Majkic Tatjana M,Milovanovic Ljiljana S,Torovic Ljilja D,Beara Ivana N (2026) Bioactivity of Cabernet Sauvignon Wine Polyphenols:In VitroandEx VivoInsights into Metabolic Syndrome Prevention, ACS FOOD SCIENCE & TECHNOLOGY, vol. , br. , str. - (Article; Early Access) 

Ilic Gorana G,Beara Ivana N,Milovanovic Ljiljana,Jovanovic Aleksandra,Dekanski Dragana P,Pirkovic Andrea (2026) Comparative Investigation of Red Wine Concentrates as Multifunctional Skin-Protective Agents, PHARMACEUTICS, vol. 18, br. 8, str. - (Article) 

Beara Ivana N,Majkic Tatjana M,Milovanovic Ljiljana S,Torovic Ljilja D (2026) Blended Wines: A Review of Chemical, Sensory, and Biological Perspectives, BEVERAGES, vol. 12, br. 6, str. - (Review) 

Raseta Milena J,Bekic Sofija S,Krstic Sanja,Celic Andjelka S,Djokic Sanja,Bauer Rudolf,Beara Ivana N,Petri Edward T (2026) Novel insights into the bioactive potential of Volvopluteus gloiocephalus: In vitro and in silico anti-inflammatory and AKR1C3-Inhibitory activities, steroid receptor binding, and NMR characterization of a polysaccharide fraction, FOOD BIOSCIENCE, vol. 79, br. , str. - (Article) 

Beara Ivana N,Popov Sasa,Antic Igor S,Buljovcic Maja B,Zivancev Jelena R,Majkic Tatjana M,Torovic Ljilja D (2026) Physicochemical, volatile, and sensory characterisation of orange (skin fermented white) wines from Serbia, FOOD BIOSCIENCE, vol. 79, br. , str. - (Article) 

Raseta Milena J,Milovanovic Ljiljana S,Beara Ivana N (2026) Bioactive Potential of Commercial Ganoderma lucidum (Reishi) Products: Comparative Analysis of Mycochemical Composition, Enzyme Inhibition, and Antioxidant Activity, NEW ZEALAND JOURNAL OF BOTANY, vol. 64, br. 1, str. - (Article) 

Majkic Tatjana M,Milovanovic L,Torovic Ljilja D,Beara Ivana N (2025) Cabernet sauvignon wine phenolics as modulators of 12-HETE, PGE2 and TXA2 production in human platelets, FEBS OPEN BIO, vol. 15, br. , str. 386-386 (Meeting Abstract) 

Raseta Milena J,Bekic Sofija S,Petri Edward T,Celic Andjelka S,Okic S,Beara Ivana N,D'Oca C Da Ros Montes (2025) Exploring the therapeutic potential of Volvopluteus gloiocephalus extracts: anti-inflammatory activity, aldo-keto reductase inhibition, and steroid receptor binding affinity, FEBS OPEN BIO, vol. 15, br. , str. 158-158 (Meeting Abstract) 

Majkic Tatjana M,Milovanovic Ljiljana S,Beara Ivana N (2025) Plantago L. species aqueous extracts: Chemical characterization and in vitro biological activity of plantains leaf teas, JOURNAL OF FOOD COMPOSITION AND ANALYSIS, vol. 142, br. , str. - (Article) 

Banovic-Fuentes Jelena,Beara Ivana N,Torovic Ljilja D (2025) Regulatory Compliance of Health Claims on Omega-3 Fatty Acid Food Supplements, FOODS, vol. 14, br. 1, str. - (Article) 

Majkic Tatjana M,Milovanovic Ljiljana S,Torovic Ljilja D,Beara Ivana N (2025) How wine blending influences their biological activity: A case study of Cabernet Sauvignon and Merlot coupages, FOOD CHEMISTRY, vol. 468, br. , str. - (Article) 

Milovanovic Ljiljana S,Majkic Tatjana M,Torovic Ljilja D,Bozovic Predrag,Kalajdzic Mladen,Ivanisevic Dragoslav,Beara Ivana N (2024) Hybrid variety Dionis (Cabernet Franc E11 x Panonia) vs. Cabernet Franc wines: Comparative study of chemical profile, in vitro biological activity, sensory quality and potential health risk, JOURNAL OF FOOD COMPOSITION AND ANALYSIS, vol. 131, br. , str. - (Article) 

