Kiperovic Danka S,Mara Dimitrije,Djurovic Sasa D,Racic Gordana,Vukelic Igor D,Mendes Ana RM,Vunduk Jovana D (2026) Beyond Microplastics: Analytical Boundaries, Real-World Barriers, and the Possibilities for Scalable Removal, MICROPLASTICS, vol. 5, br. 1, str. - (Review) 

Voca Neven,...,Lubura-Stosic Jelena D,...,Ostojic Sanja B,...,Balaban Dario D,Micic Darko M,...,Djurovic Sasa D,...,Pezo Lato L (2026) An Analysis of Food Waste Production and Behavioural Patterns Among Generation Z in Five European Countries, FOODS, vol. 15, br. 4, str. - (Article) 

Djurovic Sasa D,Kojic Ivan D,Djurovic Violeta M,Smyatskaya Yulia A,Skhvediani Angi E,Bazarnova Julia G,Shatalin Yuri V,Vasin Andrey V (2026) Gas chromatography in analysis of different natural products: A comprehensive review on methods and applications, TRENDS IN ENVIRONMENTAL ANALYTICAL CHEMISTRY, vol. 49, br. , str. - (Review) 

Kojic Ivan D,Djurovic Violeta M,Smyatskaya Yulia A,Brkljaca Nemanja,Skhvediani Angi E,Vasin Andrey V,Stojanovic Ksenija A,Djurovic Sasa D (2025) Methods for GC/MS Analysis of the Most Commonly Seized Drugs of Abuse and Their Metabolites in Biological Samples, CHEMOSENSORS, vol. 13, br. 8, str. - (Review) 

Djurovic Sasa D,Brkljaca Nemanja,Sreckov Zorana,Mrkonjic Zorica,Pankovic Dejana M (2025) Development, validation, and verification of the gas chromatography-mas spectrometry method for detecting and quantifying major cannabinoids in the inflorescence of Cannabis sativa L, TALANTA OPEN, vol. 11, br. , str. - (Article) 

Filip Snezana,Djurovic Sasa D (2025) Maclura Fruit as a Rich Source of Triglycerides and Triterpenes and Valuable Material for Cosmetic Products, FLAVOUR AND FRAGRANCE JOURNAL, vol. , br. , str. - (Review; Early Access) 

Vunduk Jovana D,Djurovic Sasa D,Kostic Mirjana MI,Dimitrijevic Marija M,Blagojevic Stevan N,Radic Danka S,Svircev Zorica B (2025) The application of laccase-rich extract of spent mushroom substrates for removing lignin from jute fabric waste: a dual management approach, SCIENTIFIC REPORTS, vol. 15, br. 1, str. - (Article) 

Djurovic Sasa D,Micic Darko M,Kojic Ivan D,Smyatskaya Yulia A,Skhvediani Angi E,Aleeva Svetlana V,Filip Snezana (2025) Optimizing the ultrasonic isolation of phytochemicals from Satureja hortensis L.: Response surface methodology approach, chemical profile, and thermal behavior of optimized extract, INDUSTRIAL CROPS AND PRODUCTS, vol. 226, br. , str. - (Article) 

Djurovic Sasa D,Smyatskaya Yulia A,Tosti Tomislav B (2024) Editorial: Extracts from plants and other natural sources: application, characterization, optimization, and their use, FRONTIERS IN NUTRITION, vol. 11, br. , str. - (Editorial Material) 

Djurovic Sasa D,Micic Darko M,Jovanovic Marina,Dojcinovic Biljana P,Mitic-Culafic Dragana S,Smyatskaya Yulia A,Riabov Pavel,Bozovic Rade B (2024) Fennel (Foeniculum vulgare Mill.) essential oil: The chemical profile, biological activity, and utilization of the commercial products, FOOD BIOSCIENCE, vol. 61, br. , str. - (Article) 

