytochemical composition of wild pomegranate juices and their cytotoxicity},
journal={NUTRITION & FOOD SCIENCE},
volume={54},
number={8},
pages={1498-1514},
document_type={Article},
} 

@ARTICLE{
author={Ivanovic Ljubica,Topalovic Ana,Bogdanovic Visnja V,Djurovic Dijana,Mugosa Boban,Jadranin Milka B,Tesevic Vele V,Beskoski Vladimir P},
year={2021},
title={Antiproliferative activity and antioxidative potential of Swiss chard from Montenegro, grown under different irrigation and fertilization regimes},
journal={BRITISH FOOD JOURNAL},
volume={123},
number={7},
pages={2335-2348},
document_type={Article},
} 

@ARTICLE{
author={Bigovic Miljan,Pantovic Snezana,Milasevic Ivana,Ivanovic Ljubica,Djurovic Dijana,Slavic Vjeroslava,Popovic Milica,Vrvic Miroslav M,Roganovic Milovan},
year={2019},
title={Organic composition of Igalo bay peloid (Montenegro)},
journal={INDIAN JOURNAL OF TRADITIONAL KNOWLEDGE},
volume={18},
number={4},
pages={837-848},
document_type={Article},
} 

@ARTICLE{
author={Ivanovic Ljubica,Milasevic Ivana,Topalovic Ana,Djurovic Dijana,Mugosa Boban,Knezevic Mirko,Vrvic Miroslav M},
year={2019},
title={Nutritional and phytochemical content of Swiss chard from Montenegro, under different fertilization and irrigation treatments},
journal={BRITISH FOOD JOURNAL},
volume={121},
number={2},
pages={411-425},
document_type={Article},
}