Beara Ivana N,Majkic Tatjana M,Milovanovic Ljiljana S,Svircev Emilija D,Torovic Ljilja D (2024) Polyphenolic profile and in vitro biological activity of Serbian orange (skin fermented white) wines, FOOD CHEMISTRY, vol. 447, br. , str. - (Article) 

Torovic Ljilja D,Lukic Danijela,Majkic Tatjana M,Beara Ivana N (2023) Elemental Profile and Health Risk of Fruska Gora Wines, FOODS, vol. 12, br. 15, str. - (Article) 

Torovic Ljilja D,Sazdanic Darija B,Atanackovic-Krstonosic Milica T,Mikulic Mira P,Beara Ivana N,Cvejic Jelena M (2023) Compositional characteristics, health benefit and risk of commercial bilberry and black chokeberry juices, FOOD BIOSCIENCE, vol. 51, br. , str. - (Article) 

Terzic Milena,Majkic Tatjana M,Zengin Gokhan,Beara Ivana N,Cespedes-Acuna Carlos L,Cavic Dejan,Radojkovic Marija M (2023) Could elderberry fruits processed by modern and conventional drying and extraction technology be considered a valuable source of health-promoting compounds?, FOOD CHEMISTRY, vol. 405, br. , str. - (Article) 

Terzic Milena,Majkic Tatjana M,Beara Ivana N,Zengin Gokhan,Miljic Uros D,Djurovic Sasa D,Mollica Adriano,Radojkovic Marija M (2022) Elderberry (Sambucus nigra L.) wine as a novel potential functional food product, FOOD BIOSCIENCE, vol. 50, br. , str. - (Article) 

Radojkovic Marija M,Vujanovic Milena,Majkic Tatjana M,Zengin Gokhan,Beara Ivana N,Catauro Michelina,Montesano Domenico (2021) Evaluation of Sambucus nigra L. Biopotential as an Unused Natural Resource, APPLIED SCIENCES-BASEL, vol. 11, br. 23, str. - (Article) 

Beara Ivana N,Majkic Tatjana M,Torovic Ljilja D (2021) Bioguided design of new black truffle (Tuber aestivum Vittad.) product enriched with herbs and spices, LWT-FOOD SCIENCE AND TECHNOLOGY, vol. 138, br. , str. - (Article) 

Raseta Milena J,Popovic Mira R,Beara Ivana N,Sibul Filip S,Zengin Gokhan,Krstic Sanja S,Karaman Maja A (2021) Anti-Inflammatory, Antioxidant and Enzyme Inhibition Activities in Correlation with Mycochemical Profile of Selected Indigenous Ganoderma spp. from Balkan Region (Serbia), CHEMISTRY & BIODIVERSITY, vol. 18, br. 2, str. - (Article) 

Vujanovic Milena,Majkic Tatjana M,Zengin Gokhan,Beara Ivana N,Tomovic Vladimir M,Sojic Branislav V,Djurovic Sasa D,Radojkovic Marija M (2020) Elderberry (Sambucus nigra L.) juice as a novel functional product rich in health-promoting compounds, RSC ADVANCES, vol. 10, br. 73, str. 44805-44814 (Article) 

Majkic Tatjana M,Bekvalac Kristina J,Beara Ivana N (2020) Plantain (Plantago L.) species as modulators of prostaglandin E-2 and thromboxane A(2) production in inflammation, JOURNAL OF ETHNOPHARMACOLOGY, vol. 262, br. , str. - (Article) 

Torovic Ljilja D,Lakatos Iboja,Majkic Tatjana M,Beara Ivana N (2020) Risk to public health related to the presence of ochratoxin A in wines from Fruska Gora, LWT-FOOD SCIENCE AND TECHNOLOGY, vol. 129, br. , str. - (Article) 

Beara Ivana N,Majkic Tatjana M,Fioravanti Stefania,Trulli Laura,Mimica-Dukic Neda M,Pellacani Lucio,Saso Luciano (2020) The Effects of Trifluoromethylated Derivatives on Prostaglandin E-2 and Thromboxane A(2) Production in Human Leukemic U937 Macrophages, MEDICINAL CHEMISTRY, vol. 16, br. 1, str. 63-68 (Article) 

