@ARTICLE{
author={Loncar Eva S,Kanuric Katarina G,Malbasa Radomir V,Djuric Mirjana S,Milanovic Spasenija D},
year={2014},
title={Kinetics of Saccharose Fermentation by Kombucha},
journal={CHEMICAL INDUSTRY & CHEMICAL ENGINEERING QUARTERLY},
volume={20},
number={3},
pages={345-352},
document_type={Article},
} 

@ARTICLE{
author={Sajfert Vjekoslav D,Pop Nicolina,Djuric Mirjana S,Popov Dejan,Hatiegan C},
year={2012},
title={About Some Thermodynamical Properties of Cylindrical Nanorods},
journal={ROMANIAN REPORTS IN PHYSICS},
volume={64},
number={4},
pages={1019-1027},
document_type={Article},
} 

@ARTICLE{
author={Stijepic Milka J,Milanovic Spasenija D,Djurdjevic-Milosevic Dragica M,Djuric Mirjana S,Glusac Jovana R,Kanuric Katarina G,Vukic Vladimir R},
year={2012},
title={Effects of honey and whey protein concentrate addition on textural and sensory properties of probiotic yoghurt},
journal={MILCHWISSENSCHAFT-MILK SCIENCE INTERNATIONAL},
volume={67},
number={3},
pages={277-280},
document_type={Article},
} 

@ARTICLE{
author={Ilicic Mirela D,Kanuric Katarina G,Milanovic Spasenija D,Loncar Eva S,Djuric Mirjana S,Malbasa Radomir V},
year={2012},
title={Lactose fermentation by Kombucha - a process to obtain new milk-based beverages},
journal={ROMANIAN BIOTECHNOLOGICAL LETTERS},
volume={17},
number={1},
pages={7013-7021},
document_type={Article},
} 

@ARTICLE{
author={Popovic Svetlana S,Jovicevic Dragica Z,Djuric Mirjana S,Milanovic Spasenija D,Tekic Miodrag N},
year={2011},
title={Influence of Twisted Tape Turbulence Promoter on Fouling Reduction in Microfiltration of Milk Proteins},
journal={HEMIJSKA INDUSTRIJA},
volume={65},
number={3},
pages={233-239},
document_type={Article},
} 

@ARTICLE{
author={Sijacki Ivana M,Tokic Milenko S,Kojic Predrag S,Petrovic Dragan Lj,Tekic Miodrag N,Djuric Mirjana S,Milovancev Slobodan S},
year={2011},
title={Sparger Type Influence on the Hydrodynamics of the Draft Tube Airlift Reactor with Diluted Alcohol Solutions},
journal={INDUSTRIAL & ENGINEERING CHEMISTRY RESEARCH},
volume={50},
number={6},
pages={3580-3591},
document_type={Article},
} 

@ARTICLE{
author={Popovic Svetlana S,Djuric Mirjana S,Milanovic Spasenija D,Tekic Miodrag N,Lukic Natasa Lj},
year={2010},
title={Application of an ultrasound field in chemical cleaning of ceramic tubular membrane fouled with whey proteins},
journal={JOURNAL OF FOOD ENGINEERING},
volume={101},
number={3},
pages={296-302},
document_type={Article},
} 

@ARTICLE{
author={Roman Andras,Popovic Svetlana S,Vatai Gyula N,Djuric Mirjana S,Tekic Miodrag N},
year={2010},
title={Process Duration and Water Consumption in a Variable Volume Diafiltration for Partial Demineralization and Concentration of Acid Whey},
journal={SEPARATION SCIENCE AND TECHNOLOGY},
volume={45},
number={10},
pages={1347-1353},
document_type={Article},
} 

@ARTICLE{
author={Sijacki Ivana M,Colovic Radmilo R,Petrovic Dragan Lj,Tekic Miodrag N,Djuric Mirjana S},
year={2010},
title={Diluted alcohol solutions in bubble columns and draft tube airlift reactors with a single orifice sparger: experiments and simple correlations},
journal={JOURNAL OF CHEMICAL TECHNOLOGY AND BIOTECHNOLOGY},
volume={85},
number={1},
pages={39-49},
document_type={Article},
} 

@ARTICLE{
author={Seres Zita I,Gyura Julianna F,Djuric Mirjana S,Vatai Gyula N,Jokic Aleksandar I},
year={2010},
title={Separation of non-sucrose compounds from sugar-beet syrup by ultrafiltration with ceramic membrane containing static mixer},
journal={DESALINATION},
volume={250},
number={1},
pages={136-143},
document_type={Article},
} 

