@ARTICLE{
author={Colic Slavica D,Basic Zorica N,Zec Gordan N,Bakic Ivana V,Rahovic Dragan D,Fotiric-Aksic Milica M,Mickovski-Stefanovic Violeta Z},
year={2022},
title={The Effect of Changing Climatic Conditions on the Morphological Traits and Chemical Composition of Almond Kernels},
journal={HORTICULTURAE},
volume={8},
number={6},
pages={-},
document_type={Article},
} 

@ARTICLE{
author={Spasevski Nedeljka J,Peulic Tatjana A,Banjac Vojislav V,Colovic Radmilo R,Pezo Lato L,Rakita Sladjana M,Puvaca Nikola M,Kokic Bojana M,Djuragic Olivera M,Basic Zorica N},
year={2020},
title={Influence of Extruded Camelina Seed and Natural Colourants Addition in Laying Hens Diet on Eggs Yolk Colour and Fatty Acid Composition},
journal={JOURNAL OF ANIMAL AND PLANT SCIENCES-JAPS},
volume={30},
number={6},
pages={1347-1356},
document_type={Article},
} 

@ARTICLE{
author={Dabetic Nevena M,Todorovic Vanja M,Djuricic Ivana D,Antic-Stankovic Jelena A,Basic Zorica N,Vujovic Dragan S,Sobajic Sladjana S},
year={2020},
title={Grape Seed Oil Characterization: A Novel Approach for Oil Quality Assessment},
journal={EUROPEAN JOURNAL OF LIPID SCIENCE AND TECHNOLOGY},
volume={122},
number={6},
pages={-},
document_type={Article},
} 

@ARTICLE{
author={Savic Vesna Lj,Zivkovic Jelena V,Stankovic Milica I,Antunovic Mirjana M,Basic Zorica N,Nikolic Ivana Lj},
year={2019},
title={The Influence of Excipients on Stability of Viscous Eye Drops with Dexpanthenol in Pharmaceutical Practice},
journal={ACTA POLONIAE PHARMACEUTICA},
volume={76},
number={5},
pages={845-853},
document_type={Article},
} 

@ARTICLE{
author={Zilic Sladjana M,Dodig Dejan B,Basic Zorica N,Vancetovic Jelena,Titan Primoz,Djuric Nenad A,Tolimir Natasa V},
year={2017},
title={Free asparagine and sugars profile of cereal species: the potential of cereals for acrylamide formation in foods},
journal={FOOD ADDITIVES AND CONTAMINANTS PART A-CHEMISTRY ANALYSIS CONTROL EXPOSURE & RISK ASSESSMENT},
volume={34},
number={5},
pages={705-713},
document_type={Article},
} 

@ARTICLE{
author={Jancic Dejan,Todorovic Vanja M,Basic Zorica N,Sobajic Sladjana S},
year={2016},
title={Chemical composition and nutritive potential of Cichorium intybus L. leaves from Montenegro},
journal={JOURNAL OF THE SERBIAN CHEMICAL SOCIETY},
volume={81},
number={10},
pages={1141-1149},
document_type={Article},
} 

@ARTICLE{
author={Zilic Sladjana M,Jankovic Marijana Z,Basic Zorica N,Vancetovic Jelena,Maksimovic Vuk M},
year={2016},
title={Antioxidant activity, phenolic profile, chlorophyll and mineral matter content of corn silk (Zea mays L): Comparison with medicinal herbs},
journal={JOURNAL OF CEREAL SCIENCE},
volume={69},
number={},
pages={363-370},
document_type={Article},
} 

@ARTICLE{
author={Rabrenovic Biljana B,Vujasinovic Vesna B,Novakovic Miroslav M,Corbo Selma C,Basic Zorica N},
year={2016},
title={Comparative Review of the Nutritional Value of Cold-Pressed Pumpkin (Cucurbita pepo L.) Seed Oil of Different Origins},
journal={HEMIJSKA INDUSTRIJA},
volume={70},
number={1},
pages={59-65},
document_type={Article},
} 

