@ARTICLE{
author={Savic-Gajic Ivana M,Savic Ivan M,Skrba Milomirka,Dosi Aleksandar,Vujadinovic Dragan D},
year={2022},
title={Food additive based on the encapsulated pot marigold (Calendula officinalis L.) flowers extract in calcium alginate microparticles},
journal={JOURNAL OF FOOD PROCESSING AND PRESERVATION},
volume={46},
number={10},
pages={-},
document_type={Article},
}