@ARTICLE{
author={Costa Manuela,Fontes Luisa,Correia Ana C,Miljic Uros D,Jordao Antonio M},
year={2020},
title={Impact of oak (Q. pyrenaica and Q. pubescens) and cherry (P. avium) wood chip contact on phenolic composition and sensory profile evolution of red wines during bottle storage},
journal={OENO ONE},
volume={54},
number={4},
pages={1159-1181},
document_type={Article},
}