@ARTICLE{
author={Jancic Dejan,Todorovic Vanja M,Sircelj Helena J,Dodevska Margarita S,Beljkas B,Znidarcic Dragan,Sobajic Sladjana S},
year={2017},
title={Biologically Active Compounds and Antioxidant Capacity of Cichorium Intybus L. Leaves from Montenegro},
journal={ITALIAN JOURNAL OF FOOD SCIENCE},
volume={29},
number={4},
pages={627-643},
document_type={Article},
}