@ARTICLE{
author={Fernandes Angela,Liberal Angela,Pinela Jose,Finimundy Tiane C,Bancessi Aducabe,Ciric Ana D,Sokovic Marina D,Catarino Luis,Ferreira Isabel CFR,Barros Lillian},
year={2021},
title={Compositional features and biological activities of wild and commercial Moringa oleifera leaves from Guinea-Bissau},
journal={FOOD BIOSCIENCE},
volume={43},
number={},
pages={-},
document_type={Article},
} 

@ARTICLE{
author={Fernandes Angela,Bancessi Aducabe,Pinela Jose,Dias Maria Ines,Liberal Angela,Calhelha Ricardo C,Ciric Ana D,Sokovic Marina D,Catarino Luis,Ferreira Isabel CFR,Barros Lillian},
year={2021},
title={Nutritional and phytochemical profiles and biological activities of Moringa oleifera Lam. edible parts from Guinea-Bissau (West Africa)},
journal={FOOD CHEMISTRY},
volume={341},
number={},
pages={-},
document_type={Article},
}