@ARTICLE{
author={Monteiro Ana,Paquincha Diogo,Martins Florinda,Queiros Rui P,Saraiva Jorge A,Svarc-Gajic Jaroslava V,Nastic Natasa M,Delerue-Matos Cristina,Carvalho Ana P},
year={2018},
title={Liquid by-products from fish canning industry as sustainable sources of omega 3 lipids},
journal={JOURNAL OF ENVIRONMENTAL MANAGEMENT},
volume={219},
number={},
pages={9-17},
document_type={Article},
} 

@ARTICLE{
author={Svarc-Gajic Jaroslava V,Cerda Victor,Clavijo Sabrina,Suarez Ruth,Maskovic Pavle Z,Cvetanovic Aleksandra D,Delerue-Matos Cristina,Carvalho Ana P,Novakov Vesna},
year={2018},
title={Bioactive compounds of sweet and sour cherry stems obtained by subcritical water extraction},
journal={JOURNAL OF CHEMICAL TECHNOLOGY AND BIOTECHNOLOGY},
volume={93},
number={6},
pages={1627-1635},
document_type={Article},
}