@ARTICLE{
author={Forte Lucrezia,Natrella Giuseppe,Tomasevic Igor B,Hopkins David L,Bonerba Elisabetta,Manfredi Alessio,De Palo Pasquale,Maggiolino Aristide},
year={2026},
title={Artichoke bracts silage in the finishing diet of beef steers: microbial, volatile, and sensory dynamics during dry aging},
journal={MEAT SCIENCE},
volume={242},
number={},
pages={-},
document_type={Article},
}