@ARTICLE{
author={Zilic Sladjana M,Delic Nenad S,Basic Zorica N,Ignjatovic-Micic Dragana D,Jankovic Marijana Z,Vancetovic Jelena},
year={2015},
title={Effects of alkaline cooking and sprouting on bioactive compounds, their bioavailability and relation to antioxidant capacity of maize flour},
journal={JOURNAL OF FOOD AND NUTRITION RESEARCH},
volume={54},
number={2},
pages={155-164},
document_type={Article},
} 

@ARTICLE{
author={Radocaj Olga,Vujasinovic Vesna B,Dimic Etelka B,Basic Zorica N},
year={2014},
title={Blackberry (Rubus fruticosus L.) and raspberry (Rubus idaeus L.) seed oils extracted from dried press pomace after longterm frozen storage of berries can be used as functional food ingredients},
journal={EUROPEAN JOURNAL OF LIPID SCIENCE AND TECHNOLOGY},
volume={116},
number={8},
pages={1015-1024},
document_type={Article},
} 

@ARTICLE{
author={Zilic Sladjana M,Basic Zorica N,Hadzi-Taskovic Sukalovic Vesna,Maksimovic Vuk M,Jankovic Marijana Z,Filipovic Milomir},
year={2014},
title={Can the sprouting process applied to wheat improve the contents of vitamins and phenolic compounds and antioxidant capacity of the flour?},
journal={INTERNATIONAL JOURNAL OF FOOD SCIENCE AND TECHNOLOGY},
volume={49},
number={4},
pages={1040-1047},
document_type={Article},
} 

@ARTICLE{
author={Rabrenovic Biljana B,Dimic Etelka B,Novakovic Miroslav M,Tesevic Vele V,Basic Zorica N},
year={2014},
title={The most important bioactive components of cold pressed oil from different pumpkin (Cucurbita pepo L.) seeds},
journal={LWT-FOOD SCIENCE AND TECHNOLOGY},
volume={55},
number={2},
pages={521-527},
document_type={Article},
} 

@ARTICLE{
author={Sukalovic Hadzi-Taskovic Vesna,Dodig Dejan B,Zilic Sladjana M,Basic Zorica N,Kandic Vesna G,Delic Nenad S,Miritescu Mihai},
year={2013},
title={Genotypic and Environmental Variation of Bread and Durum Wheat Proteins and Antioxidant Compounds},
journal={ROMANIAN AGRICULTURAL RESEARCH},
volume={30},
number={},
pages={125-134},
document_type={Article},
} 

@ARTICLE{
author={Vujasinovic Vesna B,Djilas Sonja M,Dimic Etelka B,Basic Zorica N,Radocaj Olga},
year={2012},
title={The effect of roasting on the chemical composition and oxidative stability of pumpkin oil},
journal={EUROPEAN JOURNAL OF LIPID SCIENCE AND TECHNOLOGY},
volume={114},
number={5},
pages={568-574},
document_type={Article},
} 

@ARTICLE{
author={Zilic Sladjana M,Hadzi-Taskovic Sukalovic Vesna,Dodig Dejan B,Maksimovic Vuk M,Maksimovic Milan,Basic Zorica N},
year={2011},
title={Antioxidant activity of small grain cereals caused by phenolics and lipid soluble antioxidants},
journal={JOURNAL OF CEREAL SCIENCE},
volume={54},
number={3},
pages={417-424},
document_type={Article},
} 

@ARTICLE{
author={Gorjanovic Stanislava Z,Rabrenovic Biljana B,Novakovic Miroslav M,Dimic Etelka B,Basic Zorica N,Suznjevic Desanka Z},
year={2011},
title={Cold-Pressed Pumpkin Seed Oil Antioxidant Activity as Determined by a DC Polarographic Assay Based on Hydrogen Peroxide Scavenge},
journal={JOURNAL OF THE AMERICAN OIL CHEMISTS SOCIETY},
volume={88},
number={12},
pages={1875-1882},
document_type={Article},
} 

@ARTICLE{
author={Basic Zorica N,Kilibarda Vesna Z,Dobric Silva Lj,Resanovic Radmila D},
year={2011},
title={In vitro study of vitamins B1, B2 and B6 adsorption on zeolite},
journal={VOJNOSANITETSKI PREGLED},
volume={68},
number={1},
pages={15-20},
document_type={Article},
}