@ARTICLE{
author={Djuricic Ivana D,Calder Philip C},
year={2025},
title={N-3 Fatty Acids (EPA and DHA) and Cardiovascular Health - Updated Review of Mechanisms and Clinical Outcomes},
journal={CURRENT ATHEROSCLEROSIS REPORTS},
volume={27},
number={1},
pages={-},
document_type={Review},
} 

@ARTICLE{
author={Djuricic Ivana D,Calder Philip C},
year={2024},
title={Omega-3 (n-3) Fatty Acid-Statin Interaction: Evidence for a Novel Therapeutic Strategy for Atherosclerotic Cardiovascular Disease},
journal={NUTRIENTS},
volume={16},
number={7},
pages={-},
document_type={Review},
} 

@ARTICLE{
author={Djuricic Ivana D,Calder Philip C},
year={2023},
title={Pros and Cons of Long-Chain Omega-3 Polyunsaturated Fatty Acids in Cardiovascular Health},
journal={ANNUAL REVIEW OF PHARMACOLOGY AND TOXICOLOGY},
volume={63},
number={},
pages={383-406},
document_type={Review},
} 

@ARTICLE{
author={Djuricic Ivana D,Calder Philip C},
year={2022},
title={Polyunsaturated fatty acids and metabolic health: novel insights},
journal={CURRENT OPINION IN CLINICAL NUTRITION AND METABOLIC CARE},
volume={25},
number={6},
pages={436-442},
document_type={Review},
} 

@ARTICLE{
author={Djuricic Ivana D,Calder Philip C},
year={2021},
title={Beneficial Outcomes of Omega-6 and Omega-3 Polyunsaturated Fatty Acids on Human Health: An Update for 2021},
journal={NUTRIENTS},
volume={13},
number={7},
pages={-},
document_type={Review},
} 

