@ARTICLE{
author={Small A,Reid CA,Avery SM,Karabasil Nedjeljko R,Crowley C,Buncic Sava},
year={2002},
title={Potential for the spread of Escherichia coli O157, Salmonella, and Campylobacter in the lairage environment at abattoirs},
journal={JOURNAL OF FOOD PROTECTION},
volume={65},
number={6},
pages={931-936},
document_type={Article},
} 

@ARTICLE{
author={Buncic Sava,Avery SM,Rocourt J,Dimitrijevic Milorad T},
year={2001},
title={Can food-related environmental factors induce different behaviour in two key serovars, 4b and 1/2a, of Listeria monocytogenes?},
journal={INTERNATIONAL JOURNAL OF FOOD MICROBIOLOGY},
volume={65},
number={3},
pages={201-212},
document_type={Article},
}