Rakita Sladjana M,Spasevski Nedeljka J,Vidosavljevic Strahinja,Tomicic Zorica M,Savic Ivan M,Savic-Gajic Ivana M,Djuragic Olivera M,Marjanovic-Jeromela Ana M (2025) Valorization of Camelina Cake by Fractionation: Characterization of Nutritional and Functional Properties, FOODS, vol. 14, br. 19, str. - (Article) Cabarkapa Ivana S,Rakita Sladjana M,Popovic Sanja J,Tomicic Zorica M,Spasevski Nedeljka J,Vulic Jelena J,Djuragic Olivera M (2022) Characterization of organic Spirulina spp. and Chlorella vulgaris as one of the most nutrient-dense food, JOURNAL OF FOOD SAFETY AND FOOD QUALITY-ARCHIV FUR LEBENSMITTELHYGIENE, vol. 73, br. 3, str. 78-85 (Article) Rakita Sladjana M,Banjac Vojislav V,Djuragic Olivera M,Cheli Federica,Pinotti Luciano (2021) Soybean Molasses in Animal Nutrition, ANIMALS, vol. 11, br. 2, str. - (Review) Pezo Lato L,Banjac Vojislav V,Pezo Milada L,Jovanovic Aca P,Djuragic Olivera M,Colovic Dusica S,Colovic Radmilo R (2021) Mathematical model, numerical simulation and optimization of rotating valve feeder in animal feed production, ANIMAL FEED SCIENCE AND TECHNOLOGY, vol. 272, br. , str. - (Article) Pezo Milada L,Pezo Lato L,Dragojlovic Danka,Colovic Radmilo R,Colovic Dusica S,Vidosavljevic Strahinja,Hadnadjev Miroslav S,Djuragic Olivera M (2021) Experimental and computational study of the two-fluid nozzle spreading characteristics, CHEMICAL ENGINEERING RESEARCH & DESIGN, vol. 166, br. , str. 18-28 (Article) Puvaca Nikola M,Ljubojevic Pelic Dragana B,Zivkov-Balos Milica M,Levic Jovanka D,Prodanovic Radivoj,Puvaca-Covic Vidosava,Popovic Sanja J,Djuragic Olivera M (2020) Impact of Microwave Thermal Processing on Major Grain Quality Traits of Linseed (Linum usitatissium L.), AGRIENGINEERING, vol. 2, br. 2, str. 256-263 (Article) Spasevski Nedeljka J,Peulic Tatjana A,Banjac Vojislav V,Colovic Radmilo R,Pezo Lato L,Rakita Sladjana M,Puvaca Nikola M,Kokic Bojana M,Djuragic Olivera M,Basic Zorica N (2020) Influence of Extruded Camelina Seed and Natural Colourants Addition in Laying Hens Diet on Eggs Yolk Colour and Fatty Acid Composition, JOURNAL OF ANIMAL AND PLANT SCIENCES-JAPS, vol. 30, br. 6, str. 1347-1356 (Article) Pinotti Luciano,Manoni Michele,Fumagalli Francesca,Rovere Nicoletta,Luciano Alice,Ottoboni Matteo,Ferrari Luca,Cheli Federica,Djuragic Olivera M (2020) Reduce, Reuse, Recycle for Food Waste: A Second Life for Fresh-Cut Leafy Salad Crops in Animal Diets, ANIMALS, vol. 10, br. 6, str. - (Review) Colovic Radmilo R,Puvaca Nikola M,Cheli Federica,Avantaggiato Giuseppina,Greco Donato,Djuragic Olivera M,Kos Jovana J,Pinotti Luciano (2019) Decontamination of Mycotoxin-Contaminated Feedstuffs and Compound Feed, TOXINS, vol. 11, br. 11, str. - (Review) Cabarkapa Ivana S,Colovic Radmilo R,Djuragic Olivera M,Popovic Sanja J,Kokic Bojana M,Milanov Dubravka S,Pezo Lato L (2019) Anti-biofilm activities of essential oils rich in carvacrol and thymol against Salmonella Enteritidis, BIOFOULING, vol. 35, br. 3, str. 361-375 (Article) Obucinski Dejan M,Solesa Dragan D,Kucevic Denis,Prodanovic Radivoj,Tomas-Simin Mirela J,Ljubojevic Pelic Dragana B,Djuragic Olivera M,Puvaca Nikola M (2019) Management of blood lipid profile and oxidative status in Holstein and Simmental dairy cows during lactation, MLJEKARSTVO, vol. 69, br. 2, str. 116-124 (Article) Colovic Dusica S,Rakita Sladjana M,Banjac Vojislav V,Djuragic Olivera M,Cabarkapa Ivana S (2019) Plant food by-products as feed: Characteristics, possibilities, environmental benefits, and negative sides, FOOD REVIEWS INTERNATIONAL, vol. 35, br. 4, str. 363-389 (Review) Vukmirovic Djuro M,Colovic Radmilo R,Rakita Sladjana M,Brlek Tea I,Djuragic Olivera M,Sola-Oriol David (2017) Importance of feed structure (particle size) and feed form (mash vs. pellets) in pig nutrition - A review, ANIMAL FEED SCIENCE AND TECHNOLOGY, vol. 233, br. , str. 133-144 (Review) Popovic Sanja J,Kostadinovic Ljiljana M,Puvaca Nikola M,Kokic Bojana M,Cabarkapa Ivana S,Djuragic Olivera M (2017) Potential of wormwood (Artemisia absinthium) as a feed supplement in rabbit diet: effect on controlling rabbit coccidiosis, antioxidative systems and growth performance, VETERINARSKI ARHIV, vol. 87, br. 6, str. 769-782 (Article) Lukac Dragomir R,Miscevic Branislav,Konyves Tibor,Puvaca Nikola M,Dzinic Natalija R,Djuragic