@ARTICLE{
author={Iammarino Marco,Palermo Carmen,Tomasevic Igor B},
year={2022},
title={Advanced Analysis Techniques of Food Contaminants and Risk Assessment-Editorial},
journal={APPLIED SCIENCES-BASEL},
volume={12},
number={10},
pages={-},
document_type={Article},
} 

@ARTICLE{
author={Petrovic Jelena,Jovetic Milica S,Stulic Milica,Vujadinovic Dragan P,Lorenzo Jose Manuel,Iammarino Marco,Djekic Ilija V,Tomasevic Igor B},
year={2022},
title={Exposure assessment in the Serbian population and occurrence of histamine and heavy metals in fish and seafood},
journal={INTERNATIONAL JOURNAL OF FOOD SCIENCE AND TECHNOLOGY},
volume={57},
number={12},
pages={7517-7527},
document_type={Article},
} 

@ARTICLE{
author={Djekic Ilija V,Petrovic Jelena,Jovetic Milica S,Redzepovic-Djordjevic Azra,Stulic Milica,Lorenzo Jose Manuel,Iammarino Marco,Tomasevic Igor B},
year={2020},
title={Aflatoxins in Milk and Dairy Products: Occurrence and Exposure Assessment for the Serbian Population},
journal={APPLIED SCIENCES-BASEL},
volume={10},
number={21},
pages={-},
document_type={Article},
}