Mrkonjic Zorica O,Nadjpal Jelena D,Beara Ivana N,Sibul Filip S,Knezevic Petar N,Lesjak Marija M,Mimica-Dukic Neda M (2019) Fresh fruits and jam of Sorbus domestica L. and Sorbus intermedia (Ehrh.) Pers.: phenolic profiles, antioxidant action and antimicrobial activity, BOTANICA SERBICA, vol. 43, br. 2, str. 187-196 (Article) 

Vujanovic Milena,Majkic Tatjana M,Zengin Gokhan,Beara Ivana N,Cvetanovic Aleksandra D,Mahomoodally Mohamad Fawzi,Radojkovic Marija M (2019) Advantages of contemporary extraction techniques for the extraction of bioactive constituents from black elderberry (Sambucus nigra L.) flowers, INDUSTRIAL CROPS AND PRODUCTS, vol. 136, br. , str. 93-101 (Article) 

Majkic Tatjana M,Torovic Ljilja D,Lesjak Marija M,Cetojevic-Simin Dragana D,Beara Ivana N (2019) Activity profiling of Serbian and some other European Merlot wines in inflammation and oxidation processes, FOOD RESEARCH INTERNATIONAL, vol. 121, br. , str. 151-160 (Article) 

Lesjak Marija M,Beara Ivana N,Simin Natasa Dj,Pintac Diandra D,Majkic Tatjana M,Bekvalac Kristina J,Orcic Dejan Z,Mimica-Dukic Neda M (2018) Antioxidant and anti-inflammatory activities of quercetin and its derivatives, JOURNAL OF FUNCTIONAL FOODS, vol. 40, br. , str. 68-75 (Article) 

Beara Ivana N,Torovic Ljilja D,Pintac Diandra D,Majkic Tatjana M,Orcic Dejan Z,Mimica-Dukic Neda M,Lesjak Marija M (2018) Polyphenolic profile, antioxidant and neuroprotective potency of grape juices and wines from Fruka Gora region (Serbia), INTERNATIONAL JOURNAL OF FOOD PROPERTIES, vol. 20, br. , str. S2552-S2568 (Article) 

Pintac Diandra D,Majkic Tatjana M,Torovic Ljilja D,Orcic Dejan Z,Beara Ivana N,Simin Natasa Dj,Mimica-Dukic Neda M,Lesjak Marija M (2018) Solvent selection for efficient extraction of bioactive compounds from grape pomace, INDUSTRIAL CROPS AND PRODUCTS, vol. 111, br. , str. 379-390 (Article) 

Nadjpal Jelena D,Lesjak Marija M,Mrkonjic Zorica O,Majkic Tatjana M,Cetojevic-Simin Dragana D,Mimica-Dukic Neda M,Beara Ivana N (2018) Phytochemical composition and in vitro functional properties of three wild rose hips and their traditional preserves, FOOD CHEMISTRY, vol. 241, br. , str. 290-300 (Article) 

Lesjak Marija M,Beara Ivana N,Orcic Dejan Z,Anackov Goran T,Knezevic Petar N,Mrkonjic Zorica O,Mimica-Dukic Neda M (2017) Bioactivity and chemical profiling of the Juniperus excelsa, which support its usage as a food preservative and nutraceutical, INTERNATIONAL JOURNAL OF FOOD PROPERTIES, vol. 20, br. , str. 1652-1663 (Article) 

Mrkonjic Zorica O,Nadjpal Jelena D,Beara Ivana N,Aleksic-Sabo Verica S,Cetojevic-Simin Dragana D,Mimica-Dukic Neda M,Lesjak Marija M (2017) Phenolic profiling and bioactivities of fresh fruits and jam of Sorbus species, JOURNAL OF THE SERBIAN CHEMICAL SOCIETY, vol. 82, br. 6, str. 651-664 (Article) 

Savikin Katarina P,Krstic-Milosevic Dijana B,Menkovic Nebojsa R,Beara Ivana N,Mrkonjic Zorica O,Pljevljakusic Dejan S (2017) Crataegus orientalis Leaves and Berries: Phenolic Profiles, Antioxidant and Anti-inflammatory Activity, NATURAL PRODUCT COMMUNICATIONS, vol. 12, br. 2, str. 159-162 (Article; Proceedings Paper) 

