@ARTICLE{
author={Boric Milka M,Vicente Filipa A,Lasic-Jurkovic Damjan,Novak Uros,Likozar Blaz},
year={2020},
title={Chitin isolation from crustacean waste using a hybrid demineralization/DBD plasma process},
journal={CARBOHYDRATE POLYMERS},
volume={246},
number={},
pages={-},
document_type={Article},
} 

@ARTICLE{
author={Boric Milka M,Puliyalil H,Novak Uros,Likozar Blaz},
year={2018},
title={An intensified atmospheric plasma-based process for the isolation of the chitin biopolymer from waste crustacean biomass},
journal={GREEN CHEMISTRY},
volume={20},
number={6},
pages={1199-1204},
document_type={Article},
} 

@ARTICLE{
author={Embiriekah Salem M,Bulatovic Maja Lj,Boric Milka M,Zaric Danica B,Rakin Marica B},
year={2018},
title={Antioxidant activity, functional properties and bioaccessibility of whey protein hydrolysates},
journal={INTERNATIONAL JOURNAL OF DAIRY TECHNOLOGY},
volume={71},
number={1},
pages={243-252},
document_type={Article},
} 

@ARTICLE{
author={Rakin Marica B,Bulatovic Maja Lj,Zaric Danica B,Stamenkovic-Djokovic Marijana M,Krunic Tanja Z,Boric Milka M,Vukasinovic-Sekulic Maja S},
year={2016},
title={Quality of Fermented Whey Beverage with Milk},
journal={HEMIJSKA INDUSTRIJA},
volume={70},
number={1},
pages={91-98},
document_type={Article},
}