@ARTICLE{
author={Beatovic Damir V,Krstic-Milosevic Dijana B,Trifunovic Snezana S,Siljegovic Jovana D,Glamoclija Jasmina M,Ristic Mihailo S,Jelacic Slavica C},
year={2015},
title={Chemical Composition, Antioxidant and Antimicrobial Activities of the Essential Oils of Twelve Ocimum basilicum L. Cultivars Grown in Serbia},
journal={RECORDS OF NATURAL PRODUCTS},
volume={9},
number={1},
pages={62-75},
document_type={Article},
} 

@ARTICLE{
author={Licina Vlado Dj,Jelacic Slavica C,Beatovic Damir V,Antic-Mladenovic Svetlana B},
year={2014},
title={Mineral composition of different basil (Ocimum spp.) genotypes},
journal={HEMIJSKA INDUSTRIJA},
volume={68},
number={4},
pages={501-510},
document_type={Article},
} 

@ARTICLE{
author={Pljevljakusic Dejan S,Jankovic Teodora R,Jelacic Slavica C,Novakovic Miroslav M,Menkovic Nebojsa R,Beatovic Damir V,Dajic-Stevanovic Zora P},
year={2014},
title={Morphological and chemical characterization of Arnica montana L. under different cultivation models},
journal={INDUSTRIAL CROPS AND PRODUCTS},
volume={52},
number={},
pages={233-244},
document_type={Article},
} 

@ARTICLE{
author={Beatovic Damir V,Jelacic Slavica C,Oparnica Cedo Dj,Krstic-Milosevic Dijana B,Glamoclija Jasmina M,Ristic Mihailo S,Siljegovic Jovana D},
year={2013},
title={Chemical Composition, Antioxidative and Antimicrobial Activity of Essential Oil of Ocimum sanctum L.},
journal={HEMIJSKA INDUSTRIJA},
volume={67},
number={3},
pages={427-435},
document_type={Article},
} 

@ARTICLE{
author={Moravcevic Djordje Z,Bjelic Vukasin D,Savic Dubravka,Gvozdanovic-Varga Jelica M,Beatovic Damir V,Jelacic Slavica C,Zaric Vlade D},
year={2011},
title={Effect of plant density on the characteristics of photosynthetic apparatus of garlic (Allium sativum var. vulgare L.)},
journal={AFRICAN JOURNAL OF BIOTECHNOLOGY},
volume={10},
number={71},
pages={15861-15868},
document_type={Article},
} 

@ARTICLE{
author={Jelacic Slavica C,Beatovic Damir V,Prodanovic Slaven A,Tasic Slavoljub R,Moravcevic Djordje Z,Vujosevic Ana M,Vuckovic Savo M},
year={2011},
title={Chemical Composition of the Essential Oil of Basil (Ocimum basilicum L. Lamiaceae)},
journal={HEMIJSKA INDUSTRIJA},
volume={65},
number={4},
pages={465-471},
document_type={Article},
}