Djurovic Sasa D,Kojic Ivan D,Radic Danka S,Smyatskaya Yulia A,Bazarnova Julia G,Filip Snezana,Tosti Tomislav B (2024) Chemical Constituents of Stinging Nettle (Urtica dioica L.): A Comprehensive Review on Phenolic and Polyphenolic Compounds and Their Bioactivity, INTERNATIONAL JOURNAL OF MOLECULAR SCIENCES, vol. 25, br. 6, str. - (Review) 

Mujovic Milo,Sojic Branislav V,Danilovic Bojana R,Kocic-Tanackov Suncica D,Ikonic Predrag M,Djurovic Sasa D,Milosevic Sanja,Bulut Sandra N,Djordjevic Natalija G,Savanovic Jovo,Pavlic Branimir M (2023) Fennel<i> (Foeniculum</i><i> vulgare)</i> essential oil and supercritical fluid extracts as novel antioxidants and antimicrobial agents in beef burger processing, FOOD BIOSCIENCE, vol. 56, br. , str. - (Article) 

Brkljaca Nemanja,Djurovic Sasa D,Milosevic Sanja,Gasic Uros M,Pankovic Dejana M,Zekovic Zoran P,Pavlic Branimir M (2023) Sequential extraction approach for sustainable recovery of various hemp (Cannabis sativa L.) bioactive compounds, SUSTAINABLE CHEMISTRY AND PHARMACY, vol. 35, br. , str. - (Article) 

Nebrigic Vladislava,Terzic Milena,Djurovic Sasa D,Micic Darko M,Zengin Gokhan,Cvetanovic-Kljakic Aleksandra D,Radojkovic Marija M (2023) Influence of drying process on chemical composition, antioxidant and enzyme-inhibitory activity of Helichrysum italicum essential oils, JOURNAL OF HERBAL MEDICINE, vol. 40, br. , str. - (Article) 

Djurovic Sasa D,Micic Darko M,Sorgic Sasa,Popov Sasa,Gasic Uros M,Tosti Tomislav B,Kostic Marija M,Smyatskaya Yulia A,Blagojevic Stevan N,Zekovic Zoran P (2023) Recovery of Polyphenolic Compounds and Vitamins from the Stinging Nettle Leaves: Thermal and Behavior and Biological Activity of Obtained Extracts, MOLECULES, vol. 28, br. 5, str. - (Article) 

Djurovic Sasa D,Pezo Lato L,Gasic Uros M,Gorjanovic Stanislava Z,Pastor Ferenc T,Bazarnova Julia G,Smyatskaya Yulia A,Zekovic Zoran P (2023) Recovery of Biologically Active Compounds from Stinging Nettle Leaves Part II: Processing of Exhausted Plant Material after Supercritical Fluid Extraction, FOODS, vol. 12, br. 4, str. - (Article) 

Volic Mina M,Djurovic Sasa D,Micic Darko M,Pecinar Ilinka M,Pantic Milena D,Bugarski Branko M,Obradovic Natasa S (2022) Biopolymer-based powders with encapsulated thyme oil: Characterization and comparison with free oil regarding thermal stability and antimicrobial activity, FOOD BIOSCIENCE, vol. 50, br. , str. - (Article) 

Lubura Jelena D,Pezo Lato L,...,Ostojic Sanja B,...,Micic Darko M,Djurovic Sasa D,...,(broj koautora 20) (2022) Food Recognition and Food Waste Estimation Using Convolutional Neural Network, ELECTRONICS, vol. 11, br. 22, str. - (Article) 

Krstic Djurdja D,Tosti Tomislav B,Djurovic Sasa D,Fotiric-Aksic Milica M,Djordjevic Boban S,Milojkovic-Opsenica Dusanka M,Andric Filip Lj,Trifkovic Jelena Dj (2022) Primary Metabolite Chromatographic Profiling as a Tool for Chemotaxonomic Classification of Seeds from Berry Fruits, FOOD TECHNOLOGY AND BIOTECHNOLOGY, vol. 60, br. 3, str. 406-417 (Article) 