@ARTICLE{
author={Popovic Svetlana S,Milanovic Spasenija D,Ilicic Mirela D,Djuric Mirjana S,Tekic Miodrag N},
year={2009},
title={Flux recovery of tubular ceramic membranes fouled with whey proteins},
journal={DESALINATION},
volume={249},
number={1},
pages={293-300},
document_type={Article},
} 

@ARTICLE{
author={Milanovic Spasenija D,Ilicic Mirela D,Djuric Mirjana S,Caric Marijana D},
year={2009},
title={Effect of transglutaminase and whey protein concentrate on textural characteristics of low fat probiotic yoghurt},
journal={MILCHWISSENSCHAFT-MILK SCIENCE INTERNATIONAL},
volume={64},
number={4},
pages={388-392},
document_type={Article},
} 

@ARTICLE{
author={Popovic Svetlana S,Tekic Miodrag N,Djuric Mirjana S},
year={2009},
title={Kinetic models for alkali and detergent cleaning of ceramic tubular membrane fouled with whey proteins},
journal={JOURNAL OF FOOD ENGINEERING},
volume={94},
number={3-4},
pages={307-315},
document_type={Article},
} 

@ARTICLE{
author={Sijacki Ivana M,Colovic Radmilo R,Petkovic Bojan,Selakov Aleksandar Z,Petrovic Dragan Lj,Tekic Miodrag N,Djuric Mirjana S},
year={2009},
title={Constrained Inverse Fluidization of Light Particles in a Draft Tube Airlift Reactor},
journal={INDUSTRIAL & ENGINEERING CHEMISTRY RESEARCH},
volume={48},
number={9},
pages={4611-4618},
document_type={Article},
} 

@ARTICLE{
author={Miletic Sasa,Djuric Mirjana S,Mihajlov Andjelka N,Basic Djordje,Janackovic Djordje T},
year={2009},
title={(NH4)(2)SO4 corrosion of cement in concrete analyzed by an improved mathematical model},
journal={JOURNAL OF THE SERBIAN CHEMICAL SOCIETY},
volume={74},
number={3},
pages={331-347},
document_type={Article},
} 

@ARTICLE{
author={Malbasa Radomir V,Milanovic Spasenija D,Loncar Eva S,Djuric Mirjana S,Caric Marijana D,Ilicic Mirela D,Kolarov Ljiljana A},
year={2009},
title={Milk-based beverages obtained by Kombucha application},
journal={FOOD CHEMISTRY},
volume={112},
number={1},
pages={178-184},
document_type={Article},
} 

@ARTICLE{
author={Malbasa Radomir V,Loncar Eva S,Djuric Mirjana S,Dosenovic Irena S},
year={2008},
title={Effect of sucrose concentration on the products of Kombucha fermentation on molasses},
journal={FOOD CHEMISTRY},
volume={108},
number={3},
pages={926-932},
document_type={Article},
} 

@ARTICLE{
author={Cvetkovic Dragoljub D,Markov Sinisa L,Djuric Mirjana S,Savic Dragisa S,Velicanski Aleksandra S},
year={2008},
title={Specific interfacial area as a key variable in scaling-up Kombucha fermentation},
journal={JOURNAL OF FOOD ENGINEERING},
volume={85},
number={3},
pages={387-392},
document_type={Article},
} 

@ARTICLE{
author={Malbasa Radomir V,Loncar Eva S,Djuric Mirjana S},
year={2008},
title={Comparison of the products of Kombucha fermentation on sucrose and molasses},
journal={FOOD CHEMISTRY},
volume={106},
number={3},
pages={1039-1045},
document_type={Article},
} 

@ARTICLE{
author={Albijanic Boris,Havran Vesna,Petrovic Dragan Lj,Djuric Mirjana S,Tekic Miodrag N},
year={2007},
title={Hydrodynamics and mass transfer in a draft tube airlift reactor with dilute alcohol solutions},
journal={AICHE JOURNAL},
volume={53},
number={11},
pages={2897-2904},
document_type={Article},
} 

@ARTICLE{
author={Levic Ljubinko B,Tekic Miodrag N,Djuric Mirjana S,Kuljanin Tatjana A},
year={2007},
title={CaCl2, CuSO4 and AlCl3 & NaHCO3 as possible pectin precipitants in sugar juice clarification},
journal={INTERNATIONAL JOURNAL OF FOOD SCIENCE AND TECHNOLO},
volume={42},
number={5},
pages={609-614},
document_type={Article},
} 

