@ARTICLE{
author={Vagsholm Ivar,Belluco Simone,Bonardi Silvia,Hansen Fredrik,Elias Terje,Roasto Mati,Gomes-Neves Eduarda,Antunovic Boris,Kautto Arja Helena,Alban Lis,Blagojevic Bojan J},
year={2023},
title={Health based animal and meat safety cooperative communities},
journal={FOOD CONTROL},
volume={154},
number={},
pages={-},
document_type={Article},
} 

@ARTICLE{
author={Ferri Maurizio,Blagojevic Bojan J,Maurer Patric,Hengl Brigita,Guldimann Claudia,Mojsova Sandra,Sakaridis Ioannis,Antunovic Boris,Gomes-Neves Eduarda,Zdolec Nevijo,Vieira-Pinto Madalena,Johler Sophia},
year={2023},
title={Risk based meat safety assurance system - An introduction to key concepts for future training of official veterinarians},
journal={FOOD CONTROL},
volume={146},
number={},
pages={-},
document_type={Article},
} 

@ARTICLE{
author={Vieira-Pinto Madalena,Langkabel Nina,Santos Susana,Alban Lis,Laguna Jaime Gomez,Blagojevic Bojan J,Meemken Diana,Bonardi Silvia,Antunovic Boris,Ghidini Sergio,Maurer Patric,Alvseike Ole,Laukkanen-Ninios Riikka},
year={2022},
title={A European survey on post-mortem inspection of finishing pigs: Total condemnation criteria to declare meat unfit for human consumption},
journal={RESEARCH IN VETERINARY SCIENCE},
volume={152},
number={},
pages={72-82},
document_type={Article},
} 

@ARTICLE{
author={Antunovic Boris,Blagojevic Bojan J,Johler Sophia,Guldimann Claudia,Vieira-Pinto Madalena,Vagsholm Ivar,Meemken Diana,Alvseike Ole,Georgiev Milen,Alban Lis},
year={2021},
title={Challenges and opportunities in the implementation of new meat inspection systems in Europe},
journal={TRENDS IN FOOD SCIENCE & TECHNOLOGY},
volume={116},
number={},
pages={460-467},
document_type={Article},
} 

@ARTICLE{
author={Blagojevic Bojan J,Nesbakken Truls,Alvseike Ole,Vagsholm Ivar,Antic Dragan,Johler Sophia,Houf Kurt,Meemken Diana,Nastasijevic Ivan,Pinto Madalena Vieira,Antunovic Boris,Georgiev Milen,Alban Lis},
year={2021},
title={Drivers, opportunities, and challenges of the European risk-based meat safety assurance system},
journal={FOOD CONTROL},
volume={124},
number={},
pages={-},
document_type={Review},
} 

@ARTICLE{
author={Pollak Lea,Antunovic Boris,Poljak Vedran,Panjkota-Krbavcic Ines,Njari Bela,Baban Mirjana,Mijic Pero,Gantner Vesna,Bogdanovic Vladan},
year={2010},
title={Qualitative risk assessment from gluten in dairy products for population with celiac disease},
journal={MLJEKARSTVO},
volume={60},
number={2},
pages={94-103},
document_type={Article},
} 

@ARTICLE{
author={Bogdanovic Vladan,Perisic Predrag I,Djedovic Radica,Popovic Zoran MI,Mijic Pero,Baban Mirjana,Antunovic Boris},
year={2010},
title={Characteristics of milk production traits of Balkan goats raised under "low-input" production systems},
journal={MLJEKARSTVO},
volume={60},
number={1},
pages={30-36},
document_type={Article},
} 

