@ARTICLE{
author={Laze Artiona,Arapi Valentina,Dano Eralda,Beli Dorina,Ceca Evelina,Pezo Lato L,Knezevic Desimir S},
year={2020},
title={Wheat Protein Fraction to Grain Quality Characteristics of Soft Albanian Wheat},
journal={SCIENTIFIC PAPERS-SERIES A-AGRONOMY},
volume={63},
number={2},
pages={140-144},
document_type={Article},
} 

@ARTICLE{
author={Laze Artiona,Arapi Valentina,Ceca Evelina,Gusho Kristi,Pezo Lato L,Brahushi Ferdi,Knezevic Desimir S},
year={2019},
title={Chemical Composition and Amino Acid Content in Different Genotypes of Wheat Flour},
journal={PERIODICA POLYTECHNICA-CHEMICAL ENGINEERING},
volume={63},
number={4},
pages={618-628},
document_type={Article},
} 