Lesjak Marija M,Simin Natasa Dj,Orcic Dejan Z,Franciskovic Marina M,Knezevic Petar N,Beara Ivana N,Aleksic Verica S,Svircev Emilija D,Buzas Krisztina,Mimica-Dukic Neda M (2016) Binary and Tertiary Mixtures of Satureja hortensis and Origanum vulgare Essential Oils as Potent Antimicrobial Agents Against Helicobacter pylori, PHYTOTHERAPY RESEARCH, vol. 30, br. 3, str. 476-484 (Article) 

Nadjpal Jelena D,Lesjak Marija M,Sibul Filip S,Anackov Goran T,Cetojevic-Simin Dragana D,Mimica-Dukic Neda M,Beara Ivana N (2016) Comparative study of biological activities and phytochemical composition of two rose hips and their preserves: Rosa canina L. and Rosa arvensis Huds., FOOD CHEMISTRY, vol. 192, br. , str. 907-914 (Article) 

Simin Natasa Dj,Borisev Milan K,Nikolic Natasa P,Svircev Emilija D,Pintac Diandra D,Lesjak Marija M,Beara Ivana N (2015) Effect of traffic pollution on physiological parameters, phenolic profile and antioxidant activity of Rosa canina, PLANTA MEDICA, vol. 81, br. 16, str. 1555-1555 (Meeting Abstract) 

Pintac Diandra D,Majkic Tatjana M,Nadjpal Jelena D,Mrkonjic Zorica O,Bekvalac Kristina J,Lesjak Marija M,Beara Ivana N (2015) Inhibitory potential of Rosa canina and Rosa sempervirens fruit extracts towards acetylcholinesterase, PLANTA MEDICA, vol. 81, br. 16, str. 1527-1528 (Meeting Abstract) 

Beara Ivana N,Zivkovic Jelena C,Lesjak Marija M,Ristic Jelena D,Savikin Katarina P,Maksimovic Zoran A,Jankovic Teodora R (2015) Phenolic profile and anti-inflammatory activity of three Veronica species, INDUSTRIAL CROPS AND PRODUCTS, vol. 63, br. , str. 276-280 (Article) 

Lesjak Marija M,Beara Ivana N,Cetojevic-Simin Dragana D,Marjanovic Zaklina S,Mrkonjic Zorica O,Mimica-Dukic Neda M (2014) Phenolic profile and biological activities of black summer truffles (Tuber aestivum Vittad.), PLANTA MEDICA, vol. 80, br. 16, str. 1395-1395 (Meeting Abstract) 

Beara Ivana N,Marija M,Cetojevic-Simin Dragana D,Marjanovic,Ristic Jelena D,Mimica-Dukic Neda M (2014) Phenolic profile, antioxidant, anti-inflammatory and cytotoxic activities of white truffles (Tuber magnatum Pico), PLANTA MEDICA, vol. 80, br. 16, str. 1391-1391 (Meeting Abstract) 

Beara Ivana N,Lesjak Marija M,Cetojevic-Simin Dragana D,Marjanovic Zaklina S,Ristic Jelena D,Mrkonjic Zorica O,Mimica-Dukic Neda M (2014) Phenolic profile, antioxidant, anti-inflammatory and cytotoxic activities of black (Tuber aestivum Vittad.) and white (Tuber magnatum Pico) truffles, FOOD CHEMISTRY, vol. 165, br. , str. 460-466 (Article) 

Lesjak Marija M,Beara Ivana N,Orcic Dejan Z,Petar Knezevic N,Simin Natasa Dj,Emilija Svircev D,Mimica-Dukic Neda M (2014) Phytochemical composition and antioxidant, anti-inflammatory and antimicrobial activities of Juniperus macrocarpa Sibth. et Sm., JOURNAL OF FUNCTIONAL FOODS, vol. 7, br. , str. 257-268 (Article) 

Orcic Dejan Z,Franciskovic Marina M,Bekvalac Kristina J,Svircev Emilija D,Beara Ivana N,Lesjak Marija M,Mimica-Dukic Neda M (2014) Quantitative determination of plant phenolics in Urtica dioica extracts by high-performance liquid chromatography coupled with tandem mass spectrometric detection, FOOD CHEMISTRY, vol. 143, br. , str. 48-53 (Article) 

Simin Natasa Dj,Beara Ivana N,Balog Kristina J,Cetojevic-Simin Dragana D,Lesjak Marija M,Anackov Goran T,Franciskovic Marina M (2013) Phytochemical Profile and Biological Potential of Allium Fuscum Waldst. Et Kit Var. Fuscum, ANNALS OF NUTRITION AND METABOLISM, vol. 63, br. , str. 1654-1654 (Meeting Abstract) 

