@ARTICLE{
author={Krkic Nevena M,Lazic Vera L,Petrovic Ljiljana S,Gvozdenovic Jasna J,Pejic Danijela},
year={2012},
title={Properties of Chitosan-Laminated Collagen Film},
journal={FOOD TECHNOLOGY AND BIOTECHNOLOGY},
volume={50},
number={4},
pages={483-489},
document_type={Article},
} 

@ARTICLE{
author={Filipovic Nada K,Lazic Vera L,Filipovic Jelena S,Gvozdenovic Jasna J,Novakovic Dragoljub M},
year={2012},
title={Packaging material characteristics contributing to shelf-life of rusk},
journal={ROMANIAN BIOTECHNOLOGICAL LETTERS},
volume={17},
number={2},
pages={7125-7135},
document_type={Article},
} 

@ARTICLE{
author={Pavlovic Mirjana D,Pucarevic Mira M,Micovic Vuk I,Zivic Miroslav Z,Zlatanovic Snezana J,Gorjanovic Stanislava Z,Gvozdenovic Jasna J},
year={2012},
title={Influence of Sunflower Oil Qualities and Antioxidants on Oxidative Stability on Whey-Based Salad Dressings},
journal={ACTA CHIMICA SLOVENICA},
volume={59},
number={1},
pages={42-49},
document_type={Article},
} 

@ARTICLE{
author={Mitic-Culafic Dragana S,Pavlovic Mirjana D,Novakovic Miroslav M,Suznjevic Desanka Z,Gorjanovic Stanislava Z,Gvozdenovic Jasna J},
year={2011},
title={Evaluation of antioxidative activity of gamma-Irradiation sanitized dried plants},
journal={ANNALS OF NUTRITION AND METABOLISM},
volume={58},
number={},
pages={184-185},
document_type={Meeting Abstract},
} 

@ARTICLE{
author={Pezo Lato L,Pavlovic Mirjana A,Ostojic Sanja B,Kicanovic Miodrag A,Zlatanovic Snezana J,Gvozdenovic Jasna J},
year={2011},
title={Kinetics and calculative colour analysis of "Pesto" Spreads browning process},
journal={ANNALS OF NUTRITION AND METABOLISM},
volume={58},
number={},
pages={108-108},
document_type={Meeting Abstract},
} 

@ARTICLE{
author={Ostojic Sanja B,Pezo Lato L,Kicanovic Miodrag A,Zlatanovic Snezana J,Randjelovic D,Gvozdenovic Jasna J,Simonovic Branislav R},
year={2011},
title={Thermal stability of dried apricots followed by thermoanalytical techniques},
journal={ANNALS OF NUTRITION AND METABOLISM},
volume={58},
number={},
pages={106-106},
document_type={Meeting Abstract},
} 

@ARTICLE{
author={Randjelovic Dobrila,Gvozdenovic Jasna J,Tepic Aleksandra N,Lazic Vera L,Pejic Danijela},
year={2011},
title={Influence of protective characteristics of packaging material and packing conditions on packed dried apricot},
journal={ANNALS OF NUTRITION AND METABOLISM},
volume={58},
number={},
pages={90-91},
document_type={Meeting Abstract},
} 

@ARTICLE{
author={Gvozdenovic Jasna J,Lazic Vera L,Budinski-Simendic Jaroslava K,Popovic Senka Z},
year={2011},
title={The Changes of Etheric Oil Content in Powdered Garlic During Storage in Different Packaging Materials},
journal={ACTA ALIMENTARIA},
volume={40},
number={3},
pages={407-414},
document_type={Article},
} 

@ARTICLE{
author={Lazic Vera L,Budinski-Simendic Jaroslava K,Gvozdenovic Jasna J,Simendic B},
year={2010},
title={Barrier Properties of Coated and Laminated Polyolefin Films for Food Packaging},
journal={ACTA PHYSICA POLONICA A},
volume={117},
number={5},
pages={855-858},
document_type={Proceedings Paper},
} 

@ARTICLE{
author={Gvozdenovic Jasna J,Lazic Vera L},
year={2009},
title={Influence Of Protective Characteristics Of Packaging Material},
journal={ANNALS OF NUTRITION AND METABOLISM},
volume={55},
number={},
pages={642-643},
document_type={Meeting Abstract},
} 

@ARTICLE{
author={Pavlovic Mirjana A,Pezo Lato L,Ostojic Sanja B,Micovic Vuk I,Kicanovic Miodrag A,Mitic-Culafic Dragana S,Gvozdenovic Jasna J},
year={2009},
title={Antioxidative And Antibacterial Properties Of Lactoferrin And Effect On Browning In Basil-based Spreads},
journal={ANNALS OF NUTRITION AND METABOLISM},
volume={55},
number={},
pages={378-378},
document_type={Meeting Abstract},
} 

@ARTICLE{
author={Gvozdenovic Jasna J,Aljilji Ajka,Lazic Vera L,Tepic Aleksandra N},
year={2007},
title={Biochemical change of packed dried apples},
journal={ANNALS OF NUTRITION AND METABOLISM},
volume={51},
number={},
pages={134-135},
document_type={Meeting Abstract},
} 

@ARTICLE{
author={Pajin Biljana S,Lazic Vera L,Jovanovic Olga Lj,Gvozdenovic Jasna J},
year={2006},
title={Shelf-life of a dragee product based on sunflower kernel depending on packaging materials used},
journal={INTERNATIONAL JOURNAL OF FOOD SCIENCE AND TECHNOLOGY},
volume={41},
number={6},
pages={717-721},
document_type={Article},
} 

@ARTICLE{
author={Gvozdenovic Jasna J,Popov-Raljic Jovanka V,Curakovic Milivoje V},
year={2000},
title={Investigation of characteristic colour stability of powdered orange},
journal={FOOD CHEMISTRY},
volume={70},
number={3},
pages={291-301},
document_type={Article},
}