Olivera M (2017) Comparison of models for genetic analysis of traits from performance test of gilts using restricted maximum likelihood, ROMANIAN BIOTECHNOLOGICAL LETTERS, vol. 22, br. 4, str. 12802-12811 (Article) Puvaca Nikola M,Tomas-Simin Mirela J,Ljubojevic Dragana B,Dzinic Natalija R,Kostadinovic Ljiljana M,Djuragic Olivera M,Popovic Sanja J (2016) Garlic in broiler chicken nutrition: Emphasis on economic efficiency, chickens production coasts and breast meat quality parameters, CUSTOS E AGRONEGOCIO ON LINE, vol. 12, br. 3, str. 260-272 (Article) Popovic Sanja J,Puvaca Nikola M,Kostadinovic Ljiljana M,Dzinic Natalija R,Bosnjak Jasna,Vasiljevic Marko,Djuragic Olivera M (2016) Effects of dietary essential oils on productive performance, blood lipid profile, enzyme activity and immunological response of broiler chickens, EUROPEAN POULTRY SCIENCE, vol. 80, br. , str. - (Article) Cabarkapa Ivana S,Djuragic Olivera M,Kostadinovic Ljiljana M (2016) Essential oils: Mode of antimicrobial activity and potential application in food systems, AGRO FOOD INDUSTRY HI-TECH, vol. 27, br. 3, str. 61-64 (Article) Vukmirovic Djuro M,Levic Jovanka D,Fistes Aleksandar Z,Colovic Radmilo R,Brlek Tea I,Colovic Dusica S,Djuragic Olivera M (2016) Influence of grinding method and grinding intensity of corn on mill energy consumption and pellet quality, HEMIJSKA INDUSTRIJA, vol. 70, br. 1, str. 67-72 (Article) Spiric Danka M,Radic-Jovanovic Dragana M,Pantic-Palibrk Vesna,Bijelovic Sanja V,Djuragic Olivera M,Reddy P Gopal (2015) Convergence on EU and USA Food safety Regulation approach, regarding foodborne outbreaks, 58TH INTERNATIONAL MEAT INDUSTRY CONFERENCE (MEATCON2015), vol. 5, br. , str. 266-269 (Proceedings Paper) Puvaca Nikola M,Ljubojevic Dragana B,Kostadinovic Ljiljana M,Lukac Dragomir R,Levic Jovanka D,Popovic Sanja J,Djuragic Olivera M (2015) Spices and herbs in broilers nutrition: Effects of garlic (Allium sativum L.) on broiler chicken production, WORLDS POULTRY SCIENCE JOURNAL, vol. 71, br. 3, str. 533-538 (Article) Kostadinovic Ljiljana M,Levic Jovanka D,Popovic Sanja J,Cabarkapa Ivana S,Puvaca Nikola M,Djuragic Olivera M,Kormanjos Sandor M (2015) Dietary inclusion of Artemisia absinthium for management of growth performance, antioxidative status and quality of chicken meat, EUROPEAN POULTRY SCIENCE, vol. 79, br. , str. - (Article) Puvaca Nikola M,Kostadinovic Ljiljana M,Ljubojevic Dragana B,Lukac Dragomir R,Levic Jovanka D,Popovic Sanja J,Novakov Nikolina J,Vidovic Bojana RA,Djuragic Olivera M (2015) Effect of garlic, black pepper and hot red pepper on productive performances and blood lipid profile of broiler chickens, EUROPEAN POULTRY SCIENCE, vol. 79, br. , str. - (Article) Colovic Dusica S,Kokic Bojana M,Cabarkapa Ivana S,Levic Jovanka D,Djuragic Olivera M,Teichmann Klaus,Jedrejek Dariusz (2014) Hyperspectral imaging in plant based food safety Possibility of hyperspectral imaging application in safety control of plant based food that is converted to by-products and used as feed, AGRO FOOD INDUSTRY HI-TECH, vol. 25, br. 5, str. 39-43 (Article) Kos Jovana J,Levic Jovanka D,Djuragic Olivera M,Kokic Bojana M,Miladinovic Ivana (2014) Occurrence and estimation of aflatoxin M1 exposure in milk in Serbia, FOOD CONTROL, vol. 38, br. , str. 41-46 (Article) Kokic Bojana M,Palic Dragan V,Ivanov Dusica S,Levic Jovanka D,Spasevski Nedeljka J,Djuragic Olivera M,Cabarkapa Ivana S (2013) Modification of in vitro multi-enzymatic method for determining the organic matter digestibility of feeds, AGRO FOOD INDUSTRY HI-TECH, vol. 24, br. 1, str. 59-61 (Article) Palic Dragan V,Morey Liesl,Modika Kedibone Y,Kokic Bojana M,Djuragic Olivera M,Spasevski Nedeljka J (2012) Precision of laboratory methods based on protein solubility in quality control of heat treated feedstuffs, HEMIJSKA INDUSTRIJA, vol. 66, br. 1, str. 53-57 (Article) Djuragic Olivera M,Colovic Radmilo R,Levic Jovanka D,Sredanovic Slavica A,Selakov Aleksandar Z (2010) DETERMINING THE DEGREE OF POWDER HOMOGENEITY USING PC-BASED PROGRAM, HEMIJSKA INDUSTRIJA, vol. 64, br. 5, str. 431-437 (Article) Levic Jovanka D,Djuragic Olivera M,Sredanovic Slavica A (2010) Use of new feed from brewery by-products for breeding layers, ROMANIAN BIOTECHNOLOGICAL LETTERS, vol. 15, br. 5, str. 5559-5565 (Article)