Orcic Dejan Z,Bozin Biljana N,Simin Natasa Dj,Svircev Emilija D,Lesjak Marija M,Beara Ivana N,Mimica-Dukic Neda M (2013) Ls-Ms Determination of Alliin in Selected Allium Species, ANNALS OF NUTRITION AND METABOLISM, vol. 63, br. , str. 1653-1653 (Meeting Abstract) 

Lesjak Marija M,Svircev Emilija D,Beara Ivana N,Simin Natasa Dj,Franciskovic Marina M,Orcic Dejan Z,Ristic Jelena D (2013) Anti-Inflammatory Property and Phenolic Profile of Juniperus Communis L. 1753 Var. Communis Needles and Cones Extracts, ANNALS OF NUTRITION AND METABOLISM, vol. 63, br. , str. 1652-1652 (Meeting Abstract) 

Beara Ivana N,Franciskovic Marina M,Mimica-Dukic Neda M,Simin Natasa Dj,Orcic Dejan Z,Svircev Emilija D,Cetojevic-Simin Dragana D (2013) Phenolic Profile and Cytotoxic Activity of Plantago Holosteum Scop., ANNALS OF NUTRITION AND METABOLISM, vol. 63, br. , str. 1621-1621 (Meeting Abstract) 

Franciskovic Marina M,Orcic Dejan Z,Sibul Filip S,Svircev Emilija D,Lesjak Marija M,Beara Ivana N,Mimica-Dukic Neda M (2013) Urticaceae Family Herbal Teas as Anti-Inflammatory Agents, ANNALS OF NUTRITION AND METABOLISM, vol. 63, br. , str. 1241-1242 (Meeting Abstract) 

Simin Natasa Dj,Orcic Dejan Z,Cetojevic-Simin Dragana D,Mimica-Dukic Neda M,Anackov Goran T,Beara Ivana N,Mitic-Culafic Dragana S,Bozin Biljana N (2013) Phenolic profile, antioxidant, anti-inflammatory and cytotoxic activities of small yellow onion (Allium flavum L. subsp flavum, Alliaceae), LWT-FOOD SCIENCE AND TECHNOLOGY, vol. 54, br. 1, str. 139-146 (Article) 

Lesjak Marija M,Beara Ivana N,Orcic Dejan Z,Ristic Jelena D,Anackov Goran T,Bozin Biljana N,Mimica-Dukic Neda M (2013) Chemical characterisation and biological effects of Juniperus foetidissima Willd. 1806, LWT-FOOD SCIENCE AND TECHNOLOGY, vol. 53, br. 2, str. 530-539 (Article) 

Beara Ivana N,Lesjak Marija M,Cetojevic-Simin Dragana D,Orcic Dejan Z,Jankovic Teodora R,Anackov Goran T,Mimica-Dukic Neda M (2012) Phenolic profile, antioxidant, anti-inflammatory and cytotoxic activities of endemic Plantago reniformis G. Beck, FOOD RESEARCH INTERNATIONAL, vol. 49, br. 1, str. 501-507 (Article) 

Orcic Dejan Z,Svircev Emilija D,Mimica-Dukic Neda M,Beara Ivana N,Balog Kristina J,Franciskovic Marina M,Simin Natasa Dj (2012) Phenolic profile and antioxidant activity of buckwheat (Fagopyrum esculentum) herb and root extracts, PLANTA MEDICA, vol. 78, br. 11, str. 1289-1289 (Meeting Abstract) 

Balog Kristina J,Svircev Emilija D,Lesjak Marija M,Orcic Dejan Z,Beara Ivana N,Franciskovic Marina M,Simin Natasa Dj (2012) Phenolic profiling of Rumex L. species by means of the LC-MS/MS, PLANTA MEDICA, vol. 78, br. 11, str. 1289-1289 (Meeting Abstract) 

Vasiljevic Djordjije A,Lesjak Marija M,Beara Ivana N,Mimica-Dukic Neda M,Vujicic Miroslav D,Radivojevic Goran (2012) Herbal tourism - A new approach to special-interest eco-travels: Lessons and initiative from Serbia, PLANTA MEDICA, vol. 78, br. 11, str. 1288-1289 (Meeting Abstract) 