Ganic Tea,Vuletic Stefana,Nikolic Biljana J,Stevanovic Magdalena M,Kuzmanovic Maja,Kekic Dusan Lj,Djurovic Sasa D,Cvetkovic Stefana,Mitic-Culafic Dragana S (2022) Cinnamon essential oil and its emulsion as efficient antibiofilm agents to combat Acinetobacter baumannii, FRONTIERS IN MICROBIOLOGY, vol. 13, br. , str. - (Article) 

Terzic Milena,Majkic Tatjana M,Beara Ivana N,Zengin Gokhan,Miljic Uros D,Djurovic Sasa D,Mollica Adriano,Radojkovic Marija M (2022) Elderberry (Sambucus nigra L.) wine as a novel potential functional food product, FOOD BIOSCIENCE, vol. 50, br. , str. - (Article) 

Djurovic Sasa D,Micic Darko M,Pezo Lato L,Radic Danka S,Bazarnova Julia G,Smyatskaya Yulia A,Blagojevic Stevan N (2022) The effect of various extraction techniques on the quality of sage (Salvia officinalis L.) essential oil, expressed by chemical composition, thermal properties and biological activity, FOOD CHEMISTRY-X, vol. 13, br. , str. - (Article) 

Bazarnova Julia,Smyatskaya Yulia A,Shlykova Antonina,Balabaev Aleksei,Djurovic Sasa D (2022) Obtaining Fat-Soluble Pigments-Carotenoids from the Biomass of Chlorella Microalgae, APPLIED SCIENCES-BASEL, vol. 12, br. 7, str. - (Article) 

Djurasevic Sinisa F,Ruzicic Aleksandra A,Lakic Iva V,Tosti Tomislav B,Djurovic Sasa D,Glumac Sofija,Pejic Snezana A,Todorovic Ana U,Drakulic Dunja R,Stankovic Sanja Dj,Jasnic Nebojsa I,Djordjevic Jelena B,Todorovic Zoran M (2022) The Effects of a Meldonium Pre-Treatment on the Course of the LPS-Induced Sepsis in Rats, INTERNATIONAL JOURNAL OF MOLECULAR SCIENCES, vol. 23, br. 4, str. - (Article) 

Toumi Amira,Politaeva Natalia,Djurovic Sasa D,Mukhametova Liliya,Ilyashenko Svetlana (2022) Obtaining DHA-EPA Oil Concentrates from the Biomass of Microalga <i>Chlorella sorokiniana</i>, RESOURCES-BASEL, vol. 11, br. 2, str. - (Article) 

Bajac Jelena D,Nikolovski Branislava G,Loncarevic Ivana S,Petrovic Jovana SL,Bajac Branimir M,Djurovic Sasa D,Petrovic Lidija B (2022) Microencapsulation of juniper berry essential oil (Juniperus communis L.) by spray drying: microcapsule characterization and release kinetics of the oil, FOOD HYDROCOLLOIDS, vol. 125, br. , str. - (Article) 

Sorgic Sasa,Sredovic-Ignjatovic Ivana D,Antic Malisa P,Sacirovic Sabina,Pezo Lato L,Cejic Vladimir,Djurovic Sasa D (2022) Monitoring of the Wines' Quality by Gas Chromatography: HSS-GC/FID Method Development, Validation, Verification, for Analysis of Volatile Compounds, FERMENTATION-BASEL, vol. 8, br. 2, str. - (Article) 

Djurovic Sasa D,Micic Darko M,Pezo Lato L,Radic Danka S,Bazarnova Julia G,Smyatskaya Yulia A,Blagojevic Stevan N (2022) Influence of the mowing and drying on the quality of the peppermint (Mentha x piperita L.) essential oil: Chemical profile, thermal properties, and biological activity, INDUSTRIAL CROPS AND PRODUCTS, vol. 177, br. , str. - (Article) 

