@ARTICLE{
author={Banjanin Tijana,Rankovic-Vasic Zorica,Glisic Milica,Przic Zoran},
year={2024},
title={The Observed Changes in Climate Characteristics in the Trebinje Vineyard Area (Bosnia and Herzegovina)},
journal={ATMOSPHERE},
volume={15},
number={4},
pages={-},
document_type={Article},
} 

@ARTICLE{
author={Banjanin Tijana,Jovanovic-Cvetkovic Tatjana,Blesic Milenko,Ozcan Mehmet Musa,Rankovic-Vasic Zorica},
year={2024},
title={The Content of Some Phenols in the Wines 'Blatina', 'Vranac', 'Merlot' and 'Cabernet Sauvignon' (<i>Vitis Vinifera</i> L.) from Bosnia and Herzegovina},
journal={ERWERBS-OBSTBAU},
volume={66},
number={1},
pages={279-287},
document_type={Article},
} 

@ARTICLE{
author={Vukojevic Dajana,Tomic Nemanja A,Markovic Nenad,Masic Branislav,Banjanin Tijana,Bodiroga Radomir,Djordjevic Tijana,Marjanovic Milos},
year={2022},
title={Exploring Wineries and Wine Tourism Potential in the Republic of Srpska, an Emerging Wine Region of Bosnia and Herzegovina},
journal={SUSTAINABILITY},
volume={14},
number={5},
pages={-},
document_type={Article},
} 

@ARTICLE{
author={Banjanin Tijana,Uslu Nurhan,Vasic Zorica R,Ozcan Mehmet Musa},
year={2021},
title={Effect of grape varieties on bioactive properties, phenolic composition, and mineral contents of different grape-vine leaves},
journal={JOURNAL OF FOOD PROCESSING AND PRESERVATION},
volume={45},
number={2},
pages={-},
document_type={Article},
} 

@ARTICLE{
author={Banjanin Tijana,Nikolic Dragan T,Uslu Nurhan,Gokmen Fatma,Ozcan Mehmet Musa,Milatovic Dragan P,Zec Gordan N,Boskov Djordje D,Dursun Nesim},
year={2021},
title={Physicochemical properties, fatty acids, phenolic compounds, and mineral contents of 12 Serbia regional and commercial almond cultivars},
journal={JOURNAL OF FOOD PROCESSING AND PRESERVATION},
volume={45},
number={1},
pages={-},
document_type={Article},
} 

@ARTICLE{
author={Banjanin Tijana,Ozcan Mehmet Musa,Al Juhaimi Fahad,Rankovic-Vasic Zorica,Uslu Nurhan,Mohamed Isam A,Ghafoor Kashif,Babiker Elfadil E,Osman Magdi A,Gassem Mustafa A,Salih Hesham AA},
year={2019},
title={Effect of varieties on bioactive compounds, fatty acids, and mineral contents in different grape seed and oils from Bosnia and Herzegovina},
journal={JOURNAL OF FOOD PROCESSING AND PRESERVATION},
volume={43},
number={7},
pages={-},
document_type={Article},
} 

@ARTICLE{
author={Nikolic Dragan T,Banjanin Tijana,Rankovic-Vasic Zorica},
year={2018},
title={Variability and Heredity of Some Qualitative and Quantitative Grapevine Characteristics},
journal={GENETIKA-BELGRADE},
volume={50},
number={2},
pages={549-560},
document_type={Article},
}