Beara Ivana N,Lesjak Marija M,Cetojevic-Simin Dragana D,Simin Natasa Dj,Balog Kristina J,Franciskovic Marina M,Mimica-Dukic Neda M (2012) Phenolic profile and biological activity of Plantago bellardii all, PLANTA MEDICA, vol. 78, br. 11, str. 1206-1206 (Meeting Abstract) 

Mimica-Dukic Neda M,Svircev Emilija D,Lesjak Marija M,Beara Ivana N,Orcic Dejan Z,Simin Natasa Dj,Bozin Biljana N (2012) Native plants in Serbia - Opportunity for new functional foods and herbal drug, PLANTA MEDICA, vol. 78, br. 11, str. 1190-1191 (Meeting Abstract) 

Lesjak Marija M,Beara Ivana N,Simin Natasa Dj,Svircev Emilija D,Franciskovic Marina M,Balog Kristina J,Knezevic Petar N (2012) Chemical characterization and antimicrobial property of essential oils of Juniperus macrocarpa Sibth. ET SM. leaves and cones, PLANTA MEDICA, vol. 78, br. 11, str. 1123-1123 (Meeting Abstract) 

Jankovic Teodora R,Zdunic Gordana M,Beara Ivana N,Balog Kristina J,Pljevljakusic Dejan S,Stesevic Danijela D,Savikin Katarina P (2012) Comparative study of some polyphenols in Plantago species, BIOCHEMICAL SYSTEMATICS AND ECOLOGY, vol. 42, br. , str. 69-74 (Article) 

Beara Ivana N,Lesjak Marija M,Orcic Dejan Z,Simin Natasa Dj,Cetojevic-Simin Dragana D,Bozin Biljana N,Mimica-Dukic Neda M (2012) Comparative analysis of phenolic profile, antioxidant, anti-inflammatory and cytotoxic activity of two closely-related Plantain species: Plantago altissima L. and Plantago lanceolata L., LWT-FOOD SCIENCE AND TECHNOLOGY, vol. 47, br. 1, str. 64-70 (Article) 

Simin Natasa Dj,Orcic Dejan Z,Mimica-Dukic Neda M,Jovin Emilija D,Beara Ivana N,Lesjak Marija M,Bozin Biljana N (2011) Chemical profile and biological activities of Allium melanantherum Panc. extracts, PLANTA MEDICA, vol. 77, br. 12, str. 1455-1455 (Meeting Abstract) 

Lesjak Marija M,Beara Ivana N,Orcic Dejan Z,Simin Natasa Dj,Jovin Emilija D,Franciskovic Marina M,Mimica-Dukic Neda M (2011) Anti-infammatory property of Juniperus communis L. var. communis needles and cones extracts and essential oils, PLANTA MEDICA, vol. 77, br. 12, str. 1439-1439 (Meeting Abstract) 

Beara Ivana N,Lesjak Marija M,Orcic Dejan Z,Simin Natasa Dj,Jovin Emilija D,Anackov Goran T,Mimica-Dukic Neda M (2011) Phenolic profile and biopotential of Plantago schwarzenbergiana Schur, PLANTA MEDICA, vol. 77, br. 12, str. 1439-1439 (Meeting Abstract) 

Jovin Emilija D,Simin Natasa Dj,Orcic Dejan Z,Balog Kristina J,Beara Ivana N,Lesjak Marija M,Mimica-Dukic Neda M (2011) Antioxidant and anti-inflammatory properties of Rumex patientia L, PLANTA MEDICA, vol. 77, br. 12, str. 1438-1438 (Meeting Abstract) 

Lesjak Marija M,Beara Ivana N,Orcic Dejan Z,Anackov Goran T,Balog Kristina J,Franciskovic Marina M,Mimica-Dukic Neda M (2011) Juniperus sibirica Burgsdorf. as a novel source of antioxidant and anti-inflammatory agents, FOOD CHEMISTRY, vol. 124, br. 3, str. 850-856 (Article) 

Jankovic Teodora R,Menkovic Nebojsa R,Zdunic Gordana M,Beara Ivana N,Balog Kristina J,Savikin Katarina P,Mimica-Dukic Neda M (2010) Quantitative Determination of Aucubin in Seven Plantago Species Using HPLC, HPTLC, and LC-ESI-MS Methods, ANALYTICAL LETTERS, vol. 43, br. 16, str. 2487-2495 (Article) 