Djurovic Sasa D,Sorgic Sasa,Popov Sasa,Pezo Lato L,Maskovic Pavle Z,Blagojevic Stevan N,Zekovic Zoran P (2022) Recovery of biologically active compounds from stinging nettle leaves part I: Supercritical carbon dioxide extraction, FOOD CHEMISTRY, vol. 373, br. , str. - (Article) 

Micic Darko M,Djurovic Sasa D,Riabov Pavel A,Tomic Ana M,Sovljanski Olja Lj,Filip Snezana,Tosti Tomislav B,Dojcinovic Biljana P,Bozovic Rade B,Jovanovic Dusan V,Blagojevic Stevan N (2021) Rosemary Essential Oils as a Promising Source of Bioactive Compounds: Chemical Composition, Thermal Properties, Biological Activity, and Gastronomical Perspectives, FOODS, vol. 10, br. 11, str. - (Article) 

Djurasevic Sinisa F,Ruzicic Aleksandra A,Lakic Iva V,Tosti Tomislav B,Djurovic Sasa D,Glumac Sofija,Pavlovic Sladjan Z,Borkovic-Mitic Slavica S,Grigorov Ilijana I,Stankovic Sanja Dj,Jasnic Nebojsa I,Djordjevic Jelena D,Todorovic Zoran M (2021) The Effects of a Meldonium Pre-Treatment on the Course of the Faecal-Induced Sepsis in Rats, INTERNATIONAL JOURNAL OF MOLECULAR SCIENCES, vol. 22, br. 18, str. - (Article) 

Djurasevic Sinisa F,Stojkovic Maja,Sopta Jelena P,Pavlovic Sladjan Z,Borkovic-Mitic Slavica S,Ivanovic Andjelija S,Jasnic Nebojsa I,Tosti Tomislav B,Djurovic Sasa D,Djordjevic Jelena D,Todorovic Zoran M (2021) The effects of meldonium on the acute ischemia/reperfusion liver injury in rats, SCIENTIFIC REPORTS, vol. 11, br. 1, str. - (Article) 

Filip Snezana,Djurovic Sasa D,Blagojevic Stevan N,Tomic Ana M,Ranitovic Aleksandra S,Gasic Uros M,Tesic Zivoslav Lj,Zekovic Zoran P (2021) Chemical composition and antimicrobial activity of Osage orange (Maclura pomifera) leaf extracts, ARCHIV DER PHARMAZIE, vol. 354, br. 2, str. - (Article) 

Pavlic Branimir M,Teslic Nemanja,Zengin Gokhan,Djurovic Sasa D,Rakic Dusan Z,Cvetanovic Aleksandra D,Gunes AK,Zekovic Zoran P (2021) Antioxidant and enzyme-inhibitory activity of peppermint extracts and essential oils obtained by conventional and emerging extraction techniques, FOOD CHEMISTRY, vol. 338, br. , str. - (Article) 

Petrovic Marija S,Pastor Ferenc T,Djurovic Sasa D,Veljovic Sonja P,Gorjanovic Stanislava Z,Sredojevic Milica M,Vukosavljevic Predrag V (2021) Evaluation of novel green walnut liqueur as a source of antioxidants: Multi-method approach, JOURNAL OF FOOD SCIENCE AND TECHNOLOGY-MYSORE, vol. 58, br. 6, str. 2160-2169 (Article) 

Vujanovic Milena,Majkic Tatjana M,Zengin Gokhan,Beara Ivana N,Tomovic Vladimir M,Sojic Branislav V,Djurovic Sasa D,Radojkovic Marija M (2020) Elderberry (Sambucus nigra L.) juice as a novel functional product rich in health-promoting compounds, RSC ADVANCES, vol. 10, br. 73, str. 44805-44814 (Article) 

Radivojac Aleksandar,Bera Oskar J,Micic Darko M,Djurovic Sasa D,Zekovic Zoran P,Blagojevic Stevan N,Pavlic Branimir M (2020) Conventional versus microwave-assisted hydrodistillation of sage herbal dust: Kinetics modeling and physico-chemical properties of essential oil, FOOD AND BIOPRODUCTS PROCESSING, vol. 123, br. , str. 90-101 (Article) 

