@ARTICLE{
author={Cervinka L,Burg Patrik,Soural I,Masan Vladimir,Cizkova Alice,Soucek J,Visacki Vladimir V,Ponjican Ondrej O,Sedlar Aleksandar D},
year={2021},
title={Effects of different vinification technologies and yeasts on qualitative parameters and terpene compounds of Sauvignon Blanc wines},
journal={ACTA ALIMENTARIA},
volume={50},
number={4},
pages={484-493},
document_type={Article},
}