@ARTICLE{
author={Vujasinovic Vesna B,Bjelica Milos M,Corbo Selma C,Dimic Sanja B,Rabrenovic Biljana B},
year={2021},
title={Characterization of the chemical and nutritive quality of cold-pressed grape seed oils produced in the Republic of Serbia from different red and white grape varieties},
journal={GRASAS Y ACEITES},
volume={72},
number={2},
pages={-},
document_type={Article},
} 

@ARTICLE{
author={Rabrenovic Biljana B,Vujasinovic Vesna B,Novakovic Miroslav M,Corbo Selma C,Basic Zorica N},
year={2016},
title={Comparative Review of the Nutritional Value of Cold-Pressed Pumpkin (Cucurbita pepo L.) Seed Oil of Different Origins},
journal={HEMIJSKA INDUSTRIJA},
volume={70},
number={1},
pages={59-65},
document_type={Article},
} 