Sojic Branislav V,Tomovic Vladimir M,Kocic-Tanackov Suncica D,Bursac-Kovacevic Danijela,Putnik Predrag,Mrkonjic Zivan M,Djurovic Sasa D,Jokanovic Marija R,Ivic Maja,Skaljac Snezana B,Pavlic Branimir M (2020) Supercritical extracts of wild thyme (Thymus serpyllum L.) by-product as natural antioxidants in ground pork patties, LWT-FOOD SCIENCE AND TECHNOLOGY, vol. 130, br. , str. - (Article) 

Sojic Branislav V,Pavlic Branimir M,Tomovic Vladimir M,Kocic-Tanackov Suncica D,Djurovic Sasa D,Zekovic Zoran P,Belovic Miona M,Torbica Aleksandra M,Jokanovic Marija R,Uromovic Nebojsa,Vujadinovic Dragan D,Ivic Maja,Skaljac Snezana B (2020) Tomato pomace extract and organic peppermint essential oil as effective sodium nitrite replacement in cooked pork sausages, FOOD CHEMISTRY, vol. 330, br. , str. - (Article) 

Riabov Pavel A,Micic Darko M,Bozovic Rade B,Jovanovic Dusan V,Tomic Ana M,Sovljanski Olja Lj,Filip Snezana,Tosti Tomislav B,Ostojic Sanja B,Blagojevic Stevan N,Djurovic Sasa D (2020) The chemical, biological and thermal characteristics and gastronomical perspectives of Laurus nobilis essential oil from different geographical origin, INDUSTRIAL CROPS AND PRODUCTS, vol. 151, br. , str. - (Article) 

Popov Sasa,Skeledzija Suzana,Sorgic Sasa,Zekovic Zoran P,Micic Darko M,Radulovic Aleksandra M,Djurovic Sasa D (2020) Application of Contemporary Extraction Techniques for Elements and Minerals Recovery from Stinging Nettle Leaves, APPLIED SCIENCES-BASEL, vol. 10, br. 3, str. - (Article) 

Djurovic Sasa D,Vujanovic Milena,Radojkovic Marija M,Filipovic Jelena S,Filipovic Vladimir S,Gasic Uros M,Tesic Zivoslav Lj,Maskovic Pavle Z,Zekovic Zoran P (2020) The functional food production: Application of stinging nettle leaves and its extracts in the baking of a bread, FOOD CHEMISTRY, vol. 312, br. , str. - (Article) 

Djurasevic Sinisa F,Stojkovic Maja,Bogdanovic Ljiljana M,Pavlovic Sladjan Z,Borkovic-Mitic Slavica S,Grigorov Ilijana I,Bogojevic Desanka B,Jasnic Nebojsa I,Tosti Tomislav B,Djurovic Sasa D,Djordjevic Jelena D,Todorovic Zoran M (2019) The Effects of Meldonium on the Renal Acute Ischemia/Reperfusion Injury in Rats, INTERNATIONAL JOURNAL OF MOLECULAR SCIENCES, vol. 20, br. 22, str. - (Article) 

Petrovic Marija S,Vukosavljevic Predrag V,Djurovic Sasa D,Antic Malisa P,Gorjanovic Stanislava Z (2019) New herbal bitter liqueur with high antioxidant activity and lower sugar content: innovative approach to liqueurs formulations, JOURNAL OF FOOD SCIENCE AND TECHNOLOGY-MYSORE, vol. 56, br. 10, str. 4465-4473 (Article) 

Micic Darko M,Ostojic Sanja B,Pezo Lato L,Blagojevic Stevan N,Pavlic Branimir M,Zekovic Zoran P,Djurovic Sasa D (2019) Essential oils of coriander and sage: Investigation of chemical profile, thermal properties and QSRR analysis, INDUSTRIAL CROPS AND PRODUCTS, vol. 138, br. , str. - (Article) 