Orcic Dejan Z,Jovin Emilija D,Mimica-Dukic Neda M,Simin Natasa Dj,Beara Ivana N,Lesjak Marija M,Balog Kristina J (2010) Tentative LC-MS-MS identification of flavonoids and phenolic acids from Scandiceae tribe (Apiaceae) Species, PLANTA MEDICA, vol. 76, br. 12, str. 1283-1283 (Meeting Abstract) 

Lesjak Marija M,Beara Ivana N,Orcic Dejan Z,Balog Kristina J,Franciskovic Marina M,Simin Natasa Dj,Mimica-Dukic Neda M (2010) Anti-infammatory and free radical scavenging activity of Juniperus communis L. 1753 var. communis leaves and cones extract, PLANTA MEDICA, vol. 76, br. 12, str. 1274-1274 (Meeting Abstract) 

Simin Natasa Dj,Mimica-Dukic Neda M,Lesjak Marija M,Beara Ivana N,Orcic Dejan Z,Jovin Emilija D,Bozin Biljana N (2010) Chemical composition and antioxidant activity of Allium flavum L. extracts, PLANTA MEDICA, vol. 76, br. 12, str. 1259-1259 (Meeting Abstract) 

Beara Ivana N,Lesjak Marija M,Orcic Dejan Z,Simin Natasa Dj,Franciskovic Marina M,Anackov Goran T,Mimica-Dukic Neda M (2010) Plantago altissima L. as a potential natural antioxidant and anti-inflammatory agent, PLANTA MEDICA, vol. 76, br. 12, str. 1235-1235 (Meeting Abstract) 

Beara Ivana N,Orcic Dejan Z,Lesjak Marija M,Mimica-Dukic Neda M,Pekovic Biljana A,Popovic Mira R (2010) Liquid chromatography/tandem mass spectrometry study of anti-inflammatory activity of Plantain (Plantago L.) species, JOURNAL OF PHARMACEUTICAL AND BIOMEDICAL ANALYSIS, vol. 52, br. 5, str. 701-706 (Article) 

Beara Ivana N,Lesjak Marija M,Jovin Emilija D,Balog Kristina J,Anackov Goran T,Orcic Dejan Z,Mimica-Dukic Neda M (2009) Plantain (Plantago L.) Species as Novel Sources of Flavonoid Antioxidants, JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY, vol. 57, br. 19, str. 9268-9273 (Article) 

Beara Ivana N,Lesjak Marija M,Jovin Emilija D,Balog Kristina J,Orcic Dejan Z,Simin Natasa Dj,Mimica-Dukic Neda M (2009) Plantago holosteum Scop. as a potential natural antioxidant and antiinflammatory agent, PLANTA MEDICA, vol. 75, br. 9, str. 1018-1018 (Meeting Abstract) 

Jankovic Teodora R,Zdunic Gordana M,Savikin Katarina P,Beara Ivana N,Mimica-Dukic Neda M (2008) Qualitative and quantitative analyses of some Plantago species from Serbia and Montenegro, PLANTA MEDICA, vol. 74, br. 9, str. 1106-1106 (Meeting Abstract) 

Jovin Emilija D,Toth Arpad A,Beara Ivana N,Balog Kristina J,Orcic Dejan Z,Mimica-Dukic Neda M (2008) Chemical composition and antioxidant capacity of Marrubium peregrinum L. from Vojvodina (Serbia), PLANTA MEDICA, vol. 74, br. 9, str. 1046-1047 (Meeting Abstract) 

Beara Ivana N,Lesjak Marija M,Ljubojevic S,Orcic Dejan Z,Jovin Emilija D,Mimica-Dukic Neda M (2008) Methanolic extracts of Plantago species as 12-lipoxygenase inhibitors, PLANTA MEDICA, vol. 74, br. 9, str. 988-989 (Meeting Abstract) 

Jovin Emilija D,Beara Ivana N,Mimica-Dukic Neda M,Grbovic Slavenko,Bugarin Dusan,Balog Kristina J (2007) Eucalyptus species in Montenegro. Chemistry and antioxidant activity, PLANTA MEDICA, vol. 73, br. 9, str. 956-956 (Meeting Abstract) 

Beara Ivana N,Jovin Emilija D,Bozin Biljana N,Mimica-Dukic Neda M (2007) Phenolics as radical scavengers in Plantago species, PLANTA MEDICA, vol. 73, br. 9, str. 908-908 (Meeting Abstract)