@ARTICLE{
author={Filipovic Nada K,Djuric Mirjana S,Gyura Julianna F},
year={2007},
title={The effect of the type and quantity of sugar-beet fibers on bread characteristics},
journal={JOURNAL OF FOOD ENGINEERING},
volume={78},
number={3},
pages={1047-1053},
document_type={Article},
} 

@ARTICLE{
author={Malbasa Radomir V,Loncar Eva S,Djuric Mirjana S,Klasnja Mile T,Kolarov Ljiljana A,Markov Sinisa L},
year={2006},
title={Scale-up of black tea batch fermentation by Kombucha},
journal={FOOD AND BIOPRODUCTS PROCESSING},
volume={84},
number={C3},
pages={193-199},
document_type={Article},
} 

@ARTICLE{
author={Loncar Eva S,Djuric Mirjana S,Malbasa Radomir V,Kolarov Ljiljana A,Klasnja Mile T},
year={2006},
title={Influence of working conditions upon Kombucha conducted fermentation of black tea},
journal={FOOD AND BIOPRODUCTS PROCESSING},
volume={84},
number={C3},
pages={186-192},
document_type={Article},
} 

@ARTICLE{
author={Seres Zita I,Gyura Julianna F,Eszterle M,Djuric Mirjana S},
year={2006},
title={Separation of non-sucrose compounds from syrup as a part of the sugar-beet production process by ultrafiltration with ceramic membranes},
journal={EUROPEAN FOOD RESEARCH AND TECHNOLOGY},
volume={223},
number={6},
pages={829-835},
document_type={Article},
} 

@ARTICLE{
author={Levic Ljubinko B,Gyura Julianna F,Djuric Mirjana S,Kuljanin Tatjana A},
year={2005},
title={Optimization of pH value and aluminium sulphate quantity in the chemical treatment of molasses},
journal={EUROPEAN FOOD RESEARCH AND TECHNOLOGY},
volume={220},
number={1},
pages={70-73},
document_type={Article},
} 

@ARTICLE{
author={Djuric Mirjana S,Gyura Julianna F,Zavargo Zoltan Z},
year={2004},
title={The analysis of process variables influencing some characteristics of permeate from ultra- and nanofiltration in sugar beet processing},
journal={DESALINATION},
volume={169},
number={2},
pages={167-183},
document_type={Article},
} 

@ARTICLE{
author={Djuric Mirjana S,Caric Marijana D,Milanovic Spasenija D,Tekic Miodrag N,Panic Mirela},
year={2004},
title={Development of whey-based beverages},
journal={EUROPEAN FOOD RESEARCH AND TECHNOLOGY},
volume={219},
number={4},
pages={321-328},
document_type={Article},
} 

@ARTICLE{
author={Krstic Darko M,Tekic Miodrag N,Zavargo Zoltan Z,Djuric Mirjana S,Ciric GM},
year={2004},
title={Saving water in a volume-decreasing diafiltration process},
journal={DESALINATION},
volume={165},
number={1-3},
pages={283-288},
document_type={Article},
} 

@ARTICLE{
author={Djuric Mirjana S,Gyura Julianna F,Zavargo Zoltan Z,Seres Zita I,Tekic Miodrag N},
year={2004},
title={Modelling of ultrafiltration of non-sucrose compounds in sugar beet processing},
journal={JOURNAL OF FOOD ENGINEERING},
volume={65},
number={1},
pages={73-82},
document_type={Article},
} 

@ARTICLE{
author={Ranogajec Jonjaua G,Djuric Mirjana S,Radeka Miroslava M,Jovanic Predrag B},
year={2000},
title={Influence of particle size and furnace atmosphere on the sintering of powder for tiles production},
journal={CERAMICS-SILIKATY},
volume={44},
number={2},
pages={71-77},
document_type={Article},
} 

@ARTICLE{
author={Radeka Miroslava M,Djuric Mirjana S,Ranogajec Jonjaua G,Zivanovic Branislav,Petrasinovic-Stojkanovic Ljiljana},
year={2000},
title={Transport characteristics of ceramic particles during compaction},
journal={CFI-CERAMIC FORUM INTERNATIONAL},
volume={77},
number={4},
pages={24-29},
document_type={Article},
} 

@ARTICLE{
author={Djuric Mirjana S,Zubic Tatjana,Petrasinovic-Stojkanovic Ljiljana},
year={1999},
title={An improved mathematical model for predicting degradation of building materials},
journal={HUNGARIAN JOURNAL OF INDUSTRIAL CHEMISTRY},
volume={27},
number={4},
pages={251-257},
document_type={Article},
}