Sojic Branislav V,Pavlic Branimir M,Tomovic Vladimir M,Ikonic Predrag M,Zekovic Zoran P,Kocic-Tanackov Suncica D,Djurovic Sasa D,Skaljac Snezana B,Jokanovic Marija R,Ivic Maja (2019) Essential oil versus supercritical fluid extracts of winter savory (Satureja montana L.) - Assessment of the oxidative, microbiological and sensory quality of fresh pork sausages, FOOD CHEMISTRY, vol. 287, br. , str. 280-286 (Article) 

Vujanovic Milena,Zengin Gokhan,Djurovic Sasa D,Maskovic Pavle Z,Cvetanovic Aleksandra D,Radojkovic Marija M (2019) Biological activity of extracts of traditional wild medicinal plants from the Balkan Peninsula, SOUTH AFRICAN JOURNAL OF BOTANY, vol. 120, br. , str. 213-218 (Article) 

Cvetanovic Aleksandra D,Svarc-Gajic Jaroslava V,Zekovic Zoran P,Jerkovic Jelena M,Zengin Gokhan,Gasic Uros M,Tesic Zivoslav Lj,Maskovic Pavle Z,Soares Cristina,Fatima Barroso M,Delerue-Matos Cristina,Djurovic Sasa D (2019) The influence of the extraction temperature on polyphenolic profiles and bioactivity of chamomile (Matricaria chamomilla L.) subcritical water extracts, FOOD CHEMISTRY, vol. 271, br. , str. 328-337 (Article) 

Maskovic Pavle Z,Radojkovic Marija M,Cvetanovic Aleksandra D,Mitic Milan N,Zekovic Zoran P,Djurovic Sasa D (2018) Chemical profile and biological activity of tart cherry twigs: possibilities of plant waste utilization, JOURNAL OF FOOD AND NUTRITION RESEARCH, vol. 57, br. 3, str. 222-230 (Article) 

Cvetanovic Aleksandra D,Svarc-Gajic Jaroslava V,Zekovic Zoran P,Gasic Uros M,Tesic Zivoslav Lj,Zengin Gokhan,Maskovic Pavle Z,Mahomoodally Mohamad Fawzi,Djurovic Sasa D (2018) Subcritical water extraction as a cutting edge technology for the extraction of bioactive compounds from chamomile: Influence of pressure on chemical composition and bioactivity of extracts, FOOD CHEMISTRY, vol. 266, br. , str. 389-396 (Article) 

Uysal Sengul,Cvetanovic Aleksandra D,Zengin Gokhan,Djurovic Sasa D,Zekovic Zoran P,Aktumsek Abdurrahman (2018) Effects of Orange Leaves Extraction Conditions on Antioxidant and Phenolic Content: Optimization Using Response Surface Methodology, ANALYTICAL LETTERS, vol. 51, br. 10, str. 1505-1519 (Article) 

Djurovic Sasa D,Zekovic Zoran P,Sorgic Sasa,Popov Sasa,Vujanovic Milena,Radojkovic Marija M (2018) Fatty acid profile of stinging nettle leaves: application of modern analytical procedures for sample preparation and analysis, ANALYTICAL METHODS, vol. 10, br. 9, str. 1080-1087 (Article) 

Maskovic Pavle Z,Velickovic Vesna,Djurovic Sasa D,Zekovic Zoran P,Radojkovic Marija M,Cvetanovic Aleksandra D,Svarc-Gajic Jaroslava V,Mitic Milan N,Vujic Jelena M (2018) Biological activity and chemical profile of Lavatera thuringiaca L. extracts obtained by different extraction approaches, PHYTOMEDICINE, vol. 38, br. , str. 118-124 (Article) 

Maskovic Pavle Z,Velickovic Vesna,Mitic Milan N,Djurovic Sasa D,Zekovic Zoran P,Radojkovic Marija M,Cvetanovic Aleksandra D,Svarc-Gajic Jaroslava V,Vujic Jelena M (2017) Summer savory extracts prepared by novel extraction methods resulted in enhanced biological activity, INDUSTRIAL CROPS AND PRODUCTS, vol. 109, br. , str. 875-881 (Article) 

Zekovic Zoran P,Cvetanovic Aleksandra D,Svarc-Gajic Jaroslava V,Gorjanovic Stanislava Z,Suznjevic Desanka Z,Maskovic Pavle Z,Savic Sasa R,Radojkovic Marija M,Djurovic Sasa D (2017) Chemical and biological screening of stinging nettle leaves extracts obtained by modern extraction techniques, INDUSTRIAL CROPS AND PRODUCTS, vol. 108, br. , str. 423-430 (Article) 

Uysal Sengul,Cvetanovic Aleksandra D,Zengin Gokhan,Djurovic Sasa D,Aktumsek Abdurrahman (2017) Optimization of the extraction process of antioxidants from loquat leaves using response surface methodology, JOURNAL OF FOOD PROCESSING AND PRESERVATION, vol. 41, br. 5, str. - (Article) 

Velickovic Vesna,Djurovic Sasa D,Radojkovic Marija M,Cvetanovic Aleksandra D,Svarc-Gajic Jaroslava V,Vujic Jelena M,Trifunovic Srecko R,Maskovic Pavle Z (2017) Application of conventional and non-conventional extraction approaches for extraction of Erica carnea L.: Chemical profile and biological activity of obtained extracts, JOURNAL OF SUPERCRITICAL FLUIDS, vol. 128, br. , str. 331-337 (Article) 

Cvetanovic Aleksandra D,Svarc-Gajic Jaroslava V,Zekovic Zoran P,Maskovic Pavle Z,Djurovic Sasa D,Zengin Gokhan,Delerue-Matos Cristina,Lozano-Sanchez Jesus,Jaksic Aleksandra R (2017) Chemical and biological insights on aronia stems extracts obtained by different extraction techniques: From wastes to functional products, JOURNAL OF SUPERCRITICAL FLUIDS, vol. 128, br. , str. 173-181 (Article) 

Djurovic Sasa D,Pavlic Branimir M,Sorgic Sasa,Popov Sasa,Savic Sasa R,Petronijevic Mirjana Z,Radojkovic Marija M,Cvetanovic Aleksandra D,Zekovic Zoran P (2017) Chemical composition of stinging nettle leaves obtained by different analytical approaches, JOURNAL OF FUNCTIONAL FOODS, vol. 32, br. , str. 18-26 (Article) 

Zekovic Zoran P,Bera Oskar J,Djurovic Sasa D,Pavlic Branimir M (2017) Supercritical fluid extraction of coriander seeds: Kinetics modelling and ANN optimization, JOURNAL OF SUPERCRITICAL FLUIDS, vol. 125, br. , str. 88-95 (Article) 

Cvetanovic Aleksandra D,Svarc-Gajic Jaroslava V,Gasic Uros M,Tesic Zivoslav Lj,Zengin Gokhan,Zekovic Zoran P,Djurovic Sasa D (2017) Isolation of apigenin from subcritical water extracts: Optimization of the process, JOURNAL OF SUPERCRITICAL FLUIDS, vol. 120, br. , str. 32-42 (Article) 

Zekovic Zoran P,Pavlic Branimir M,Cvetanovic Aleksandra D,Djurovic Sasa D (2016) Supercritical fluid extraction of coriander seeds: Process optimization, chemical profile and antioxidant activity of lipid extracts, INDUSTRIAL CROPS AND PRODUCTS, vol. 94, br. , str. 353-362 (Article) 

Radojkovic Marija M,Zekovic Zoran P,Maskovic Pavle Z,Vidovic Senka S,Mandic Anamarija I,Misan Aleksandra C,Djurovic Sasa D (2016) Biological activities and chemical composition of Morus leaves extracts obtained by maceration and supercritical fluid extraction, JOURNAL OF SUPERCRITICAL FLUIDS, vol. 117, br. , str. 50-58 (Article)